222411 hot open faced ham swiss cheese Recipes
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uncooked medium elbow macaroni, chopped lean ham and11 Moreuncooked medium elbow macaroni, chopped lean ham, frozen peas, chopped onion, reduced-fat milk, shredded reduced-fat extrasharp cheddar cheese, shredded swiss cheese, salt, freshly ground black pepper, ground red pepper, white bread, butter, melted43 min, 13 ingredients
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Ham-and-Cheese Croissant Casserolecroissants, chopped cooked ham, shredded swiss cheese and7 Morecroissants, chopped cooked ham, shredded swiss cheese, eggs, half-and-half, dry mustard, honey, salt, pepper, ground nutmeg (optional)15 min, 10 ingredients
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Ham and Cheese Turnoversrefrigerated pizza dough, deli ham, thinly sliced and5 Morerefrigerated pizza dough, deli ham, thinly sliced, swiss cheese, thinly sliced, yellow onion, cut into thin rings, whole-grain mustard, extra-virgin olive oil, head romaine , torn into pieces7 ingredients
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Ham-and-Cheese Sandwichesbutter or margarine, softened, mayonnaise, creole mustard and5 Morebutter or margarine, softened, mayonnaise, creole mustard, grated onion, poppy seeds, hamburger buns, split, swiss cheese slices, sliced ham8 ingredients
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Ham Rolls Continentalfully cooked ham (about 5-inch square) and9 Morefully cooked ham (about 5-inch square), swiss cheese (about 4-inch square), cheddar cheese (about 4-inch square), frozen broccoli spears, thawed, onion, thinly sliced into rings, butter, king arthur unbleached all-purpose flour, salt, white pepper, milk45 min, 10 ingredients
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Ham and Cheese Puffssliced deli ham, chopped, onion, chopped and5 Moresliced deli ham, chopped, onion, chopped, shredded swiss cheese, egg, dijon mustard, pepper, tube (8 oz) refrigerated crescent rolls30 min, 7 ingredients
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Swiss Veal Supreme (Escalope De Veau Cordon Bleu)veal, round 1/2-inch thick, boiled ham, swiss cheese and7 Moreveal, round 1/2-inch thick, boiled ham, swiss cheese, all-purpose flour, slightly beaten egg, milk, fine dry breadcrumb, butter or 1/4 cup margarine, white wine (optional), watercress (to garnish )25 min, 10 ingredients
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Swiss Cheese Saucebutter, flour, half-and-half cream (or use full-fat milk) and4 Morebutter, flour, half-and-half cream (or use full-fat milk), grated swiss cheese, worcestershire sauce, tabasco sauce or louisanna hot sauce, salt and pepper10 min, 7 ingredients
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Swiss Cheese Ballsbutter, flour , plus additional for rolling balls and6 Morebutter, flour , plus additional for rolling balls, hot milk, swiss cheese, grated, salt and pepper, nutmeg, egg yolks, oil (for deep frying)2 hour , 8 ingredients
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Swiss Cheese Logcream cheese, softened, swiss cheese, grated and3 Morecream cheese, softened, swiss cheese, grated, garlic, minced, hot sauce, chopped toasted almonds5 ingredients
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Poppy Seed-Swiss Cheese Rollshot roll mix with yeast packet and9 Morehot roll mix with yeast packet, shredded reduced-fat swiss cheese, poppy seeds, dry mustard, garlic powder, water (120o to 130o), reduced-calorie margarine, melted, worcestershire sauce, egg, lightly beaten, vegetable cooking spray40 min, 10 ingredients
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