68416 hot crab meat appetizer dip Recipes

  • Hot Crab and Artichoke Dip
    cream cheese, mayonnaise and
    15 More
    cream cheese, mayonnaise, fat-free greek yogurt (i used 0% fage), lemon juice, green onion, chopped, grated asiago cheese, divided (could also subsitute monterrey jack or mozzarella), quartered artichoke hearts, drained, jumbo lump crab meat, salt, pepper, roma tomatoes, seeded and chopped, chopped red onion, jalapeno, seeded and chopped, handful cilantro, chopped, green onion top, chopped, squeeze lime juice, salt
    35 min, 17 ingredients
  • Hot Crab and Cheese Dip
    crabmeat (claw), cream cheese (room temp ) and
    8 More
    crabmeat (claw), cream cheese (room temp ), cheese (shredded , i like a sharp cheese but use what you like), bottled hot pepper sauce (you want some heat but not to take over the flavor), shrimp (chopped raw peeled and devined), garlic (minced ), old bay seasoning, onion powder, chopped fresh parsley (1 tsp dry ), salt and pepper
    45 min, 10 ingredients
  • Hot Crab Dip I
    cream cheese, softened, milk, mayonnaise and
    5 More
    cream cheese, softened, milk, mayonnaise, prepared horseradish, crab meat, drained, old bay seasoning tm , or to taste, french bread, shredded white cheddar cheese
    55 min, 8 ingredients
  • Hot Crab Dip
    butter, cream cheese, mayonnaise, lemon juice, water and
    9 More
    butter, cream cheese, mayonnaise, lemon juice, water, green onions, sliced , greens included, chopped fresh parsley or 1 tbsp dried parsley, horseradish, worcestershire sauce, tabasco sauce (to taste), freshly grated parmesan cheese, divided, almonds, loosely packed baby spinach leaves, coarsely chopped, fresh lump crabmeat (or a can of crab meat)
    25 min, 14 ingredients
  • Crab Meat Appetizers Crab Meat Appetizers
    crab meat - 1 can, old fashioned english cheese and
    5 More
    crab meat - 1 can, old fashioned english cheese, butter - stick, seasoned salt, garlic powder, paprika, english muffins
    7 ingredients
  • Hot Crab And Cheese Dip Hot Crab And Cheese Dip
    claw crab meat, cream cheese room temp and
    8 More
    claw crab meat, cream cheese room temp, shredded cheese ( i like a sharp cheese but use what you like), drops of your favorite hot sauce (you want some heat but not to take over the flavor), chopped raw peeled and devined shrimp, garlic minced, old bay seasoning, onion powder, fresh chopped parsley or 1 tsp dry, salt and pepper
    30 min, 10 ingredients
  • Hot Crab Spread Appetizer Hot Crab Spread Appetizer
    cream cheese, milk (whole or skim), chopped onions and
    4 More
    cream cheese, milk (whole or skim), chopped onions, cream-style prepared horseradish, salt, backfin crab meat (not claw meat), sliced almonds, toasted
    35 min, 7 ingredients
  • Hot Crab Meat Dip Hot Crab Meat Dip
    velveta cheese, mayonnaise, chopped green onions and
    1 More
    velveta cheese, mayonnaise, chopped green onions, crab meat
    15 min, 4 ingredients
  • Crab Meat Appetizer Crab Meat Appetizer
    cream cheese, white crab meat, heinz chilly sauce and
    1 More
    cream cheese, white crab meat, heinz chilly sauce, ritz crackers
    4 ingredients
  • Hot Crab Meat Salad Hot Crab Meat Salad
    white sauce, butter, flour, milk, salt to taste and
    8 More
    white sauce, butter, flour, milk, salt to taste, crab mixture, crab meat, chopped celery, half of 1) green pepper chopped, blanched, slivered almonds, hard cooked eggs, chopped or sliced, pimento (option ), buttered bread crumbs
    13 ingredients
  • Hot Crab Dip Hot Crab Dip
    crab meat flaked, cream cheese (soft ), sour cream and
    8 More
    crab meat flaked, cream cheese (soft ), sour cream, dry mustard, mayo ., lemon ( juiced ), worcestershire, garlic ( minced ), shredded cheddar cheese, hungarian paprika approx . 1/2 tsp., salt pepper
    40 min, 11 ingredients
  • Hot Crab Dip Hot Crab Dip
    crab meat , pieces of shell etc. picked out and
    7 More
    crab meat , pieces of shell etc. picked out, cream cheese, softened, milk or white wine, miracle whip, mustard, minced onion, garlic, minced, powdered sugar
    20 min, 8 ingredients
  • Crab Meat Dressing Crab Meat Dressing
    crab meat (i use the imitation ), eggs, beaten and
    9 More
    crab meat (i use the imitation ), eggs, beaten, melted butter, onion, finely diced, meium green pepper, finely diced, diced celery, fresh chopped parsley, fine corn bread crumbs, white bread , rubbed into crumbs, worcestershire sauce, dry mustard
    25 min, 11 ingredients
  • Crab Meat Omelet with Tasso Hollandaise (Emeril Lagasse) Crab Meat Omelet with Tasso Hollandaise (Emeril Lagasse)
    crab meat , picked over for cartilage, minced shallots and
    11 More
    crab meat , picked over for cartilage, minced shallots, chopped green onions, eggs, heavy cream, salt and pepper, grated smoked gouda cheese, egg yolks, fresh lemon juice, tabasco, water, melted butter, tasso, finely chopped
    13 ingredients
  • Creole Crab And Leek Dip Creole Crab And Leek Dip
    crab meat, mayonnaise, cream of mushroom soup and
    4 More
    crab meat, mayonnaise, cream of mushroom soup, diced mushrooms, white onion diced, leeks chopped
    7 ingredients
  • Hot Crab And Cheese Dip Hot Crab And Cheese Dip
    cream cheese, softened (8 oz), milk, chopped onion and
    4 More
    cream cheese, softened (8 oz), milk, chopped onion, prepared horseradish dip, garlic powder, lump crabmeat ( 4 1/4 oz) rinsed and drained, grated parmesan cheese
    20 min, 7 ingredients
  • Hot Crab Dip (Food Network Kitchens) Hot Crab Dip (Food Network Kitchens)
    reduced-fat cream cheese (neufchatel), room temperature and
    10 More
    reduced-fat cream cheese (neufchatel), room temperature, reduced-fat sour cream, hot sauce, crab boil spices, (recommended : old bay), garlic clove, minced, kosher salt and freshly ground pepper, fresh crab meat , picked over for bits of shell and patted dry, scallions, thinly sliced, chopped fresh parsley, fresh lemon juice, whole-wheat crackers for serving, optional
    25 min, 11 ingredients
  • Hot Crab Dip Hot Crab Dip
    jumbo lump crab meat (picked over for shells) and
    12 More
    jumbo lump crab meat (picked over for shells), white cheddar cheese (grated ), mayonnaise, parmesan, green onion (chopped ), garlic (minced ), worcestershire sauce, lemon juice (preferably fresh ), old bay seasoning (or your favorite seafood seasoning), hot sauce, dry mustard, salt & fresh cracked pepper to taste, casserole dish or square baking dish
    45 min, 13 ingredients




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