70931 hot whipped rachael ray Recipes
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saltines crackers, crushed, chopped walnuts and14 Moresaltines crackers, crushed, chopped walnuts, butter, melted, sugar, semisweet chocolate, butter, cream cheese, softened, sugar, eggs, hot fudge sauce, garnish with mint sprigs, hot fudge sauce, semisweet chocolate morsels, half and half, butter, pure vanilla extract .1 hour , 16 ingredients
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Whipping Cream Pound Cakescake mix, whipping cream, ground nutmeg and5 Morecake mix, whipping cream, ground nutmeg, white chocolate morsels, flour, sour cream, confectioners sugar, heavy cream35 min, 8 ingredients
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Whipped Cream Pound Cakebutter (nothing else), sugar, flour, eggs, vanilla and1 Morebutter (nothing else), sugar, flour, eggs, vanilla, cool whip , thawed (8 oz)6 ingredients
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Whipped Cream Stabilizercream stabilizer, unflavored gelatin and4 Morecream stabilizer, unflavored gelatin, heavy whipping cream , at least 24 hours old, cold water, powdered sugar, vanilla4 min, 6 ingredients
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Savannah Chocolate Cake With Hot Fudge Saucesavannah chocolate cake with hot fudge sauce and20 Moresavannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.40 min, 21 ingredients
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Hot Mussel And Summer Vegetable Soupchorizo sausage sliced (can be substituted with italian h... and18 Morechorizo sausage sliced (can be substituted with italian hot sausage), kl mussels (washed and scrubbed), olive oil, chopped onion, diced carrots, diced celery, beef broth, red wine, whole peeled tomatoes (chopped ), tomato sauce, tomato paste, garlic, minced, zucchini, diced, green bell pepper, diced, chopped parsley, hot chili flakes, salt and pepper to taste, grated parmesan cheese40 min, 19 ingredients
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Whipped Cream Frostingunflavored gelatin, water, whipping cream, powdered sugar and1 Moreunflavored gelatin, water, whipping cream, powdered sugar, vanilla extract5 ingredients
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Whipped Cream Wonderlandsmirnoff - whipped cream, sour mix, pineapple juice and1 Moresmirnoff - whipped cream, sour mix, pineapple juice, grenadine4 ingredients
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Spiced Whipped Creamwhipping cream, powdered sugar, ground cinnamon and1 Morewhipping cream, powdered sugar, ground cinnamon, ground ginger4 ingredients
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Whipped Ganache Fillingsemisweet chocolate morsels, whipping cream and1 Moresemisweet chocolate morsels, whipping cream, orange liqueur10 min, 3 ingredients
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Whipping Cream Frostingbutter or margarine, softened, shortening, salt and2 Morebutter or margarine, softened, shortening, salt, powdered sugar, whipping cream5 ingredients
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