142241 icy lemon ginger cocktails Recipes

sugar, unsalted butter, room temperature, eggs, fresh lemon juice, grated lemon peel, vanilla extract, cake flour, ground ginger, ground cinnamon, baking powder, baking soda, salt, buttermilk, cream cheese, room temperature, unsalted butter, room temperature, fresh lemon juice, grated lemon peel, vanilla extract, powdered sugar , sifted

flour, sugar, baking soda, ground ginger, salt, chopped crystallized ginger, grated fresh lemon rind, fresh lemon juice, eggs, water, egg white, sugar

chicken leg, chicken wings, garlic cloves, lemon juice, ginger, minced, breadcrumbs, ground ginger, paprika, pepper, chicken stock, brown sugar, lemons

all-purpose flour, sugar, baking soda, ground ginger, salt, chopped crystallized ginger, grated lemon rind, fresh lemon juice, eggs, water, egg white, sugar

all-purpose flour, sugar, baking soda, ground ginger, salt, chopped crystallized ginger, grated lemon rind, fresh lemon juice, eggs, water, egg white, sugar

water, salt, canola oil, lemon juice, bread flour, ground cinnamon, ground ginger, white sugar, active dry yeast, chopped crystallized ginger, white sugar

boneless skinless chicken breast, cut into bite size pieces, light soy sauce, fresh lemon juice, brown sugar, shaoxing wine or 1 tbsp sherry wine, cornstarch, peanut oil or 4 tbsp canola oil, scallions, white and light green parts only cut thinly on the bias, cube fresh ginger, peeled and cut into fine julienne, ripe red fresno chili peppers , sliced thinly on the bias (or jalapeno), lemons , zest of, in long, thin pieces, and divided into two equal portions, shaoxing wine or 2 tbsp sherry wine, light soy sauce, broccoli , florets broken up into bite sized pieces, with the large stalks peeled and cut into thin slices juic, lemon, washed and cut in half longitudinally then cut into 1/4 inch thick half-moon slices, sesame oil

all-purpose flour, baking soda, baking powder, cinnamon, ginger, salt, butter (softened ), granulated sugar, eggs, lemon, fresh ginger, dried cranberries

unbleached all-purpose flour, salt, ground ginger, ground cinnamon, unsalted butter, softened, powdered sugar, lemon zest, finely grated, vanilla extract, whole blanched almond, toasted, ground, butter, softened, powdered sugar, grated lemon zest, fresh lemon juice

butter, all-purpose flour, grated lemon zest, fresh lemon juice (about juice of 2 lemons), minced crystallized ginger, baking soda, salt, granulated sugar, eggs, sour cream

water, sugar, honey, peeled fresh ginger, fresh lemon juice (about 8 lemons), lemon slices (optional)

sugar, low fat cottage cheese, sugar, egg yolks, grated lemon rind, sugar, egg whites, lemon juice (fresh is best ), water, sugar, lemon juice (fresh is best ), grated lemon rind, ground ginger, cornstarch, cold water

plain yogurt (plain , i use fage total nonfat yogurt), light corn syrup (light ), sugar, fresh lemon juice (fresh ), lemon peel (finely grated ), fresh ginger (fresh, finely minced or grated ), crystallized ginger (i use the ginger people s chips)

plain yogurt, light corn syrup, granulated sugar, fresh lemon juice, grated lemon peel, minced fresh ginger, sliced crystallized ginger

ricotta cheese, sugar, flour, eggs, lemon zest, vanilla, salt, butter, grated ginger (powder will work though), you can also substitute amaretto for the lemon, vanilla and ginger

water, salt, canola oil, lemon juice, bread flour, ground cinnamon, ground ginger, white sugar, active dry yeast, chopped crystallized ginger, white sugar

light brown sugar, light-colored corn syrup, minced crystallized ginger (optional), vanilla extract, grated lemon rind, salt, cartons fat-free sour cream, cartons lemon low-fat yogurt, lemon rind strips (optional)

kosher salt, grated lemon peel (from about 5 large lemons), ground ginger, lemon juice