482 ice milk half half Recipes

blueberries (fresh or frozen ), powdered sugar, water, sugar, light cream cheese, softened, egg yolks, low-fat milk, heavy whipping cream, half-and-half cream, irish cream (optional), graham cracker pie crust (pre-made )

scoops chocolate ice cream (slightly softened but not melted , about 2 cups), milk (or use half and half cream), chocolate syrup, canned whipped cream

fresh pureed peaches (about 4-6 peaches), sugar, half-and-half cream, vanilla, almond flavoring (extract), fresh pureed peaches (about 4-6 peaches), equal sugar substitute (sugar substitute), low-fat milk, vanilla, almond flavoring (extract)

cream , milk or 2 cups half-and-half, sugar, egg yolks, dried unsweetened dried shredded coconut, toasted if you like, coconut milk

frozen grape juice concentrate, thawed, sugar, fresh lemon juice, evaporated milk, light cream or 1 pint half-and-half, milk

mashed bananas (kinda ripe), condensed milk, half and half, tub of cool whip, thawed, vanilla, whole milk

whipping cream (half-n-half works well too!), sweetened condensed milk (eagle brand), sugar (the original recipe called for 2 cups.), real vanilla extract (use a good brand like penzey s or frontier. it does make a difference!), whole milk

fresh corn kernels (about 4 ears ), half-and-half, reduced-fat milk, sugar, salt, egg yolks, reduced-fat milk, soft caramel candies

cold milk or 1 1/2 cups half-and-half cream, jell-o chocolate flavor instant pudding and pie filling mix (4-serving size), cool whip, thawed, semi-sweet chocolate chips, marshmallow, chopped nuts, prepared graham cracker crumb crust (6 ouces)

sweetened condensed milk, half-and-half cream, heavy cream, vanilla powder , pure (see recipe description for more info)

whole milk, half-and-half cream, vanilla bean, egg yolks, granulated sugar, mascarpone cheese, espresso, instant granules, coffee liqueur, bittersweet dark chocolate (shaved ) or 1/3 cup semisweet chocolate (shaved), crumbled lady finger cookies

eggs, beaten or 2 cups egg substitute, sugar, vanilla, whole milk, whipping cream, half-and-half cream

sugar , sifted after measuring, butter, softened, unsweetened chocolate squares, melted, vanilla, half-and-half cream (might need a little more) or 2 tbsp milk (might need a little more)

sandwich ziploc bag, ziploc bag, sugar, milk or 1/2 cup half-and-half cream, vanilla, rock salt or 2 tbsp table salt

plain flour (all-purpose), salted butter, salt (can be omitted), ground cinnamon, caster sugar (white ), fridge-cold water (increase this to 100-120ml if using gluten free flour), icing sugar, cinnamon, egg (use milk instead of and water glaze if you wish to make an -free apple pie), fridge-cold water, cooking apples (normal eating apples are just not tart enough for this recipe!), dark muscovado sugar, light brown sugar, lemon juice (fresh or bottled ), ground cinnamon, nutmeg (optional), fridge-cold water, butter, milk (skimmed or non-fat, semi-skimmed or half & half or full fat are all fine) or 1600 ml cream (if you want a really creamy sauce!), cornflour, vanilla pod or 3 tsp essence or 3 tsp extract, caster sugar

cornstarch, milk, milk, scalded, sugar, divided, eggs, beaten, half-and-half, vanilla extract

low-fat milk, bottled key lime juice, half-and-half, salt, fat-free sweetened condensed milk, lime wedges (optional)

egg, sweetened condensed milk, white sugar, brown sugar, not packed, heavy whipping cream, half-and-half, milk, salt, vanilla extract, peanut butter cups (chopped ), semisweet chocolate (chopped ), fudge , ripple (see recipe below), sugar, light corn syrup, water, unsweetened dutch cocoa, vanilla extract