Microwave - Spaghetti Squash, Small Hubbard Squash Recipe

Posted by
Rate It!
Microwave - Spaghetti Squash, Small Hubbard Squash
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Wash the squash.
  2. Poke holes in the top and sides with a tined fork. About 6 times.
  3. Set microwave on 70% power. Cook 15 minutes.
  4. Moisture and steam will seep from the vent holes.
  5. The skin should start to be soft and pliable.
  6. Note of Caution: I was just notified that a squash exploded when it was cooked on high power. Since this recipe was written and I have no way of knowing the wattage of each microwave, DO NOT COOK ON HIGH POWER. continue to cook at 5 minute intervals at 70% power. The skin should be very soft and pliable.
  7. The whole squash should be soft and pliable.
  8. If not, cook a few minutes more.
  9. Take out of microwave, let set for a few minutes. THIS STEP IS VERY IMPORTANT.
  10. On cutting board, cut in half. Clean out the seeds.Clean out all of the flesh. Add the salt and butter. All of the flesh is considered to be spaghetti strands in Spaghetti squash.
  11. Ready for both types of squash to be baked, mashed or served. Ready to add more butter, sauces, sour cream, pasta sauces or garlic and onion, or brown sugar for hubbard squash. The kids love to scrape the squash and pop a few strands in their mouths in the process.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.16 Kcal (164 kJ)
Calories from fat 36.02 Kcal
% Daily Value*
Total Fat 4g 6%
Cholesterol 10.18mg 3%
Sodium 390.96mg 16%
Potassium 19.4mg 0%
Total Carbs 1.18g 0%
Sugars 0.51g 2%
Dietary Fiber 0.34g 1%
Protein 0.22g 0%
Vitamin C 0.3mg 1%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 173.51 Kcal (726 kJ)
Calories from fat 159.62 Kcal
% Daily Value*
Total Fat 17.74g 6%
Cholesterol 45.1mg 3%
Sodium 1732.48mg 16%
Potassium 85.95mg 0%
Total Carbs 5.22g 0%
Sugars 2.24g 2%
Dietary Fiber 1.49g 1%
Protein 0.96g 0%
Vitamin C 1.5mg 1%
Vitamin A 0.2mg 2%
Calcium 23.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top