169409 ice grand apricot sauce Recipes
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Apricot Cheese Saladapricot gelatin, boiling water, ice cube, apricot filling and3 Moreapricot gelatin, boiling water, ice cube, apricot filling, miracle whip, cool whip, shredded cheddar cheese (i prefer the fine shredded )4 hour 15 min, 7 ingredients
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Apricot Vodka Martini (Bobby Flay)mandarin orange-flavored vodka, apricot nectar and3 Moremandarin orange-flavored vodka, apricot nectar, simple syrup, ice, dried apricots , soaked in mandarin orange-flavored vodka for 24 hours3 min, 5 ingredients
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Coeur a la Creme with Raspberry and Grand Marnier Sauce (Ina Garten)cream cheese, at room temperature, sugar, cold heavy cream and5 Morecream cheese, at room temperature, sugar, cold heavy cream, pure vanilla extract, grated lemon zest, seeds scraped from 1 vanilla bean, raspberry and grand marnier sauce, recipe follows, half-pints fresh raspberries24 min, 8 ingredients
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Apricot Pie with No Fat Crust, Lite Versionapricots, sliced and pitted, brown sugar , packed and9 Moreapricots, sliced and pitted, brown sugar , packed, whole wheat flour, oats, regular and quick and instant, unenriched, dry, whole wheat flour, baking soda, salt, vanilla extract, brown sugar (packed), granulated sugar, apricot (sauced)11 ingredients
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Filbert Cream With Apricot Sauceegg yolks, sugar, unflavored gelatin, cold milk and5 Moreegg yolks, sugar, unflavored gelatin, cold milk, milk, scalded, ground filberts, brandy, whipping cream, apricot sauce9 ingredients
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Iced Apricot Fruit Loafglace cherries, eggs, self raising flour, soft margarine and8 Moreglace cherries, eggs, self raising flour, soft margarine, light muscovado sugar, ready to eat dried apricots (chopped ), sultanas, icing sugar (sifted), apricot jam, water (you may not need this), ready to eat dried apricots (chopped )1 hour 10 min, 12 ingredients
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Iced Grand Marnier Souffleheavy cream, sugar, water, egg yolks and4 Moreheavy cream, sugar, water, egg yolks, orange-flavored liqueur (recommended : grand marnier), rasped orange zest, see cook s note, butter, special equipment : 8 (4-oz) ramekins, parchment paper or aluminum foil, a rasp, a heavy-duty electric mixer fitted with a whisk attachment21 min, 8 ingredients
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Apricot and Cherry Crostataall purpose flour, sugar, salt and6 Moreall purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, ice water, apricots (about 15 oz), halved pitted cherries (from about 10 oz cherries), sugar, apricot preserves9 ingredients
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Apricot Vodka Martinimandarin vodka, apricot nectar, simple syrup, ice and1 Moremandarin vodka, apricot nectar, simple syrup, ice, dried apricots (soaked in mandarin orange-flavored vodka for 24 hours)24 hour , 5 ingredients
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Grand Marnier Sauce [by Hyeholde Restaurant]milk, butter (1/2 stick), sugar and5 Moremilk, butter (1/2 stick), sugar, egg yolks, room temperature, cornstarch, vanilla, grand marnier, whipping cream30 min, 8 ingredients
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Apricot Tortilla Delightsgrated orange peel, sugar, ricotta cheese and8 Moregrated orange peel, sugar, ricotta cheese, cream cheese softened, flour tortillas, apricot preserves, egg lightly beaten, butter melted, apricot sauce, apricot preserves, sliced fresh apricots20 min, 11 ingredients
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Pineapple-Apricot Coolerice cubes, apricot nectar, chilled and5 Moreice cubes, apricot nectar, chilled, sour cream or plain yogurt, unsweetened pineapple juice, sugar, coconut extract, crushed pineapple, undrained and chilled7 ingredients
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Apricot Tart with Cornmeal Crustall purpose flour, cornmeal, salt and10 Moreall purpose flour, cornmeal, salt, unsalted butter, room temperature, sugar, egg yolks, water, dried apricot halves (about 2 2/3 cups), apricot preserves, egg, beaten to blend, sugar, apricot sauce (optional), cream (optional)13 ingredients
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Triple Apricot Sauce for Lambapricot jam, apricot nectar, chopped dried apricot and2 Moreapricot jam, apricot nectar, chopped dried apricot, fresh lemon juice, curry powder10 min, 5 ingredients
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