74604 ice cake raspberry coulis Recipes

boiling water, tea bags, mint leaf, crushed, sugar, cranberry-raspberry juice, ice, fresh raspberry , if desired, lemon slice, if desired

butter, light brown sugar, fresh raspberries, honey-roasted cashews or 2/3 cup honey-roasted almond, coarsely chopped, shredded lemon peel, vanilla ice cream , and or 2 pints raspberry sorbet

fresh raspberries (about 2 3/4 cups), sugar, cartons lemon meringue light yogurt (such as yoplait light thick and creamy), frozen fat-free whipped topping, thawed, cubed angel food cake, raspberries (optional)

thickened cream, icing sugar, queen natural vanilla essence, raspberries (fresh or thawed ), bakers meringues (lightly broken )

light hot fudge topping, prepared french crepes, low-fat chocolate ice cream, raspberries, powdered sugar

cake, spice cake mix (i used betty crocker), crushed pineapple (do not drain), eggs, orange extract (optional), orange extract, powdered sugar, little water , if needed

ice, splash grenadine syrup, cake-flavored vodka, pineapple juice, maraschino cherry

cake flour, baking soda, salt, unsweetened cocoa powder, instant espresso powder, boiling water, milk, vanilla extract, sugar, butter, vegetable shortening, eggs, fresh raspberries, sugar, unflavored gelatin, heavy cream, sugar, raspberry jam, mint

raspberry liqueur (recommended : chambord), bourbon, (recommended : maker s mark), chocolate liqueur, (recommended : godiva), heavy cream, ice, fresh raspberry, for garnish, garnish with a fresh raspberry and serve

coarsely crushed ice, fresh raspberries, cranberry-raspberry juice cocktail, fresh orange syrup, fresh lime juice, sugar, fresh raspberries

all-purpose flour, sugar, salt, cold unsalted butter, all cut into 1/2-inch cubes, plus 1/2 tablespoon, melted, egg yolk, ice water, raspberries (1/2 lb), granulated sugar, all-purpose flour, whole blanched almonds (1 3/4 oz), all-purpose flour, confectioners sugar, unsalted butter, melted, almond extract, garnish: fresh raspberries ; confectioners sugar for dusting

water, sugar, corn syrup, egg whites, lemon juice, gelatin, sugar, all-purpose flour, ground ginger, egg whites, whole milk, semisweet chocolate, melted , for dipping tuile, sponge cake, raspberry marmalade, fresh raspberries, for garnish, superfine sugar, mint leaves, for garnish, special equipment : pastry bag, #5 star tip

all-purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, raspberries (about 1 3/4 cups), golden brown sugar, eggs, unsalted butter, melted, whipping cream, vanilla bean , split lengthwise

store-bought lb cake, raspberries, sugar, fresh lemon juice, chilled whipping cream

vegetable spray, sweet butter, percent valrhona chocolate, sugar (recommended brand : dixie crystal), eggs, cake flour, sifted (recommended brand : king arthur), creme anglaise , recipe follows, butterscotch sauce, store-bought, raspberry coulis , recipe follows, pistachio tuile , recipe follows, chocolate sauce , recipe follows, fresh berries, for garnish, heavy cream 40 percent, vanilla bean , preferably madagascar, split and seeds scraped, granulated sugar, egg yolks, fresh raspberries, simple syrup , recipe follows, granulated sugar, water, whole milk, melted sweet unsalted butter, chopped pistachio nuts, cake flour , sifted, bittersweet chocolate, water, butter

milk, vanilla pod, pudding rice, caster sugar, cinnamon, creme fraiche, honey, banana, mashed, brown sugar, raspberries, icing sugar