136 hot crab cream lemon Recipes

crabmeat, drained, flaked and cartilage removed, mayonnaise, minced fresh parsley, sour cream, lemon juice, garlic powder, salt, french bread, butter, softened, swiss cheese

crabmeat, drained, flaked and cartilage removed, mayonnaise, minced fresh parsley, sour cream, lemon juice, garlic powder, salt, french bread, butter, softened, swiss cheese

cream cheese, mayonnaise, fat-free greek yogurt (i used 0% fage), lemon juice, green onion, chopped, grated asiago cheese, divided (could also subsitute monterrey jack or mozzarella), quartered artichoke hearts, drained, jumbo lump crab meat, salt, pepper, roma tomatoes, seeded and chopped, chopped red onion, jalapeno, seeded and chopped, handful cilantro, chopped, green onion top, chopped, squeeze lime juice, salt

cream cheese, softened, mayonnaise, shredded cheddar cheese, crabmeat, fresh lemon juice, hot sauce, worcestershire sauce, paprika, for garnish

cream cheese, softened, mayonnaise, chopped onion, fresh lemon juice, hot pepper sauce, old bay seasoning or other seasoned salt, fresh or canned lump crabmeat, drained

cream cheese, mayonnaise (kraft miracle whip is preferred), canned crabmeat, drained or 7 1/2 oz use fresh crabmeat, minced onions, fresh lemon juice, tabasco sauce or 1/8 tsp red hot sauce

cream cheese, softened, crabmeat, drained, cartilage removed, green onions, chopped, lemon juice, milk, fresh coarse ground black pepper, horseradish, worcestershire sauce, hot sauce, plain breadcrumbs

cream cheese, mayonaise, prepared mustard, garlic powder, old bay seasoning, dry white wine like chardonnay or 1/4 cup of sherry but i prefer the white wine, juice of half a lemon, lemon zest, lump crabmeat, canned, green onions, sliced, baguette , cut into cubes, toothpicks for stabbing bread and dipping in fondue

cream cheese, sour cream, mayonnaise, lemon juice, dry mustard, onion salt, paprika, cheddar cheese, shredded, crabmeat

cream cheese, softened, sour cream, mayonnaise, worcestershire sauce, lemon juice, dry mustard, garlic salt, fresh crabmeat, drained and picked, shredded cheddar cheese, garnish: chopped fresh parsley, crackers or toasted french bread rounds

crab, cream cheese, garlic powder, mayonnaise, dry mustard, onion powder, chicken broth, lemon juice

lump crabmeat, drained and flaked, mayonnaise, minced fresh parsley, sour cream, lemon juice, garlic powder, salt, french bread, butter, more slices swiss cheese

cream cheese, milk, tb lemon juice, imitation crab, chopped, chopped green onion, worcestershire, tb horseradish, tb chili sauce, parmesan cheese, cream cheese, milk, tb lemon juice, imitation crab, chopped, chopped green onion, worcestershire, tb horseradish, tb chili sauce, parmesan cheese

imitation crab, cream cheese, mayonnaise, parmesan cheese graded, green onions, white and green parts minced, garlic, large minced, worchestershire sauce, lemon juice fresh, hot sauce, old bay seasoning, salt and pepper to taste

crab meat flaked, cream cheese (soft ), sour cream, dry mustard, mayo ., lemon ( juiced ), worcestershire, garlic ( minced ), shredded cheddar cheese, hungarian paprika approx . 1/2 tsp., salt pepper

cream cheese, lemon juice, crab meat, dried onion flakes, salt, tabasco, sliced almonds (sprinkled on top), melba toast

cream cheese softened, crab meat drained, worcestershire sauce, lemon juice, tobasco if desired

cream cheese softened, sour cream, mayonnaise, worchestershire sauce, lemon juice, dry mustard, garlic salt, fresh crabmeat drained, shredded cheddar cheese, crackers or toasted french bread rounds