20690 hot onions hot Recipes

hot dogs, hot dog buns, bacon, mayonnaise , as needed, ketchup , as needed, mustard , as needed, tomato, onion, jalapeno peppers (optional), pinto beans (non refried )

bell peppers, any color (i used 2 red, 1 yellow, & 1 green), red onions, hot peppers , depending on heat you like, minced fresh garlic cloves, salt , i use garlic, sugar, apple cider vinegar, cornstarch

bourbon, brown sugar, catsup, chopped onion, hot dogs , cut into 1 inch pieces

bacon strips, sugar, cider vinegar, celery seed, pepper, chopped pimientos, chopped green pepper, chopped onion, hot cooked rice, hard-cooked egg, sliced

dry mustard, white vinegar, sugar, egg yolk, frozen spinach, well drained (no liquid left in spinach), packaged seasoned stuffing mix (i use pepperidge farm stuffing ), parmesan cheese, freshly grated, eggs, small, beaten, soft butter, garlic salt, accent seasoning (optional), pepper, thyme, grated small onion, hot sauce (optional)

cream cheese, softened, onion, finely chopped, grated parmesan cheese, mayonnaise

active dry yeast, water, white sugar, salt, margarine, dry milk powder, all-purpose flour, egg, onions, thinly sliced, margarine, crushed red pepper

onions - cut into 1/2 inch thick slices, hot sauce, butter - melted, chili sauce, chili powder

cream cheese, softened, parmesan cheese, mayonnaise, frozen chopped onions

vidalia onions, sweet basil, dried crumbled, rotel tomatoes

pork shoulder, bone-in, salt and pepper, olive oil or peanut oil, dried white beans (preferably navy beans), applewood smoked bacon (strips), ham hocks, approximately 6 oz each, yellow onions, chopped, fresh thyme, bay leaves, ham broth , recipe follows, boneless pork leg, pork chops, approximately 4 oz each (preferably suckling pig), crawfish cornbread , recipe follows, braised mustard greens , recipe follows, dijon vinaigrette , recipe follows, mustard greens sprouts , or micro mustard greens (to be tossed in vinaigrette), chow chow , recipe follows, rib , shoulder and neck bones from a small pig (have butcher assemble and cut trimmings into small pieces), carrots, roughly chopped, stalks celery, roughly chopped, yellow onions, roughly chopped, garlic, diced, bay leaves, ham hocks, peanut oil, diced applewood smoked bacon, sliced scallions, fresh crawfish tail meat, salt , black pepper and cayenne pepper, cornmeal, all-purpose flour, baking powder, eggs, buttermilk, diced smoked bacon, yellow onion, chopped, fresh mustard greens , picked off the stem and thoroughly washed of all sand and dirt, salt and pepper, very light ham broth (use portion of ham broth from above), dijon mustard, minced shallots, chopped fresh thyme, chopped parsley, sliced chives, freshly squeezed lemon juice, olive oil, salt and pepper, to taste, distilled white vinegar, water, sugar, thyme, bay leaf, red bell pepper, finely diced, yellow pepper, finely diced, poblano pepper , finely diced 1 yellow onion, finely diced

baked beans, onion powder, ketchup, sugar, diced onion, light molasses, open pit sauce with onion, hot dog, chopped

cream cheese, at room temperature, mayonnaise, yellow onions, minced, parmesan cheese, grated, hot sauce, worcestershire sauce, tortilla chips

red potatoes, onion, hot pepper, cajun-louisiana seasoning blend, dry crushed red pepper, salt, bell pepper (optional), pam cooking spray

zucchini, bell peppers, onions, hot peppers, canning salt, vinegar, sugar, cornstarch, nutmeg, turmeric, dry mustard

chicken breasts , that have been cooked and shredded, softened cream cheese, kraft ranch dressing, diced celery, diced onion, hot sauce, grated cheddar cheese

nonfat ricotta cheese, skim milk, nonfat mayonnaise, dry sherry, frozen chopped spinach, thawed, sliced water chestnuts, drained and chopped, fresh lump crabmeat, drained, shredded reduced-fat monterey jack cheese, drained finely diced roasted red pepper in water, minced green onions, hot sauce, vegetable cooking spray

very thinly sliced onion, lard, cayenne to taste, bread flour, double-acting baking powder, salt, milk, egg, sour cream