25 ibarra chocolate Recipes

egg whites, sugar, ibarra chocolate, cut into small pieces, ibarra chocolate, cut into small pieces, butter, lemon juice, orange liqueur (such as grand marnier, cointreau, or triple sec), vanilla

milk, mexican chocolate , ibarra chocolate coarsely chopped, sugar, water, butter, salt, brown sugar, corn oil, vanilla extract, nutmeg, all-purpose flour, baking powder, eggs, corn oil (for deep frying), powdered sugar, cinnamon sugar (equal parts sugar and cinnamon)

vanilla bean, heavy cream, whole milk, mexican chocolate (such as ibarra; see notes), coarsely chopped, unsweetened chocolate, coarsely chopped, cinnamon sticks, egg yolks, sugar, salt

mexican chocolate (this is called ibarra chocolate, about 2 discs ), water, milk, masa harina, dark brown sugar (mexican panocha sugar, also known as piloncillo is what i use for this recipe)

qts . regular or low-fat milk, pt. half-and-half, in. mexican or regular cinnamon sticks, broken into large pieces, dried chiles de arbol or other small dried chiles, torn into pieces, zest of 1/2 orange, removed in strips with a vegetable peeler, mexican chocolate such as ibarra, coarsely chopped, vanilla beans , split lengthwise

water, cinnamon stick, star anise (optional), milk, mexican chocolate (such as chocolate ibarra), pinole (coarse ground maize flour), crushed piloncillo (mexican brown sugar cone), or more to taste

unsweetened cocoa powder, powdered milk, brown sugar, salt, ground cinnamon, chopped mexican chocolate (such as ibarra), cinnamon sticks

chopped tomatoes, drained, firm white roll, toasted and torn into small pieces, mexican chocolate (such as ibarra), chopped, sesame seeds, toasted, ground cinnamon, whole coriander seeds, toasted, freshly ground black pepper, vegetable oil, dried mulato chiles, stemmed, seeded, and deveined (about 8 oz), pasilla chiles, stemmed, seeded, and deveined (about 2 oz), ancho chiles, stemmed, seeded, and deveined (about 3 oz), whole almonds, raisins, onion, roughly chopped, garlic, sliced, quick turkey stock, chipotle chile (canned , from 1 can chipotle chiles in adobo sauce; reserve sauce and remaining chiles for another use), dark brown sugar, kosher salt

water, cinnamon sticks, vanilla extract (or 1/2 vanilla bean, split lengthwise), disks mexican chocolate (ibarra or abuelita chocolate), evaporated milk, condensed milk, masa harina flour , to thicken (or 1 1.6 oz. packet maizena cornstarch and vanilla powdered beverage mix)

milk, mexican chocolate (1 disk) or 4 oz dark bitter chocolate (1 disk), vanilla bean , split lengthwise, cream, ground cinnamon (to garnish )

butter or 3/4 cup margarine, unsweetened chocolate squares, mexican chocolate, broken into wedges (disc), sugar, eggs, flour, salt, vanilla, nuts

mashed cooked butternut squash, ibarra mexican chocolate, semisweet chocolate, low-fat milk, divided, ground cinnamon, ground nutmeg, ground cardamom

mexican chocolate (such as ibarra), semisweet chocolate, graham crackers, pecan halves, cinnamon, brown sugar, unsalted butter, unflavored gelatin, cold water, mascarpone cheese, cream cheese, softened, granulated sugar, lemon juice, vanilla extract, cream

unsalted butter, at room temperature , for greasing the ramekins., disks mexican chocolate, coarsely chopped (recommended : ibarra, found in gourmet and hispanic grocery stores), unsalted butter, at room temperature, egg yolks, egg whites, sugar

firm-ripe bananas, unsalted butter, melted and cooled, brown sugar, heavy cream, milk, vanilla bean , halve lengthwise, a 2-by 1/2-inch piece lemon zest, removed with a vegetable peeler, brown sugar, egg yolks, good-quality dark rum such as bacardi black, mexican chocolate* such as ibarra, chopped, half-and-half

lamb loins (1 lb each), salt and freshly ground pepper, tomatoes, olive oil, green onions, finely sliced, flour tortillas, grated monterey jack cheese, goat cheese, crumbled, almond mole sauce , recipe follows, coarsely chopped cilantro, pure olive oil, blue corn tortillas, ancho chiles, seeded and stemmed, new mexico chiles, seeded and stemmed, pasilla chile, seeded and stemmed, red onion, coarsely chopped, head roasted garlic, cloves separated and peeled, raw almonds, chicken stock, tomatoes, peeled, cored and chopped, golden raisins, mexican ibarra chocolate, maple syrup, ground cinnamon, lime, juiced, salt and pepper

dried pasilla peppers, dried mulato chiles (read *note), boiling water, sesame seeds, whole cinnamon stick (1-inch piece), whole coriander seed, anise seed, vegetable oil, whole almond, unblanched, raisins, turkey legs (about 3 lb) or 6 turkey thighs (about 3 lb), salt, white onion, coarsely chopped, garlic cloves, tomato paste, mexican chocolate (i use ibarra brand), fresh turkey broth, fresh cilantro, for garnish

frangelico, dark rum, tia maria, freshly brewed coffee, heavy cream, powdered sugar, mexican chocolate , for grating, such as ibarra