73119 hot crab artichoke and jalapeno spread Recipes
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jalapenos (fresh or diced ), artichokes (quartered ) and6 Morejalapenos (fresh or diced ), artichokes (quartered ), pre-shredded mozzarella cheese, dry mustard, evaporated milk, worcestershire sauce, cream of mushroom soup (condensed or low sodium ), velveeta cheese (regular or pepper jack)2 hour 10 min, 8 ingredients
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cream cheese, softened, chopped green onion top and7 Morecream cheese, softened, chopped green onion top, artichoke hearts, drained and finely chopped, freshly grated parmesan cheese, garlic cloves, pressed, olive oil, lemon juice, ground red pepper, bottled roasted red pepper, drained and chopped10 min, 9 ingredients
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Hot Crab and Artichoke Dipcream cheese, softened and3 Morecream cheese, softened, water-packed artichoke hearts, drained, old bay seasoning (or more , to taste), fresh crabmeat , picked over for shell30 min, 4 ingredients
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Hot Crab Meat and Artichoke Dipmayonnaise, sour cream, cream cheese, softened and7 Moremayonnaise, sour cream, cream cheese, softened, chopped red onion (optional), chopped fresh parsley (dry is ok too), horseradish (i add a little extra for a kick), drops tabasco sauce (or a little more for extra spice), shredded romano cheese or 1 cup parmesan cheese, flaked crabmeat or 2 (8 oz) cans crabmeat, artichoke hearts, drained and coarsely chopped40 min, 10 ingredients
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Hot Crab And Artichoke Dipcream cheese and7 Morecream cheese, x 170 g cans of ocean s crabmeat with legmeat, marinated artichoke hearts, chopped, mayonnaise, grated cheese , parmesan or mozzarella, red pepper chopped finely, yellow pepper, chopped finely, salt & pepper to taste3 min, 8 ingredients
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Hot Crab And Artichoke Dip From Oceans Crabmeatcream cheese and7 Morecream cheese, x 170 g cans of ocean s crabmeat with legmeat, marinated artichoke hearts, chopped, mayonnaise, grated cheese , parmesan or mozzarella, red pepper chopped finely, yellow pepper, chopped finely, salt & pepper to taste5 min, 8 ingredients
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Hot Spinach-Artichoke Dip with Crabfreshly grated parmesan cheese, reduced-fat sour cream and9 Morefreshly grated parmesan cheese, reduced-fat sour cream, mayonnaise, green onions, sliced, fresh lemon juice, garlic clove, pressed, shredded pepper jack cheese, frozen chopped spinach, thawed and well drained, artichoke hearts, drained and chopped, fresh jumbo lump crabmeat, drained and picked, crackers and assorted fresh vegetables11 ingredients
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Crab Artichoke Dipfrozen artichokes, thawed and chopped and6 Morefrozen artichokes, thawed and chopped, grated parmesan cheese, lemon juice, mayonnaise, salt, shelled cooked crab, sliced almonds25 min, 7 ingredients
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Artichoke, Jalapeno and Parmesan Dipcream cheese, softened, grated fresh parmesan cheese and5 Morecream cheese, softened, grated fresh parmesan cheese, pickled jalapeno peppers, finely chopped, marinated artichoke hearts, drain ,reserve marinade, jalapeno sauce, salt, freshly ground black pepper5 min, 7 ingredients
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Artichoke, Jalapeno and Parmesan Dipcream cheese, softened, parmesan cheese, freshly grated and5 Morecream cheese, softened, parmesan cheese, freshly grated, jalapenos, seeded, finely chopped, marinated artichoke hearts, drained , reserve marinade, tabasco sauce , green jalapeno sauce, kosher salt , to taste, fresh ground pepper , to taste10 min, 7 ingredients
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Hot Crab Dip - Chandlers Crabhouse Seattlegrated parmesan cheese, mayonnaise, dungeness crabmeat and4 Moregrated parmesan cheese, mayonnaise, dungeness crabmeat, artichoke hearts, well drained and coarsely chopped, white pepper , to taste, green onions, minced (mostly the green parts, but it s up to you), cayenne pepper , to taste10 min, 7 ingredients
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Crab Stuffed Jalapenoscream cheese, softened (little over half a block) and6 Morecream cheese, softened (little over half a block), sharp cheddar, grated fine, refrigerated crab , picked over and drained well, skinny green onions, minced fine, big squeezes of lemon juice, sea salt (i use a big pinch here), jalapenos, cut in half and seeded25 min, 7 ingredients
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Fiery Artichoke-Zucchini Spread(Crock Pot)artichoke hearts, drained and finely chopped and7 Moreartichoke hearts, drained and finely chopped, zucchini, grated, cream cheese, sour cream, grated parmesan cheese, green onion, finely chopped, lemon juice, cayenne2 hour 15 min, 8 ingredients
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