195522 hot chickens flos potato emeril Recipes

chicken breast fillets, flour, potatoes, peeled and sliced thickly, onion, sliced thickly, water, chicken stock cube

chicken wings, oil (for frying ) (optional), hot sauce or 6 oz tabasco sauce, butter, melted

kosher salt , for brine (or 1/2 cup table salt), granulated sugar, roasting chickens, russet potatoes, peeled and sliced 1/8 to 1/4-inch thick (4 to 5 medium), vegetable oil cooking spray (nonstick ), olive oil, table salt (for potatoes), ground black pepper

dijon mustard, balsamic vinegar, red wine vinegar, garlic, minced, onions, finely chopped, canola oil, boneless skinless chicken breasts , cut into strips, potatoes, very thinly sliced, low sodium chicken broth

chicken , cut into pieces, salt and pepper, flour, butter, onions, sliced, potatoes, sliced, grated parmesan cheese, cayenne pepper, dry white wine, chicken broth

chicken breasts, cooked and diced, sour cream, mayonnaise, lemon juice, garlic, milk, red peppers, diced or 2 oz pimientos, green chilies, drained, hot sauce

chicken breasts, cut into 1cm cubes, new potato , sliced into circles about 5mm thick, spring onions, sliced, bell pepper, sliced, low-fat milk, tomatoes, thinly sliced, cornflour, olive oil, chicken stock cubes, honey, coarse grain mustard, garlic clove, crushed, rosemary, thyme, black pepper

butter, bone-in chicken breast halves, potatoes, peeled and cut in half, carrots, peeled and cut into large chunks, paprika, garlic powder, salt and pepper to taste

vegetable oil, cider vinegar, garlic powder, ground black pepper, salt, dried basil, dried thyme, skinless, boneless chicken breast halves, potatoes, peeled and cut into 1/4-inch slices, onions , cut into 1/4 inch thick slices, green bell pepper , cut into 1/4 inch strips, sliced button mushrooms

skinless, boneless chicken breast halves, potatoes , cut into bite-sized chunks, onion, chopped, ketchup, brown sugar, worcestershire sauce, white vinegar, margarine, lemon juice, dry mustard, salt, paprika, chili powder, red pepper flakes

whole chicken legs, potatoes, italian dressing (i used seasoning dry mix), parmesan cheese

boneless skinless chicken breasts, fat-free cream of chicken soup, potatoes, shoestring carrots (i buy them already cut in the fresh vegetable section), onion powder, garlic, minced (i but the jarred already minced garlic), italian herb seasoning, seasoning salt, black pepper, water

potatoes, washed and sliced 1/4 inch thick, salt, bacon, mayonnaise, sugar, white vinegar

chicken breasts , that have been cooked and shredded, softened cream cheese, kraft ranch dressing, diced celery, diced onion, hot sauce, grated cheddar cheese

chicken breasts cooked and skinned and shredded, ranch dressing, cream cheese, hot sauce, cheddar cheese, shredded

chicken (or 3 breasts cooked and chopped), cream cheese, blue cheese salad dressing, hot sauce or more (i use franks ), crumbled blue cheese, handful of cheddar cheese , for sprinkeling on top

potatoes, ranch dressing (your favourite 1 or any similar), blue cheese (your favourite crumbled or small dices), chives, bacon pieces/crumbed proscuto

chicken breast, potatos, frozen vegetables, olive oil, corn starch, dijon mustard, water