596 how many calories in 1 burger Recipes
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burgers, ground beef chuck, onion, finely chopped and20 Moreburgers, ground beef chuck, onion, finely chopped, red bell pepper, diced, garlic cloves, minced, chopped cilantro, dried oregano, soy sauce, dried crushed red pepper, ground cumin, worcestershire sauce, scant 1/2 tsp salt, pepper, burger topping, sliced cabbage, carrot, coarsely grated, red onion, cut into rings, tomato, sliced 1/4 inch thick, burger sauce, ketchup, mayonnaise, yellow mustard, hamburger buns, split , lightly brushed with olive oil and lightly toasted12 min, 23 ingredients
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burgers and20 Moreburgers, venison meat, cut into 1-inch chunks, partially frozen, fatty pork butt, cut into 1-inch chunks, partially frozen, unsalted butter, diced onion, diced button mushrooms, salt, plain greek yogurt, worcestershire sauce, coarsely ground black pepper, sauce, mayonnaise, steak sauce, worcestershire sauce, lime juice, sandwich fixings, softened butter , or as needed, hamburger buns, split, salt, pepper jack cheese, thick) slices tomato50 min, 21 ingredients
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lean ground beef, onion chopped ( 1/4 cup and9 Morelean ground beef, onion chopped ( 1/4 cup, condensed cream of celery soup, frozen sweet peas any brand (ex green giant-birds eyes etc), tomato juice, water, chopped fresh or 1/4 tsp dried basil leaves, chopped fresh or 1/4 tsp dried marjoram leaves, pepper, dried bay leaf, un -cooked egg noodles (cork screw) appox 2 oz20 min, 11 ingredients
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dried guajillo chiles, stemmed, seeded and soaked and13 Moredried guajillo chiles, stemmed, seeded and soaked, crumbled dried marjoram, crumbled dried oregano, garlic, peeled, white onion, chopped, divided, sweetened pineapple juice, salt, ground pepper, extra-lean ground pork, vegetable oil, pineapple, peeled, cored and sliced into 1/2-inch thick rounds, mayonnaise, sesame seed hamburger buns, fresh cilantro leaves35 min, 14 ingredients
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baby spinach leaves (about 10 cups packed) and14 Morebaby spinach leaves (about 10 cups packed), garlic cloves, peeled, grated lemon peel, dried crushed red pepper, fresh arugula leaves, divided (about 5 oz), pine nuts, fresh lemon juice, extra-virgin olive oil, freshly grated parmesan cheese, ground beef (20% fat), salt, ground black pepper, hamburger buns , split horizontally, thick slices fresh mozzarella cheese, beefsteak tomatoes, cut into 1/4-inch-thick rounds15 ingredients
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Burger the Hot Belly Buster Burgerground chuck, fresh jalapeno peppers, egg and13 Moreground chuck, fresh jalapeno peppers, egg, heinz 57 steak sauce, minced white onion, tabasco sauce or 1 tsp your favorite hot pepper sauce, dried oregano, worcestershire sauce, garlic salt, fritos corn chips, crushed, hamburger buns, monterey jack pepper cheese, lettuce, sliced tomato, sliced onion, salt and pepper25 min, 16 ingredients
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Burgers in a Pouchground beef, divided into 4 portions and6 Moreground beef, divided into 4 portions, onion, sliced into 4 rings, carrots , each pouch gets 1 sliced, potatoes, washed , each pouch gets 1 sliced thick, 1/4 to 1/2 inch thick, margarine, heavy aluminum foil , each the size of a cookie sheet, salt & pepper50 min, 7 ingredients
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Burger of the Gods (Alton Brown)chuck, trimmed, cut into 1 1/2-inch cubes and2 Morechuck, trimmed, cut into 1 1/2-inch cubes, sirloin, trimmed, cut into 1 1/2-inch cubes, kosher salt3 ingredients
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Burger Beef Soupground beef, onion, chopped (1/4 cup), tomato juice, water and7 Moreground beef, onion, chopped (1/4 cup), tomato juice, water, frozen peas, chopped fresh basil or 1/4 tsp dried basil, chopped fresh marjoram or 1/4 tsp dried marjoram, pepper, bay leaf, condensed cream of celery soup, uncooked egg noodles (1 cup)35 min, 11 ingredients
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Burgers in a Bundleground beef and9 Moreground beef, washed and scrubbed potatoes, with skins left on,sliced 1/4 inch thick (i prefer red potatoes), sliced onion (as many as you like), green bell pepper, cut in strips, red bell pepper, cut in strips, mushrooms, sliced, carrots , pared and cut in thin strips, minced garlic (to taste), salt and pepper (to taste), spaghetti sauce , to cover each bundle1 hour 15 min, 10 ingredients
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Burgers with Artichokes, Gorgonzola, and Tomatoesmarinated artichoke hearts, drained, chopped and10 Moremarinated artichoke hearts, drained, chopped, purchased sun-dried tomato pesto or 1/2 cup chopped drained oil-packed sun-dried tomatoes, gorgonzola cheese, crumbled (about 1 1/2 cups), ground pork or lamb, chopped onion, salt, ground black pepper, french rolls (each about 3x6 inches), split horizontally, tomato slices, chopped fresh basil11 ingredients
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