331303 hot fried chickens flos potato salad southern cooked greens emeril lagasse Recipes
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hard-cooked egg yolks, mayonnaise, yellow mustard and10 Morehard-cooked egg yolks, mayonnaise, yellow mustard, sweet pickle juice from a jar plus 4-6 sweet-pickle chips, salt, pepper, ground celery seed, sugar, red onion (chopped ), ribs celery (sliced thinly), redskin potatoes (boiled, peeled, cubed, slightly mashed ), flat leaf parsley (chopped ), paprika30 min, 13 ingredients
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coarsely chopped fresh parsley, red wine vinegar and12 Morecoarsely chopped fresh parsley, red wine vinegar, fresh lemon juice, whole-grain dijon mustard, extravirgin olive oil, salt, freshly ground black pepper, garlic clove, minced, red potatoes, salt, diagonally cut green beans, cubed cooked chicken (about 8 oz), chopped red onion, gourmet salad greens (about 6 cups)14 ingredients
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frying chicken, flour (for dusting), buttermilk, eggs and8 Morefrying chicken, flour (for dusting), buttermilk, eggs, baking soda, flour (for dredging), ground black pepper, kosher salt, dried basil, dried oregano (optional), old bay seasoning, crisco shortening (3 cups for frying )1 hour 10 min, 12 ingredients
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sweet potatoes, peeled and cut into 1/2 inch pieces and11 Moresweet potatoes, peeled and cut into 1/2 inch pieces, celery, chopped, green onions with tops, sliced, raisins, crushed pineapple, drained well, pecans, chopped, mayonnaise (low fat or not ), sour cream (low fat or not ), cider vinegar, honey, salt, fresh ground black pepper25 min, 12 ingredients
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Southern Cooked Greensbacon, chopped onions, salt and pepper and8 Morebacon, chopped onions, salt and pepper, louisiana hot sauce, minced shallots, minced garlic, beer, rice wine vinegar, soy sauce, molasses, greens, such as mustard greens , collard greens, turnip greens, kale, or spinach; cleaned and stemmed1 hour 23 min, 11 ingredients
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Potato and Goat Cheese Gratin (Emeril Lagasse)unsalted butter and5 Moreunsalted butter, russet potatoes, peeled and cut into 1/8-inch slices, minced garlic, goat cheese, crumbled, salt and freshly ground black pepper, heavy cream1 hour 30 min, 6 ingredients
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Potato and Goat Cheese Gratin (Emeril Lagasse)heavy cream, egg yolks, salt, white pepper and2 Moreheavy cream, egg yolks, salt, white pepper, idaho potatoes, peeled and thinly sliced, (vertically ), goat cheese, crumbled6 ingredients
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Potato Gnocchi with Gorgonzola Sauce (Emeril Lagasse)baking potatoes, washed, vegetable oil and8 Morebaking potatoes, washed, vegetable oil, kosher salt and freshly ground black pepper, egg, all-purpose flour, milk, water, olive oil, heavy cream, gorgonzola2 hour 25 min, 10 ingredients
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Potato-Truffle Duck Confit Pizza (Emeril Lagasse)yeast, warm water (110 degrees f), sugar and11 Moreyeast, warm water (110 degrees f), sugar, olive oil, plus extra for coating bowl, all-purpose flour, salt, new potatoes, thinly sliced, blanched, red onions , julienned, shredded duck confit, extra-virgin olive oil, salt and white pepper, grated parmigiano-reggiano, drizzle truffle oil, chopped chives50 min, 14 ingredients
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Southern Fried Chickenwhole frying chicken, cut into quarters, salt and pepper and4 Morewhole frying chicken, cut into quarters, salt and pepper, paprika, cayenne, flour, vegetable oil, for frying30 min, 6 ingredients
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Green Chile Fried Chickencarton sour cream, milk, diced green chili peppers and11 Morecarton sour cream, milk, diced green chili peppers, snipped fresh cilantro, lime juice, garlic clove, minced, ground cumin, salt, ground black pepper, chicken, skinned if desired, all-purpose flour, cooking oil, bottled hot pepper sauce (optional), lime wedge (optional)40 min, 14 ingredients
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Chicken Paillards with Tomato Sauce and Couscous (Emeril Lagasse)olive oil, chopped onion, chopped garlic, salt and10 Moreolive oil, chopped onion, chopped garlic, salt, white pepper, chopped, peeled tomatoes with juice, chopped fresh basil leaves, chicken stock, black pepper, sugar, olive oil, chicken paillards, salt and freshly ground black pepper, couscous , for serving15 min, 14 ingredients
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Chicken Confit and Asparagus with Pasta Rags (Emeril Lagasse)olive oil, minced shallots, minced garlic and7 Moreolive oil, minced shallots, minced garlic, confit of chicken, shredded, asparagus, blanched and cut into 2-inch spears, pasta rags, cut into 2-inch pieces, al dente and tossed with olive oil, extra-virgin olive oil, grated parmigiano-reggiano cheese, plus 1/4 cup, for garnish, chopped chives, plus 2 tablespoons, for garnish, white truffle oil , to drizzle10 min, 10 ingredients
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Chicken en Papillote with Spicy Carrot Jus (Emeril Lagasse)by 16-inch) rectangles parchment paper, olive oil and23 Moreby 16-inch) rectangles parchment paper, olive oil, boneless, skinless chicken breast halves, essence , recipe follows, salt, freshly ground white pepper, sliced leeks, sliced carrots, sliced celery, white wine, fresh carrot juice, cayenne, ground allspice, ground ginger, cold unsalted butter, cut into tsp pieces, minced fresh parsley, steamed long-grain white rice, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour 15 min, 25 ingredients
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