44992 idahoi corn poblano Recipes
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poblano peppers, lean ground beef, petite diced tomatoes and17 Morepoblano peppers, lean ground beef, petite diced tomatoes, tomato paste, water, onion chopped (white, yellow , or sweet - i used sweet), minced garlic (or 4 cloves crushed fresh ), cilantro (leaves only) about 2 tbsp chopped finely, fire roasted green chiles, approx.) roasted red peppers (in the jar) chopped finely, cumin, ground ancho chiles, ground chipotle chiles, ground pasilla chiles, dried japone chiles (soaked in hot water, diced) it not available, not a big deal - like i said adjust the spice to your liking. we like it very spicy hot., sugar, lemon juice, salt (to taste), shredded cheese (jack and cheddar, or mexican blend)40 min, 20 ingredients
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Poblano Mashed Potatoespoblano peppers, russet potatoes, peeled and quartered and2 Morepoblano peppers, russet potatoes, peeled and quartered, sour cream, olive oil45 min, 4 ingredients
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Poblano, Carrot & Cauliflower Souppoblano peppers , chiles roasted stems & seeds removed, c... and12 Morepoblano peppers , chiles roasted stems & seeds removed, cut in 1/4-inch strips, olive oil or 2 tbsp vegetable oil, white onion , halved lengthwise, sliced crosswise, tomato, peeled, seeded, chopped, garlic clove, minced, oregano, crumbled (mexican oregano recommended), thyme, chicken stock, carrots, peeled , thinly sliced crosswise, cauliflower florets, cut bite-size, salt , to taste, pepper , to taste, chopped cilantro1 hour 5 min, 13 ingredients
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Poblano Pickle Relishpoblano chiles, grilled, peeled, seeded, and finely chopp... and7 Morepoblano chiles, grilled, peeled, seeded, and finely chopped (i used a 4 oz can of green chiles), dill pickles , medium sized and finely chopped, red onion, finely chopped, fresh lime juice, honey, salt, cilantro leaves, finely chopped, fresh ground black pepper40 min, 8 ingredients
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Poblano Cucumber Tomato Relishpoblano pepper, diced small and8 Morepoblano pepper, diced small, cucumber, peeled, seeded and diced small, roma tomatoes, diced small, green onions, chopped, fresh basil , julienned, lemons, juiced, extra virgin olive oil, salt, pepper20 min, 9 ingredients
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Poblano Pesto (Melissa d'Arabian)poblano peppers, grated parmesan and5 Morepoblano peppers, grated parmesan, fresh cilantro leaves, roughly chopped, garlic, coarsely chopped, chili powder, vegetable oil, kosher salt25 min, 7 ingredients
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Poblano Pineapple Picante (Guy Fieri)poblano chile, fresh cilantro, tequila blanco and3 Morepoblano chile, fresh cilantro, tequila blanco, pineapple juice, fresh lime juice, agave nectar5 min, 6 ingredients
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Poblano-Pine Nut Salsa (Emeril Lagasse)poblano peppers , roasted and peeled, left whole and7 Morepoblano peppers , roasted and peeled, left whole, red bell pepper , roasted and peeled, left whole, chopped garlic, lime juice, chopped fresh marjoram, olive oil, salt and pepper, pine nuts, toasted10 min, 8 ingredients
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Poblano Potato Saladpoblano chilies (about 9 oz total ) and9 Morepoblano chilies (about 9 oz total ), red-skinned potatoes, unpeeled, tomatillos (about 7 oz), chopped green onions, chopped fresh cilantro, sour cream, fresh lime juice, ground cumin10 ingredients
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Poblano Cream Saucepoblano chiles, chicken broth, butter and2 Morepoblano chiles, chicken broth, butter, cream cheese, softened, shredded cheddar cheese5 ingredients
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Poblano Picadillo Casserolepoblano chiles, seeded and halved and15 Morepoblano chiles, seeded and halved, boil-in-bag brown rice (such as success), ground sirloin, chopped onion, garlic clove, minced, no-salt-added diced tomatoes, undrained, no-salt-added tomato sauce, water, raisins, chopped pimiento-stuffed olives, almonds, toasted, salt, ground cumin, ground cinnamon, black pepper, shredded part-skim mozzarella cheese1 hour 19 min, 17 ingredients
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Corned Beef And Cabbage Rollscorned beef brisket, onion, quartered and7 Morecorned beef brisket, onion, quartered, russet potatoes, peeled and quartered, outer leaves from a savoy cabbage, egg, beaten, salt, chopped fresh parsley, divided, mustard , for serving, an easy alternative to cooking your own corned beef is to buy sliced, precooked corned beef instead. if using this substitution, simply omit the onion, cover the potatoes with salted water in a large pot and bring to a boil. add about 1 1/4 lb sliced, precooked corned beef and simmer until potatoes are tender; the resulting broth is flavorful enough to pour over the cabbage rolls for baking. follow the recipe as directed to finish the potato filling, roughly chop the sliced corned beef and you re ready to assemble the rolls.45 min, 9 ingredients
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