24699 hubbard squash pinto stew Recipes
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chicken, cut up, flour (for dredging) and17 Morechicken, cut up, flour (for dredging), olive oil (for sauteing ), carrots, cut into chunks, potatoes, peeled and cut into chunks, pumpkin or 1 lb hubbard squash, peeled, seeded and cut into chunks, parsnips, cut into chunks, onions, sliced, garlic clove, minced, paprika (preferably hungarian), bay leaf, salt and pepper, white wine, chicken stock, barley, ears corn, sliced into 1 1/2-inch slices, frozen peas, thawed, green beans, cut, egg, beaten1 hour 20 min, 19 ingredients
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blue hubbard squash (about 4 lb), water, vegetable broth and8 Moreblue hubbard squash (about 4 lb), water, vegetable broth, sliced radicchio, freshly ground black pepper, divided, butter, diced onion, uncooked arborio rice or other short-grain rice, dry white wine, half-and-half or whole milk, grated fresh parmesan cheese12 ingredients
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stewed tomatoes, zucchini, thinly sliced, onion, sliced and7 Morestewed tomatoes, zucchini, thinly sliced, onion, sliced, uncooked instant rice, butter, divided, yellow summer squash, thinly sliced, garlic salt, pepper, shredded part-skim mozzarella cheese, grated parmesan cheese1 hour 5 min, 10 ingredients
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Spiced Hubbard or Butternut Squash Bakeonion, finely chopped, miracle whip and9 Moreonion, finely chopped, miracle whip, cooked very well drained and mashed hubbard squash (you ll need 2 1-kg. bags,or 2 1-lb. bags of frozen squash) or 3 cups butternut squash (you ll need 2 1-kg. bags,or 2 1-lb. bags of frozen squash), all-purpose flour, brown sugar, salt, baking powder, nutmeg, black pepper, fresh breadcrumb, melted margarine55 min, 11 ingredients
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Maple Walnut Squash Puree (do ahead)cubed peeled acorn squash or 12 cups hubbard squash or 12... and5 Morecubed peeled acorn squash or 12 cups hubbard squash or 12 cups your favorite squash (1 1/2 cubes), butter, maple syrup, salt and pepper, nutmeg, walnuts or 1/4 cup pecans1 hour 5 min, 6 ingredients
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Savory Squash and Leek Casserolebanana or hubbard squash, peeled and seeded and7 Morebanana or hubbard squash, peeled and seeded, leeks (1 1/4 lb. total ), olive oil or butter, chopped shallots, ground nutmeg, salt, pepper, egg, beaten to blend8 ingredients
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Autumn Squash Bakediced peeled hubbard squash and4 Morediced peeled hubbard squash, pears , cut into 1-inch pieces, fresh or frozen cranberries, butter, water10 min, 5 ingredients
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Italian Pinto Stewlean ground beef, pinto beans, rinsed & drained, water and4 Morelean ground beef, pinto beans, rinsed & drained, water, ground cumin, black pepper, italian-style stewed tomatoes, green serrano chilies20 min, 7 ingredients
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Pinto Bean and Ham Hock Stewpinto beans, baby carrots, chopped in half and7 Morepinto beans, baby carrots, chopped in half, stalks celery, chopped, garlic cloves, minced, salt, pepper, smoked ham hocks, chopped tomatoes, diced onion5 hour 15 min, 9 ingredients
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Eggplant (Aubergine), Summer Squash & Tofu Stewvegetable broth or 3/4 cup water, eggplant, zucchini and9 Morevegetable broth or 3/4 cup water, eggplant, zucchini, yellow squash, onion, tofu, soy sauce, rice or 1 tbsp other mild vinegar, crushed red pepper flakes, powdered ginger or 1 tsp minced fresh ginger, cornstarch , dissolved in (optional), cold water20 min, 12 ingredients
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Stuffed Yellow Squash with Stewed Tomatoesyellow squash, sweet butter, leeks , bottom part, chopped and18 Moreyellow squash, sweet butter, leeks , bottom part, chopped, onions, chopped, parsley, chopped, garlic, chopped, grated parmesan cheese (optional), plain bread crumbs, salt and pepper to taste, water, vine ripened tomatoes, vegetable oil, white onions, chopped, garlic, chopped, celery, chopped, green peppers, chopped, sugar, fresh parsley, chopped, fresh thyme, chopped, bay leaf, salt and pepper to taste45 min, 21 ingredients
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Red Lentil Butternut Squash Chickpea Stewdried chickpeas soaked overnight and12 Moredried chickpeas soaked overnight, red lentils soaked for 4 hours, you can use any color lentil but the red add an appealing color, butternut squash, peeled, seeded and chopped small, carrots, peeled and cut into 1/2 inch coins, onions, chopped, vegetable broth or water or 2 cups of each, ginger root, peeled and minced, if you want to add garlic, then add garlic - 2 garlic cloves, minced, ground cumin, freshly ground pepper, fresh cilantro leaves, chopped (optional), i serve this with brown rice .6 hour , 13 ingredients
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Stewed Pompion (Pumpkin)squash, cooked, roughly mashed (boiled, steamed or baked ) and4 Moresquash, cooked, roughly mashed (boiled, steamed or baked ), butter, cider vinegar, ground ginger, salt20 min, 5 ingredients
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Pinto Bean Saladpinto bean salad and14 Morepinto bean salad, i really forgot where this recipe came from so thanks to whom ever i got it from, dried pinto beans , soaked overnight and drained, salt, bay leaf, tomatoes, chopped, red onion, thinly sliced, green onions (with tops), sliced, fresh lemon juice, fresh lime juice, salt, olive oil, garlic clove, minced, fresh cilantro, chopped, salt and pepper, to taste1 hour 30 min, 15 ingredients
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Pinto Beans And Ham Hockspinto beans and ham hocks, smoked hamhocks and7 Morepinto beans and ham hocks, smoked hamhocks, dried pinto beans, garlic powder, crushed red pepper, ground black pepper, salt, hot sauce, chopped onion9 ingredients
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