168 hunter fowl Recipes
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salami, try : salami felino, finocchiona, napolitano, sop... and27 Moresalami, try : salami felino, finocchiona, napolitano, soppressata or cacciatore or a bit of each., bacon bits or small pieces of kielbasa or other such flavourful sausage., shaved smoked ham ., olives , basic lack or kalamata type, red, pink, green or brown., artichokes, fresh , in a jar or whatever. i like fresh., mushrooms , , . puffballs, morels, oyster, button, straw, porto bella, shitake, etc., tomatoes , please use vine ripened., fresh mug bean or alfalfa sprouts., peppers , bell, anaheim, whatever suits., fresh melon , cantaloupe, honey dew, etc., asparagus tips. again , fresh is best but any kind in a pinch; or use fresh spinach., cheese. take your pick according to your taste. different taste in cheese really changes the whole salad., cooked beetroot. fresh is best but canned will do. drain well ., baby (miniature) corn cobs; well drained ., olive oil. i use the old fashioned kind to get more flavour., some good wine vinegar, smoked salmon. if you can tsp get good smoked salmon don tsp use any ., braised small medallions of spiced beef , lamb, pork, fowl, alligator, etc. dice into 2 by 2 cubes. take your pick or do two or three kinds and let your table mates choose. cook to taste, cool before serving., shrimp , crab, lobster, squid, fish, etc. if it needs cooking do that and let it cool., boiled egg sliced ., salad dressings of your choice., seeded dates ., raw cauliflower or broccoli., sunflower seeds or your choice of nuts., sliced tomatoes & sliced bell or anaheim peppers., fresh endive or iceberg lattice. try the tinder tips of watercress, romaine lattice, etc., sliced maui onion. if you can tsp get maui onions get the mildest you can find ., anything i forgot28 ingredients
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fowl - remove flesh as much as you can . it will add upto... and15 Morefowl - remove flesh as much as you can . it will add upto 1 medium size bowl . keep the boney part for some other dish ( salna ), salna ), roast and grind and, make a paste, big onion, black pepper, split green gram dhal, uncooked rice, cumin seeds, fennel seeds, water, coconut ( optional ), big onion , sliced, tomatoe , sliced, sambar pwd, salt10 min, 16 ingredients
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thick slices hickory-smoked bacon and24 Morethick slices hickory-smoked bacon, kielbasa sausage, sliced into 1/2 inch pieces, cubed pork stew meat, all-purpose flour, garlic, chopped, onion, diced, carrots, diced, sliced fresh mushrooms, shredded green cabbage, sauerkraut, rinsed and well drained, dry red wine, bay leaf, dried basil, dried marjoram, sweet paprika, salt, ground black pepper, caraway seed, crushed, cayenne pepper, dried mushrooms, bottled hot pepper sauce, worcestershire sauce, beef stock, canned tomato paste, canned diced tomatoes3 hour 45 min, 25 ingredients
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sauerkraut, rinsed, apple juice, smoked pork butt and14 Moresauerkraut, rinsed, apple juice, smoked pork butt, spareribs, bacon, tomatoes, water, bay leaves, black pepper , lots, salt, heads of cabbage, pork loin chops or 1 lb country-style pork ribs, smoked kielbasa, onion (chopped ), fresh mushrooms, mushroom (dried ), flour3 hour 20 min, 17 ingredients
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kielbasa , cut into 1/2 inch slices and8 Morekielbasa , cut into 1/2 inch slices, bacon , cut into 2 inch pieces, potatoes, thickly sliced (i use red potatoes), head of cabbage, cut into thin wedges (or more , if desired), flour, salt & pepper, cider vinegar (i use ) or 1 tbsp red wine vinegar (i use ), sour cream, to garnish, caraway seed, if desired to garnish (optional)1 hour 15 min, 9 ingredients
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Orange Marinade for Fowlbrandy, fresh orange juice, ginger, tarragon and3 Morebrandy, fresh orange juice, ginger, tarragon, orange liqueur, black pepper, salt10 min, 7 ingredients
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Guinea-Fowl (Or Chicken) With Fennel, Potatoes and Blood Orangesguinea fowl (each ca 1.2kg (2 1/2lb, or chicken), gin and11 Moreguinea fowl (each ca 1.2kg (2 1/2lb, or chicken), gin, fennel seed, fresh rosemary , leaves picked, fresh thyme , leaves picked, garlic, crushed, blood oranges (zest and juice), extra virgin olive oil, sea salt, fresh ground black pepper, potatoes, peeled and halved (4 1/2lb), fennel bulbs, trimmed and each cut into 8 pieces, herby tops reserved (large), black olives , destoned41 min, 13 ingredients
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Pot-Roasted Guinea Fowl with Sage, Celery and Blood Orange (Jamie Oliver)two 2 - 2 1/2 lb guinea fowl, blood oranges and9 Moretwo 2 - 2 1/2 lb guinea fowl, blood oranges, whole stalk of celery, handful fresh thyme, sea salt and freshly ground black pepper, olive oil, garlic, whole and unpeeled, butter, sage leaves, fruity dry white wine, gravy11 ingredients
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Roasted Guinea Fowl with Chapelure de Legumes and Apple Cider Saucefennel, onions, celery root, peeled and11 Morefennel, onions, celery root, peeled, tart apples , such as granny smith, peeled and cored, carrots, peeled, red or fingerling potatoes, halved, garlic, separated into unpeeled cloves, kosher salt and freshly ground black pepper, extra-virgin olive oil, guinea fowl (2 lb each), thyme or winter savory, fresh apple cider, unsalted butter, persillade14 ingredients
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Roasted Guinea Fowl with Peverada (Mario Batali)guinea hen , 3 to 3 1/2 lb, thyme, lemon and13 Moreguinea hen , 3 to 3 1/2 lb, thyme, lemon, olive oil plus 4 tablespoons, red onion, finely chopped, garlic, thinly sliced, link italian lugania sausage, skinned and crumbled, sage leaves, chicken livers plus liver and giblets from guinea hen, zest and juice of 1 orange, red wine vinegar, sugar, cinnamon, hot chili flakes, freshly ground black pepper, italian parsley, finely chopped to yield 1/2 cup1 hour 5 min, 16 ingredients
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Stuffed Breast of Guinea Fowl Caramelized in Hydromel Wineguinea fowl, carrot, celery stalk, onion, leek, garlic and8 Moreguinea fowl, carrot, celery stalk, onion, leek, garlic, tomato paste, fresh thyme, bouquet garni, fresh butter, honey, fresh shallots, chopped, hydromel wine, dried cranberries2 hour 15 min, 14 ingredients
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Roast Fowl Gravypan drippings from 1 roasted turkey or chicken and4 Morepan drippings from 1 roasted turkey or chicken, all-purpose flour, boiling water, salt, pepper5 ingredients
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Venison Jaeger Schnitzel (hunter's Cutlets)butter, minced shallot, sliced button mushrooms and13 Morebutter, minced shallot, sliced button mushrooms, beef stock, all-purpose flour, season salt (i use lawrys), all-purpose flour, cracked black pepper, salt, boneless venison steak, pounded to 1/4 inch thick (4 4oz steaks), eggs, beaten, dry breadcrumbs, canola oil, lemon juice, minced parsley, lemon wedge35 min, 16 ingredients
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Jagerschnitzel (Hunter's Schnitzel)pork cutlet , about 1/2 ",thick, egg, beaten, salt and15 Morepork cutlet , about 1/2 ",thick, egg, beaten, salt, pepper, breadcrumbs (i use gluten-free), oil, bacon, diced, onions, chopped, mushrooms, sliced, tomato paste, water, dry white wine, thyme, salt, pepper, paprika, parsley, sour cream35 min, 18 ingredients
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