1004 hot butter mustard for Recipes

butter, chopped yellow onions, flour, milk, beef stock (or cooking liquid from corned beef), chopped fresh parsley, hot english mustard, nutmeg, salt & freshly ground black pepper

prepared yellow mustard, cider vinegar, sugar, flour, water, salt, banana peppers or 40 medium or 50 small

dry white wine, lemon , zest of, grated, bay scallops, dijon mustard, low-fat butter (40%), pasta, cooked and hot, chives, snipped, salt and pepper

hot dogs, potatoes, butter, divided, onion, sliced, green pepper, chopped, yellow mustard, spaghetti sauce with meat, salt, parmesan cheese, grated

butter, softened, horseradish mustard or spicy brown mustard, chopped onion, poppy seeds, hamburger buns, split, fully cooked ham, swiss cheese

butter, cubed, prepared mustard, white vinegar, salt, pepper, garlic cloves, minced, drops hot pepper sauce, chicken legs or thighs

butter, all-purpose flour, salt, paprika, black pepper, low-fat milk, shredded reduced-fat sharp cheddar cheese, worcestershire sauce, dry mustard, white bread, toasted, shredded cooked turkey (about 6 oz), tomatoes (1/4 inch thick ), bacon, cooked and crumbled, grated fresh parmesan cheese

russet potatoes, butter, prepared hot english mustard (such as colman s), whole milk, sliced green onions

pearl onions, butter, vegetable oil, peeled baby carrots, golden brown sugar, prepared hot english mustard (such as colman s), water

unsliced white bread, instant minced onion, poppy seed, cayenne pepper , to taste, luncheon meat, butter, mustard, lemon juice, swiss cheese

hot banana peppers (6 cups), vinegar, prepared mustard, sugar, flour (note -- i will now use clearjel same amount), water

hot dogs, chopped onion, butter, cooked elbow macaroni, condensed tomato soup, undiluted, water, prepared mustard, dry bread crumbs

butter or margarine, garlic cloves, minced, whipping cream, water, egg yolks, sugar, cider vinegar, prepared mustard, salt, hot cooked pasta, chopped fresh parsley (optional)

butter, softened, beer and brat mustard, or any grainy, horseradish-style mustard, poppy seeds, diced sweet onion, sliced smoked ham from the deli, good quality swiss or emantaler or gruyere cheese, buns (dark rye are the best, but you can use white, wheat, or whatever)

hot roll mix , with yeast packet, dry mustard, shredded sharp cheddar cheese, water (120 to 130f), egg, lightly beaten, butter, melted, egg, lightly beaten, kosher salt

all-purpose flour, baking powder, salt, freshly ground black pepper, coarsely grated extra-sharp cheddar cheese, egg, spicy hot prepared mustard, milk, butter, melted

prepared hot english mustard (such as colman s), minced stem ginger in syrup * plus 2 tbsp syrup from jar, linguica sausages or other fully cooked sausages, cut in half lengthwise, butter, room temperature, by 4-inch-wide piece of ciabatta bread or french bread, cut horizontally in half, tomatoes, thinly sliced, arugula

honey, light soy sauce, hot english mustard, garlic, lamb chops (i prefer mutton) or 4 large mutton chops (i prefer mutton), salted butter