35 hot lime relish Recipes

frozen bread dough dinner rolls, thawed, egg, water, poppy seeds, caraway seeds, shredded mexican cheese blend, hot dogs, prepared mustard, sweet pickle relish, chopped sweet onion, chopped tomato, whole dill pickles , juilenned, bavarian sauerkraut, rinsed, drained and chopped, apple, diced, chopped sweet onion, chopped celery, salsa verde, unsweetened crushed pineapple, drained, minced fresh cilantro, chopped seeded jalapeno pepper, grated lime peel

dark rum, barbecue sauce, fresh lime juice, caribbean hot sauce (such as pickapeppa sauce), sea or kosher salt, vegetable oil, bone-in chicken breast halves, pineapple, peeled, cored, and cut into (1/2-inch-thick ) rings (about 12 oz), chopped red bell pepper, grated lime rind, fresh lime juice, dark rum, caribbean hot sauce (such as pickapeppa sauce), sea or kosher salt, lime wedges

firm-ripe peaches, tomatoes, chopped red onion (1 medium), minced peeled fresh ginger, kosher salt, vegetable oil, curry powder, sugar, fresh lime juice, scallions (white and pale green parts only), trimmed, chopped fresh thyme, kosher salt, ground allspice, black pepper, fresh lime juice, molasses (not robust or blackstrap), scotch bonnet or habanero hot sauce*, or to taste, pork tenderloins (1 3/4 to 2 lb total ), vegetable oil for basting

chopped shallot, peanut or vegetable oil, fresh chile, minced , including seeds, firm-ripe mangoes, peeled, pitted , and cut into 3/4-inch pieces (3 1/2 cups), asian fish sauce such as thai nam pla or vietnamese nuoc mam, sugar, salt, fresh lime juice , or to taste, mahimahi fillet (1 to 1 1/2 inches thick) with skin, lime wedges

chopped fresh parsley, chopped fresh thyme, chopped fresh chives, cream cheese, softened, fresh spinach leaves, washed and blanched, shrimp (15 count or larger), peeled and deveined, cornstarch, red bell pepper (roasted with the skin, seeds, and ribs removed, sliced and julienned), flour seasoned with salt and freshly ground black pepper, egg whites , beaten until frothy, fresh white bread crumbs, extra virgin olive oil, tequila lime relish, limes, peeled and cut into sections, tequila , preferably cuervo gold, white onion, diced, hot pepper jelly, white wine, sherry or champagne vinegar, fresh cilantro, chopped, toasted cumin seeds

chopped fresh parsley, chopped fresh thyme, chopped fresh chives, cream cheese, softened, fresh spinach leaves, washed and blanched, shrimp (15 count or larger), peeled and deveined, cornstarch, red bell pepper (roasted with the skin, seeds, and ribs removed, sliced and julienned), flour seasoned with salt and freshly ground black pepper, egg whites , beaten until frothy, fresh white bread crumbs, extra virgin olive oil, tequila lime relish , recipe follows, limes, peeled and cut into sections, tequila , preferably cuervo gold, white onion, diced, hot pepper jelly, white wine, sherry or champagne vinegar, fresh cilantro, chopped, toasted cumin seeds

chopped fresh parsley, chopped fresh thyme, chopped fresh chives, cream cheese, softened, fresh spinach leaves, washed and blanched, shrimp (15 count or larger), peeled and deveined, cornstarch, red bell pepper (roasted with the skin, seeds, and ribs removed, sliced and julienned), flour seasoned with salt and freshly ground black pepper, egg whites , beaten until frothy, fresh white bread crumbs, extra virgin olive oil, limes, peeled and cut into sections, tequila , preferably cuervo gold, white onion, diced, hot pepper jelly, white wine, sherry or champagne vinegar, fresh cilantro, chopped, toasted cumin seeds

limes, honey, sea salt, hot pepper, garlic, quartered, rice vinegar, jicama, red onion, cucumbers, cantaloupe, pineapple, sliced fresh mint or 3 tbsp cilantro leaves

dark rum, barbecue sauce, fresh lime juice, caribbean hot sauce (such as pickapeppa sauce), sea salt, vegetable oil, bone-in chicken breast halves, fresh pineapple, peeled, cored, and cut into (1/2-inch-thick ), chopped red bell pepper, grated lime rind, fresh lime juice, dark rum, caribbean hot sauce (such as pickapeppa sauce), sea salt, lime wedges

unsalted butter, chorizo, finely diced, garlic cloves, finely diced, diced celery, onion, finely diced, diced carrot, poblano, finely diced, recipe blue cornbread, crumbled, coarsely chopped thyme leaves, coarsely chopped sage leaves, coarsely chopped cilantro, egg, chicken stock, salt and freshly ground black pepper, cranberry mango relish, fresh cranberries, brown sugar, mango, peeled, seeded and coarsely chopped, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, salt and freshly ground pepper, unsalted butter, olive oil, cornish game hens, salt and freshly ground pepper, preheat the oven to 450 degrees f., in a hot roasting pan , melt the butter and oil. season the hens with salt and pepper to taste and sear until browned all over. place, breast side down in the pan and roast for approximately 12 to 14 minutes. check for doneness by seeing if juices run clear when bird is tipped. remove from the oven and let rest for 5 minutes. plate hens alongside of the dressing and serve with the relish.

mexican-style corn, drained, hot salsa, fresh lime juice (about 1 medium lime), ground cumin

artichokes, lemon, halved, water, white wine, quarter-size slices fresh ginger, curry powder, turmeric, fresh or frozen soybeans, shelled (1/2 cup), green onions, thinly sliced, red onion, finely chopped, plum tomato, finely chopped, mayonnaise, garlic clove, minced, fresh ginger, minced, fresh lime juice, dijon mustard, rice vinegar, hot sauce , preferably sriracha, salt & freshly ground black pepper, fresh ginger, sake, mirin, soy sauce, yellow miso, sea bass fillets, about 1 inch thick, salt & freshly ground black pepper, olive oil, fresh lime juice, minced chives

firm-ripe peaches, tomato, chopped red onion (1 medium), minced peeled fresh ginger, kosher salt, vegetable oil, curry powder, sugar, fresh lime juice, scallions, trimmed (white and pale green parts only), chopped fresh thyme, kosher salt, ground allspice, black pepper, fresh lime juice, molasses (not robust or blackstrap), scotch bonnet peppers (to taste) or 1 tsp habanero, hot sauce* (to taste), pork tenderloin (1 3/4 to 2 lb total ), vegetable oil , for basting

diced fresh pineapple, diced ripe mango, chopped macadamia nuts, sliced green onions, chopped fresh basil, grated maui onions (walla walla sweet, vidalia, etc.) or 2 tbsp other mild onions (walla walla sweet, vidalia, etc.), chopped cilantro, indonesian peanut sauce ( ) or 1 tbsp finely chopped roasted peanuts, minced hot chili pepper (thai, or habenero), minced garlic, olive oil, balsamic vinegar, soy sauce, fresh lemon juice, fresh lime juice, hot sauce (i prefer dave s insanity, or omak suicide sauce) (optional), fish sauce (nam pla)

butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, butter, fresh corn kernels, chopped red bell pepper, chopped red onion, jalapeno peppers, seeded and minced, salt, honey, fresh lime juice, buttermilk, minced garlic, minced chives, jalapeno pepper, seeded and minced, salt, sour cream, vegetable oil, for frying, yellow cornmeal, flour, essence , recipe follows, buttermilk, hot sauce, salt, raw oysters, drained and patted dry on paper towels, crisp-cooked bacon, crumbled , for garnishing

ground cumin, olive oil, green onions, chopped, verjus, chopped fresh cilantro, fresh lime juice, hot mexican chili powder

corn kernels, drained, diced red bell pepper, diced green bell pepper, chopped red onion, lime juice, olive oil, sugar, hot sauce, salt and pepper

extra virgin olive oil, snipped fresh cilantro, jalapeno chile, peppers stem removed and thinly sliced, shallots, peeled and thinly sliced (or 4 green onions, white parts only, thinly sliced), lime juice, diced green and red tomato, avocados, peel and seeded, coarsely chopped, sea salt , kosher salt or salt, freshly ground pepper, kosher all-beef frankfurters, butter, softened, minced garlic, hoagie rolls or 4 -6 hero rolls, split