Hot Chicken Dip! Recipe

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Hot Chicken Dip!
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Ingredients:

Directions:

  1. Combine all ingredients in a 1 quart saucepan or fondue pot.
  2. Cook over medium heat, stirring often, till blended thoroughly.
  3. Serve warm with chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.22 Kcal (244 kJ)
Calories from fat 43.82 Kcal
% Daily Value*
Total Fat 4.87g 7%
Cholesterol 6.8mg 2%
Sodium 48.38mg 2%
Potassium 71.48mg 2%
Total Carbs 2.25g 1%
Sugars 0.57g 2%
Dietary Fiber 0.63g 3%
Protein 2g 4%
Vitamin C 0.3mg 0%
Iron 0.3mg 2%
Calcium 18.2mg 2%
Amount Per 100 g
Calories 298.73 Kcal (1251 kJ)
Calories from fat 224.85 Kcal
% Daily Value*
Total Fat 24.98g 7%
Cholesterol 34.91mg 2%
Sodium 248.25mg 2%
Potassium 366.79mg 2%
Total Carbs 11.54g 1%
Sugars 2.92g 2%
Dietary Fiber 3.25g 3%
Protein 10.27g 4%
Vitamin C 1.3mg 0%
Iron 1.6mg 2%
Calcium 93.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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