341 hot buffalo chicken blue Recipes
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hoagie rolls , split in half lengthwise, butter, softened and13 Morehoagie rolls , split in half lengthwise, butter, softened, minced garlic, chopped fresh parsley, southwestern-seasoned chicken breast , strips 7 serving size, red hot sauce , original or buffalo wing flavor, butter, sweet baby ray s barbecue sauce, chili powder, muenster cheese, shredded lettuce, salt and pepper, chopped celery, tomatoes , thin slices, i like roma s (plum), thick chunky blue cheese dressing , i like marie s35 min, 15 ingredients
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chunky blue cheese dressing, all-purpose flour, paprika and10 Morechunky blue cheese dressing, all-purpose flour, paprika, chili powder, salt, chicken , breast-thin cut about 8 slices, olive oil, plus extra for grilling bread, red hot sauce, butter, melted, favorite bread (medium thickness ), sliced red onion, celery rib, blue cheese dressing45 min, 13 ingredients
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canola oil, for frying, bisquick, water and6 Morecanola oil, for frying, bisquick, water, hot sauce (recommended : franks buffalo wing sauce), boneless, skinless chicken breast cut into small bite-sized pieces, blue cheese dressing, refrigerated, scallions, finely chopped, coarse black pepper , 1/3 palm full, celery9 ingredients
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blue cheese dressing (makes 1 pint), light mayonnaise and11 Moreblue cheese dressing (makes 1 pint), light mayonnaise, skim milk, distilled white vinegar, pepper, danish blue cheese, crumbled, chicken wings (3 1/2 lb.), cut into thirds , tips discarded, red hot sauce, carrots, tomatoes, celery rib, kirby cucumber, cut romaine40 min, 13 ingredients
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cream cheese, softened, sour cream (can use light ) and6 Morecream cheese, softened, sour cream (can use light ), green onions, finely diced, celery rib, finely diced, chicken breasts, shredded, crumbled blue cheese, buffalo wing sauce (frank s preferred), red hot pepper sauce10 min, 8 ingredients
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crumbled blue cheese, reduced-fat sour cream and13 Morecrumbled blue cheese, reduced-fat sour cream, fresh lemon juice, freshly ground black pepper, skinless, boneless chicken breast halves, all-purpose flour, reduced-fat milk, egg, lightly beaten, panko (japanese breadcrumbs), butter, divided, chopped drained bottled roasted red bell peppers, water, worcestershire sauce, minced fresh garlic, hot sauce15 ingredients
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Grilled Buffalo Chicken Sandwiches With Blue Chees...four boneless skinless chicken breasts and9 Morefour boneless skinless chicken breasts, hot sauce your choice , if you like it really spicy try franks xtra hot habenaro sauce, butter, worcesteshire sauce to taste, sourcream, mayo ., good bluecheese crumbled, hard italian hoagie rolls, salt and pepper to taste, garlic powder to taste25 min, 10 ingredients
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Franks Buffalo Wingscream cheese softened, franks hot sauce and2 Morecream cheese softened, franks hot sauce, crumbled blue cheese or shredded mozzarella, chicken4 ingredients
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Buffalo-Style Chicken Wings (Food Network Kitchens)all-purpose flour, fine salt, cayenne and16 Moreall-purpose flour, fine salt, cayenne, vegetable oil for frying, chicken wings , split at the joint, wingtips removed and discarded, unsalted butter, melted, freshly squeezed lemon juice, hot sauce , or to taste, blue cheese dressing , recipe follows, celery sticks, blue cheese dressing, mayonnaise, crumbled maytag blue cheese (about 3 oz), divided, half-and-half, sour cream, freshly squeezed lemon juice, worcestershire sauce, kosher salt, freshly ground black pepper1 hour 30 min, 19 ingredients
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Buffalo BBQ Pulled Chicken with Blue Cheese Cornbread Topper (Rachael Ray)extra-virgin olive oil, ribs celery, chopped and16 Moreextra-virgin olive oil, ribs celery, chopped, carrots, peeled and chopped, onion, chopped, garlic, chopped or grated, fresno or holland chile pepper, seeded and finely chopped, salt and freshly ground black pepper, fresh thyme, lager beer or 1 1/2 cups chicken stock, brown sugar, tomato sauce, hot sauce , depending on desired heat level (medium to spicy), worcestershire sauce, cider vinegar, poached chicken breast , meat pulled or chopped, corn muffin mix, made to package directions (recommended : jiffy), crumbled blue cheese, scallions, whites and greens, finely chopped55 min, 18 ingredients
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Chicken Buffalo Dipcream cheese softened, blue cheese or ranch dressing and3 Morecream cheese softened, blue cheese or ranch dressing, franks red hot sauce, blue cheese or mozerella cheese or cheaddar cheese crumbled or shredded, whole chicken breasts grilled and shredded5 ingredients
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Blue Cheese-Stuffed Chicken With Buffalo Saucecrumbled blue cheese, reduced-fat sour cream and13 Morecrumbled blue cheese, reduced-fat sour cream, fresh lemon juice, fresh ground black pepper, boneless skinless chicken breasts, all-purpose flour, low-fat milk, egg, lightly beaten, panko breadcrumbs, butter, divided, roasted red peppers, finely chopped (drained from the bottle), water, worcestershire sauce, garlic, minced, hot sauce35 min, 15 ingredients
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Buffalo-Style Chicken Wings (Food Network Kitchens)all-purpose flour, fine salt, cayenne and14 Moreall-purpose flour, fine salt, cayenne, vegetable oil for frying, chicken wings , split at joint, wingtips removed and discarded, unsalted butter, melted, freshly squeezed lemon juice, hot sauce , or to taste, blue cheese dressing , recipe follows, celery sticks, optional, mayonnaise, crumbled maytag blue cheese (about 3 oz), divided, half-and-half, sour cream, freshly squeezed lemon juice, worcestershire sauce, kosher salt and freshly ground black pepper1 hour , 17 ingredients
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Chicken With Buffalo Sauce And Blue Cheese Dip With Roasted Sweet Potatoes (Robin Miller)salt, chili powder, freshly ground black pepper and7 Moresalt, chili powder, freshly ground black pepper, boneless, skinless chicken breast halves, hot chili oil, sweet potatoes, peeled and cut into wedges, eggplant , cut crosswise into 1/2-inch thick rounds, sour cream, crumbled blue cheese, stalks celery , cut into 4-inch pieces, optional40 min, 11 ingredients
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