247403 hot sauced fried chickens flos lagasse Recipes
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whole chicken (about 3 1/2 lb), cut into 8 pieces and10 Morewhole chicken (about 3 1/2 lb), cut into 8 pieces, well-shaken buttermilk, onion, thinly sliced, hot sauce such as tabasco, all-purpose flour, paprika, cayenne, bacon slices (1/2 lb), vegetable oil, all-purpose flour, whole milk13 hour 30 min, 11 ingredients
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chicken thighs , cutlets bone in,skin off,about 700 g tot... and11 Morechicken thighs , cutlets bone in,skin off,about 700 g total, buttermilk, original ranch dressing mix, hot sauce (more if you wish), dry breadcrumbs, grated parmesan cheese, paprika, garlic salt, cayenne, dried thyme, dried oregano55 min, 12 ingredients
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chicken quarters, buttermilk, dijon mustard, vegetable oil and13 Morechicken quarters, buttermilk, dijon mustard, vegetable oil, hot sauce, garlic powder, onion powder, salt, black pepper, plain bread crumbs, paprika, cayenne pepper, flour, parmesean cheese, salt and pepper to taste, melted butter17 ingredients
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frying chicken, cut into 8 serving pieces, buttermilk and10 Morefrying chicken, cut into 8 serving pieces, buttermilk, water, red pepper sauce, flour, kosher salt, fresh cracked black pepper , to taste, dried oregano, garlic powder, paprika, cayenne pepper, peanut oil, for frying17 min, 12 ingredients
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cut up frying chicken, flour, fresh ground black pepper and11 Morecut up frying chicken, flour, fresh ground black pepper, cayenne, butter , plus a little oil, yellow onion, medium chop, garlic cloves, mashed, dried thyme, parsley, chopped, bay leaf , don tsp forget to remove, worcestershire sauce, liquid rose wine or 2 cups chicken stock or 2 cups beef stock or 2 cups water, if you must, julienned bell pepper, green and red (optional), cooked rice , for 4 servings40 min, 14 ingredients
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Crunchy Gluten Free Fried Chickenchicken tenders, milk, lemon juice or 2 tbsp lime juice and5 Morechicken tenders, milk, lemon juice or 2 tbsp lime juice, red hot sauce, gluten-free baking mix (i used bob s red mill pancake mix), brown rice flour, seasoning salt or 1 tbsp preferred mixed herbs, peanut oil30 min, 8 ingredients
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Ben's Oven Fried Chicken Stripschicken strips, skinless and10 Morechicken strips, skinless, butter, melted (or smart balance), egg, garlic powder, hot sauce (i used tabasco), dry breadcrumbs, grated cheddar cheese, parmesan cheese, flour, salt (to taste), pepper (to taste)55 min, 11 ingredients
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Cajun Fried Chicken Stripschicken tenderloins, hot sauce, bisquick and4 Morechicken tenderloins, hot sauce, bisquick, grated parmesan cheese, cayenne pepper, garlic powder, salt and pepper40 min, 7 ingredients
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Southern Oven Fried Chickenchicken parts (drumsticks, thighs), garlic powder and6 Morechicken parts (drumsticks, thighs), garlic powder, onion powder, paprika, milk, hot sauce, kellogs corn flake crumbs, pepper1 hour 20 min, 8 ingredients
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Michelle's Southern Fried Chickenchicken pieces, bacon grease, cold water, kosher salt and12 Morechicken pieces, bacon grease, cold water, kosher salt, sugar, marinade, eggs, water, texas pete hot sauce, flour, salt, garlic powder, baking powder, cayenne pepper, dry mustard, black pepper21 min, 17 ingredients
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Oven-Fried Chickenhot sauce, buttermilk, roasting chickens , cut into pieces and6 Morehot sauce, buttermilk, roasting chickens , cut into pieces, all-purpose flour, salt , plus more to taste, chopped fresh parsley, fresh ground pepper , plus more to taste, paprika, canola oil1 hour 7 min, 9 ingredients
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Caesar Oven fried Chickenchicken drumsticks, buttermilk (i used 1%) and6 Morechicken drumsticks, buttermilk (i used 1%), ranch dressing mix, hot sauce, caesar-flavor croutons, corn flakes, parmesan cheese (i used low fat version), canola oil cooking spray40 min, 8 ingredients
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Fried Chickenlow-fat buttermilk, garlic , bruised and8 Morelow-fat buttermilk, garlic , bruised, hot sauce (recommended : tabasco), chicken, cut into 8 pieces, all-purpose flour, salt ( sea or kosher), ground black pepper, corn oil, unsalted butter, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.39 min, 10 ingredients
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Double Dipped Fried Chicken (Tyler Florence)frying chicken, cut into 8 serving pieces, buttermilk and10 Morefrying chicken, cut into 8 serving pieces, buttermilk, water, red pepper sauce, flour, kosher salt, fresh cracked black pepper , to taste, dried oregano, granulated garlic, paprika, cayenne, peanut oil, for frying2 hour 25 min, 12 ingredients
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Louisiana Hot Sauce Chicken Sandwich with Cajun Ranch Dressing (Jeff Mauro)buttermilk, hot sauce , such as frank's, honey and22 Morebuttermilk, hot sauce , such as frank s, honey, ground cumin, granulated garlic, juice of 1 lime, kosher salt and freshly ground pepper, boneless, skinless chicken thighs (1 1/2 lb), canola oil, pepper jack cheese, thinly sliced, soft club rolls, leaves bibb lettuce, cajun ranch dressing , recipe follows, good mayonnaise, buttermilk , shaken, hot sauce , such as frank s, freshly squeezed lemon juice, blackening seasoning, dijon mustard, kosher salt, cayenne powder, scallions, thinly sliced, celery stalk, finely diced, red bell pepper, finely diced, garlic, minced25 min, 25 ingredients
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