158 ies english Recipes

english cucumber, peeled & seeded, garlic, minced, fresh dill, minced (or use dried-start with 1 tsp.), plain yogurt, can use low-fat, light mayonnaise (i use miracle whip), salt and pepper, lemon juice

english seedless cucumbers, white vinegar, rice vinegar, sugar, chili sauce, to taste (i use sriracha ), red onion, very thinly sliced, cilantro, chopped, jalapeno, diced (or other hot pepper), fish sauce, roasted unsalted peanuts, chopped

english muffin, split in half, precooked biscuit ham or 1 slice canadian bacon or 1 slice sausage, egg (medium size seems to work best), shredded cheddar cheese, nonstick cooking spray (i use olive oil ), butter or margarine

english cucumber, unpeeled, cream cheese, room temperature, mayonnaise (i use miracle whip), garlic salt, fresh dill, finely chopped, white bread, cut very thin (slice regular pieces in half if you have to), whole wheat bread, cut very thin (slice regular pieces in half if you have to)

light english muffin (i use whole grain light - 100 cal), fat-free cheddar cheese (sharp cheddar, i use kraft - 30 cal), squeeze butter (i use smart squeeze - 5 cal), egg beaters egg substitute (30 cal), water, salt, pepper

fresh tofu, mashed (waterpacked type, soft or medium), nutritional yeast flakes, ener-g egg substitute (dry ), soymilk (approx .), soy sausage, crumbled or sliced (i like yves breakfast links), soy cheese, sliced or shredded, salt and pepper, english muffin, sliced and toasted (if you can find vegan ones, great! i ve yet to find them, so i use sourdough toast.), margarine

food cake mix or 1 (18 oz) package chocolate cake mix (any type you like, i use duncan hines), water , to prepare cake, vegetable oil , to prepare cake, eggs , to prepare cake, chopped nuts (i use pecans or english walnuts), coconut, cream cheese, softened (i usually use low fat), butter, softened, vanilla extract, sugar, semisweet chocolate morsel

pk dark choc cake mix or, recipe favorite 9 x 13 chocolate cake ( i used this as i don tsp care for mixes ) or yellow or butter cake, sweetened condensed milk ( not evaporated ), butterscoth ice cream topping, cool whip (i use 12 oz whipped topping ), heath candy bars ( crushed in the wrappers ), english toffee and milk chocolate ), chocolate jimmies ( sprinkles )

unsweetened pomegranate juice (i use pom brand), gingerroot, peeled and sliced (1 inch), whole allspice, slightly crushed, cinnamon sticks, sugar, black tea (i use english breakfast), ice cubes, cream (i use fat-free half and half)

i tub cottage cheese, large or small curd, cucumber , english or seedless, mayonaise, chopped dill weed, green onions, pepper, freshly cracked or 1/4 tsp course ground or less ground

english muffins (i use thomas light), bacon, avocado, salt, pepper, butter, eggs, snipped fresh cilantro, to garnish, butter, egg yolks, heavy cream, lemon juice, dijon mustard, minced chipotle chile in adobo (to taste)

english muffins, softened butter (or use mayonnaise), breakfast sausage patties (i use ), american cheese, egg (sunny-side up or scrambled), plastic wrap, aluminum foil

what i had, uncooked salad pasta or macaroni ( i actually used 2 cups, because that was the serving size i broke my huge bag of macaroni into!!), sweet (english) peas ( i used the rest, probably about 1 cup of my publix brand grocery store frozen bag of peas!!), onion, chopped fine, american, cheddar or any favorite cheese, cut into small cubes (i used the rest of my publix brand grocery store shredded cheddar cheese, maybe 1/2 to 1 cup, or so), salt and pepper, to taste, what i needed and had to buy, stalks celery, chopped fine (only because i ran out!!), miracle whip or mayonnaise ( i used about 3/4 to 1 cup of mayo, due to the amount of pasta, also i use duke s brand mayo, it s my favorite, much better than anything else i ve tried!!) (also ran out of this....figures!!), what i added into some of the left-over macaroni salad, durkee brand french fried onions, jalapeno pepper, chopped fine, also, 1 dash or so of cayenne pepper

lettuce (bagged of your choice or pick, wash and hand-tear your own), hard-boiled eggs, quartered, english cucumber, sliced, tomatoes, sliced (or 4 romas ), new york strip steaks, olive oil, salt, pepper, frozen french fries (i use ore-ida golden, crinkle, or waffle, but use your favorite), seasoning salt (or you can use regular salt), pre-shredded mozzarella cheese, croutons, salad dressing (i use good seasons , but ranch or blue cheese or your favorite will work well, too, use to taste), salt, pepper

honey, light soy sauce, hot english mustard, garlic, lamb chops (i prefer mutton) or 4 large mutton chops (i prefer mutton), salted butter

butter, room temperature, old english cheese spread, room temperature, mayonnaise, garlic salt, seasoned salt to taste, fresh crabmeat, shells removed, english muffins (i stick with thomas ), fresh chives, chopped, for garnish

butter, cheese spread (i use old english), mayonnaise, garlic salt, crabmeat, drained (or imitation crab meat), english muffins, split in half

pears, eggs, sugar, heavy cream, vanilla, grated lemon peel, salt, english muffins, crumbled to fine crumbs, i use the original thomas english muffins ), brandy butterscotch sauce, butter, light brown sugar, courvoisier cognac, heavy cream