43 hot clam bread Recipes

  • Hot Clam Dip II
    french bread, cream cheese, softened, grated onion, beer and
    5 More
    french bread, cream cheese, softened, grated onion, beer, worcestershire sauce, lemon juice, hot pepper sauce, salt, minced clams, drained
    3 hour 15 min, 9 ingredients
  • Hot Clam Dip IV
    minced clams , with juice, lemon juice, butter and
    8 More
    minced clams , with juice, lemon juice, butter, green bell pepper, chopped, onion, chopped, garlic, peeled and minced, dried oregano, dried parsley, hot pepper sauce, crushed red pepper to taste, seasoned bread crumbs
    1 hour 10 min, 11 ingredients
  • Grilled Clams with Sambuca and Italian Sausage
    hot turkey italian sausage (about 1/2 link ) and
    12 More
    hot turkey italian sausage (about 1/2 link ), chopped onion, chopped green bell pepper, chopped red bell pepper, butter, garlic clove, minced, day-old white bread, sambuca or pernod (licorice-flavored liqueur), worcestershire sauce, black pepper, salt, littleneck clams, cleaned, lemon wedges
    13 ingredients
  • White Clam Sauce Dip
    chopped flat-leaf parsley, fine dry bread crumbs and
    8 More
    chopped flat-leaf parsley, fine dry bread crumbs, extra-virgin olive oil, divided, chopped onion, garlic cloves, finely chopped, hot red pepper flakes, dry white wine, bottled clam juice, chopped clams, drained, fresh lemon juice
    20 min, 10 ingredients
  • Billman's Clam Casserole
    bacon, olive oil, onion, chopped, dried oregano and
    12 More
    bacon, olive oil, onion, chopped, dried oregano, kosher salt, garlic powder, ground black pepper, bay leaves, garlic, thinly sliced, minced clams, drained with juice reserved, lemon, juiced, hot pepper sauce (such as tabasco), dry bread crumbs , or more as needed, grated parmesan cheese, divided, lemon, cut into wedges, fresh parsley leaves
    1 hour 15 min, 16 ingredients
  • Monkfish and Clam Bourride
    red potatoes (3/4 lb) and
    17 More
    red potatoes (3/4 lb), leeks (white parts only), cut crosswise into 1/4-inch-thick slices, monkfish fillet, cut into 2-inch chunks, extra-virgin olive oil, slow-braised tomatoes, fennel bulb (sometimes called anise), stalks discarded and bulb halved lengthwise, cored, and thinly sliced lengthwise, sliced shallots (4 medium), garlic cloves, 3 thinly sliced and 1 halved crosswise, hard-shelled clams (2 lb) such as littlenecks (less than 2 inches wide), scrubbed well, dry white wine, water, dried hot red pepper flakes, grated fresh lemon zest, fresh basil leaves, chopped, chopped fresh parsley, thick) slices crusty bread (about 4 inches wide), toasted, accompaniments: aioli and green olive tapenade, garnish: 8 whole fresh basil leaves
    18 ingredients
  • Northwest Fried Razor Clam Fillets
    eggs, hot pepper sauce (such as tabasco) and
    6 More
    eggs, hot pepper sauce (such as tabasco), salt and ground black pepper to taste, panko bread crumbs, dried tarragon, all-purpose flour, razor clams, cleaned and dried, butter
    30 min, 8 ingredients
  • Steamed Clams with Bacon, Tomato, and Spinach
    sliced bacon, chopped, onion, chopped and
    6 More
    sliced bacon, chopped, onion, chopped, garlic cloves, finely chopped, dried hot red pepper flakes, tomatoes, chopped, dozen small hard-shelled clams (2 to 2 1/2 inches in diameter; 3 1/2 lb total), scrubbed well, baby spinach (4 cups packed), crusty bread
    45 min, 8 ingredients
  • Hot Baked Stuffed Clams Hot Baked Stuffed Clams
    chopped clams (6.5 oz.), bread crumbs, italian seasoned and
    6 More
    chopped clams (6.5 oz.), bread crumbs, italian seasoned, garlic minced, onion minced, salt, olive oil, parmesan cheese, bread crumbs, seasoned
    8 ingredients
  • Hot Clam Dip Hot Clam Dip
    onion, chopped, garlic - mince, butter and
    8 More
    onion, chopped, garlic - mince, butter, minced clams - undained, lemon juice, oregano, tabasco sauce, cayenne pepper, seasoned bread crumbs, parmesan cheese, munster cheese
    20 min, 11 ingredients
  • Jamie Gwen's Hot Clam Dip (Emeril Lagasse) Jamie Gwen's Hot Clam Dip (Emeril Lagasse)
    cream cheese, softened, yellow onion, grated, lemon juice and
    5 More
    cream cheese, softened, yellow onion, grated, lemon juice, beer, worcestershire sauce, hot pepper sauce, minced clams, drained, sliced french bread , potato chips, corn chips or crackers
    35 min, 8 ingredients
  • Easy Hot Clam Rolls Easy Hot Clam Rolls
    sliced white bread, chopped clams (6-1/2 oz) drained and
    7 More
    sliced white bread, chopped clams (6-1/2 oz) drained, chopped green onion, mayonnaise, worcestershire sauce, garlic powder, tabasco pepper sauce, parmesan cheese, melted butter
    12 min, 9 ingredients
  • Clam Puffs Clam Puffs
    cherrystone clams, parsley flakes and
    5 More
    cherrystone clams, parsley flakes, minced garlic , optional, drops hot pepper sauce, instant mashed potatoes, seasoned dry bread crumbs, peanut or corn oil
    10 min, 7 ingredients
  • Clams Casino Clams Casino
    diced onion, diced red and green bell peppers and
    10 More
    diced onion, diced red and green bell peppers, diced celery, butter, dry vermouth, hot sauce, worcestershire sauce, lemon juice, bread crumbs, littleneck clams, shucked , juice and shells reserved, chopped fresh parsley leaves, bacon
    1 hour 15 min, 12 ingredients
  • Clam Bake (Emeril Lagasse) Clam Bake (Emeril Lagasse)
    liquid crab boil, yellow onions, quartered , about 1 lb and
    10 More
    liquid crab boil, yellow onions, quartered , about 1 lb, heads of garlic, halved, bouquet garni, salt and pepper, ears of fresh sweet corn, cut into thirds, new red potatoes, hot dogs, andouille or smoked sausage, cut into 2-inch links, steamer clams , scrubbed, melted butter, crusty bread
    12 ingredients
  • New England Clam Chowder New England Clam Chowder
    butter, white onions, diced, stalks celery, sliced thin and
    11 More
    butter, white onions, diced, stalks celery, sliced thin, all-purpose flour, clam base * or clam juice, potatoes (idaho or russet), peeled and cut into 1/4-inch cubes, fresh chopped clams, heavy cream, chopped fresh dill, salt and freshly ground black pepper, a few dashes of your favorite hot sauce, crusty bread , for serving, found at your local seafood market, look for fresh from your local seafood market, or use high-quality frozen clams
    1 hour , 14 ingredients
  • Grilled Clams on the Half Shell with Bacon, Garlic, and Hot Pepper (Bobby Flay) Grilled Clams on the Half Shell with Bacon, Garlic, and Hot Pepper (Bobby Flay)
    littleneck clams on the half shell, bacon, finely diced and
    6 More
    littleneck clams on the half shell, bacon, finely diced, garlic, finely chopped, hot pepper flakes, extra-virgin olive oil, chopped flat-leaf parsley, fresh bread crumbs, freshly ground black pepper
    20 min, 8 ingredients
  • Fireside Clam Logs Fireside Clam Logs
    minced clams, rinsed and drained, mayonnaise and
    7 More
    minced clams, rinsed and drained, mayonnaise, sliced green onions, grated parmesan cheese, worcestershire sauce, garlic powder, hot pepper sauce, sandwich bread, crusts removed, butter, melted
    30 min, 9 ingredients




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