4829 hungarian chowder rsc Recipes
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garlic clove, crushed, kosher salt, divided and17 Moregarlic clove, crushed, kosher salt, divided, caraway seeds, crushed, black pepper, divided, pork tenderloin , cut into 1-inch pieces, coarsely chopped onion, bacon slice, finely chopped, water, divided, chopped seeded tomato, paprika, beer, crushed red pepper, hungarian wax chiles, seeded and cut into 1-inch pieces, all-purpose flour, uncooked egg noodles, butter, sour cream, chopped parsley (optional)19 ingredients
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bacon , cut into 1-inch pieces, onions, thinly sliced and10 Morebacon , cut into 1-inch pieces, onions, thinly sliced, lamb stew meat, cut into 1-inch cubes, hungarian paprika, salt, caraway seeds, garlic clove, minced, green pepper, sliced, divided, sweet red pepper, sliced, divided, water, potatoes, peeled and cut into 3/4-inch pieces, tomato, sliced2 hour 30 min, 12 ingredients
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chicken breasts, cubed, kosher salt, coarse, bacon and9 Morechicken breasts, cubed, kosher salt, coarse, bacon, fresh spinach , packed, shallot, chopped, hidden valley original ranch seasoning mix, cayenne pepper, hungarian paprika, flour, chicken broth, macaroni, greek yogurt45 min, 12 ingredients
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live maine lobsters or 2 1/2 cups chopped cooked lobster ... and15 Morelive maine lobsters or 2 1/2 cups chopped cooked lobster meat, water, salt, water, bay leaves, bacon slices, chopped, chopped green onions, hungarian sweet paprika, ground cumin, diced peeled baking potato, half-and-half, sugar, salt, white pepper, fresh corn kernels (about 4 ears ), chopped fresh chives (optional)16 ingredients
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boneless pork loin , cubed in bite sized pieces and11 Moreboneless pork loin , cubed in bite sized pieces, good quality smoked polish or hungarian sausage, cut into bite sized pieces, onion, chopped, tomato sauce, fresh mushrooms, thickly cut, white beans, undrained (cannellini, pinto, navy, etc) can sub 3 cups dried and cooked, if desired, chicken or pork stock, hungarian sweet paprika, divided, hungarian hot paprika or spanish smoked paprika, divided, fresh parsley, roughly chopped, fresh ground pepper, if using hungarian hot instead of smoked , add a dash of liquid smoke to goulash, if desired.12 ingredients
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south coast portuguese fish chowder and22 Moresouth coast portuguese fish chowder, recipe from: 50 chowders, this chowder has a relationship to new bedford and the area new englanders call south coast, which includes that part of southeastern massachusetts west of cape cod and a small piece of eastern rhode island. the area is ethnically diverse, with a large portuguese population, but everyone, even those who aren tsp portuguese, loves good food. i served this chowder recently to a group at sakonnet vineyards in little compton, rhode island. as soon as word got out that there was chourico (a dry, spicy, garlicky portuguese sausage) in the chowder, the crowd demolished it. almost everyone in this region loves chourico, which the locals pronounce shore-eese. all over new england where the portuguese have settled, chourico is included in clambakes, clam boils, and other traditional yankee fare., its translucent reddish broth and colorful pieces of bell pepper, tomato, chourico, potato, fish, and cilantro, this portuguese-style chowder is very enticing. it has a splendid aroma and a savory spicy flavor, making it an interesting and exciting alternative to milder creamy chowders., i like to serve this chowder with toasted garlic bread or a crusty loaf of portuguese or italian bread., serves: 8 as a main course, equipment, you will need a 4- to 6-quart heavy pot with a lid, a wooden spoon, a slotted spoon, and a ladle., olive oil, dried bay leaves, garlic, finely chopped (1 tbsp), onions (14 oz), cut into 1/4-inch dice, green bell pepper (6 oz), cut into 1/2-inch dice, ground allspice, yukon gold , maine, pei, or other all-purpose potatoes, peeled and sliced 1/3 inch thick, fish stock , chicken stock, or water (as a last resort), canned whole tomatoes in juice (from a 28-oz can), cut into 1/2-inch dice (measured with their juice), spicy chourico or andouille sausage, casing removed and sliced 1/4 inch thick, kosher or sea salt and freshly ground black pepper, skinless silver hake , cod, haddock, or bass fillets, pinbones removed 10 sprigs fresh cilantro, leaves and tender stems finely chopped (1/4 cup), coarsely chopped fresh italian parsley20 min, 23 ingredients
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unsalted butter, chopped onions and12 Moreunsalted butter, chopped onions, fresh mushrooms, thickly sliced, chopped fresh dill, hungarian sweet paprika, soy sauce, low-sodium chicken broth, skim milk, all-purpose flour, ripe tomato, hungarian wax pepper, salt, ground black pepper to taste, light sour cream50 min, 14 ingredients
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cusk (or other good chowder fish, if using cut into good ... and9 Morecusk (or other good chowder fish, if using cut into good bite size pieces) or 2 lbs haddock, cut in 1 cubes (or other good chowder fish, if using cut into good bite size pieces), onions, diced, diced raw potatoes, evaporated milk, fresh milk (1%, 2% or whole), butter, ground pepper, salt, savory (optional), clam broth or 2 cups water1 hour , 10 ingredients
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chopped onions, vegetable oil and13 Morechopped onions, vegetable oil, russet potato, diced into 1/4 inch cubes (baking potato, peel if you want to!), minced garlic cloves, fresh jalapeno chile, seeded and minced fine (wear rubber gloves when mincing), chipotle chile, minced fine (as many as you can handle, keep the rubber gloves on to mince these!), adobo sauce (but i scrape it out of the can the chipotles were in) (optional), all-purpose flour, chicken broth, fat-free half-and-half (or regular half and half, if you can spare the calories !), diced tomatoes, well-drained (or 3 - 5 fresh roma tomatoes, diced), fresh corn (for extra smokiness, roast the corn before adding to the chowder) or 2 cups frozen corn (for extra smokiness, roast the corn before adding to the chowder), chopped fresh flat-leaf parsley, diced boneless smoked chicken breasts (discard skin and fat, (or more, if you want, we smoke our own, but you can buy smoked chicken breast), salt and pepper, to taste1 hour 45 min, 15 ingredients
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bacon, diced, onions, diced, hungarian paprika and8 Morebacon, diced, onions, diced, hungarian paprika, garlic powder, ground black pepper, boneless pork chops, trimmed, yellow bell pepper, seeded and diced, diced tomatoes, with liquid, beef broth, reduced-fat sour cream, wide egg noodles2 hour 15 min, 11 ingredients
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vegetable oil, chicken leg quarters, bone-in and skinned and7 Morevegetable oil, chicken leg quarters, bone-in and skinned, onion, finely chopped, hot paprika , preferably hungarian, chicken broth, tomato, peeled and coarsely chopped, salt, sour cream, extra- wide egg noodles, cooked, drained and buttered1 hour , 9 ingredients
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Hungarian Stuffed Cabbagehead cabbage, sauerkraut, divided, ground beef and15 Morehead cabbage, sauerkraut, divided, ground beef, ground pork, grain rice, cooked, salt, pepper, egg, bacon strips, diced, chopped onion, garlic cloves, minced, hungarian paprika, cayenne pepper, diced tomatoes, undrained, caraway seeds, water, king arthur unbleached all-purpose flour, sour cream20 min, 18 ingredients
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Rainbow Tilapia #RSCreynolds wrap foil, tilapia fillet, red pepper and8 Morereynolds wrap foil, tilapia fillet, red pepper, banana pepper, flat leaf parsley, hungarian paprika, chives, lime juice, tomato, salt, pepper50 min, 11 ingredients
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Beggar's Chowderbutter, at room temperature, all-purpose flour and16 Morebutter, at room temperature, all-purpose flour, garlic, minced, dried thyme, sweet hungarian paprika, ground black pepper, bone-in skinless turkey thighs , trimmed of visible fat, cream-style sweet corn, chicken broth, yellow onions, diced, red bell pepper, diced, green bell pepper, diced, white mushroom, cleaned, stemmed and cut into quarters, diced tomatoes, whipping cream, parsley, chopped, salt, ground black pepper23 min, 18 ingredients
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Basque Rice-and-Kale Chowderolive oil, chopped onion, chopped green bell pepper and11 Moreolive oil, chopped onion, chopped green bell pepper, chopped celery, sliced almonds, hungarian sweet paprika, bay leaves, water, stewed tomatoes, undrained and chopped, fresh vegetable broth or 1 (14 1/2-oz) can vegetable broth, chopped kale, cooked long-grain brown rice, drained canned chickpeas (garbanzo beans), raisins14 ingredients
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Chili-Lime Pork Tenderloin over Soft Polenta with Hungarian Wax Peppers and Corn (Aria Kagan)limes, juiced, chile powder and14 Morelimes, juiced, chile powder, hungarian wax pepper, roughly chopped, pork tenderloin, trimmed (about 10 oz), chicken stock, fine cornmeal, chopped hungarian wax peppers (about 1 pepper), crema mexicana, butter, kosher salt and freshly ground black pepper, olive oil, onion, chopped, chopped hungarian wax peppers (about 2 to 3 peppers), kernels from 4 ears of fresh corn, queso fresco, cooks note: you will need about 5 to 6 hungarian wax peppers, or other spicy chile peppers, depending on the size of the peppers.30 min, 16 ingredients
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