219 hot and dip than fat Recipes

  • Hot Ham and Swiss Dip
    shredded swiss cheese, chopped ham, sliced green onions and
    5 More
    shredded swiss cheese, chopped ham, sliced green onions, all-purpose flour, reduced-fat mayonnaise, spicy brown mustard, caraway seeds, slightly crushed, keebler town house flipsides original crackers or keebler town house flipsides cheddar crackers
    45 min, 8 ingredients
  • Hot 'n Spicy Corn Dip
    frozen corn, thawed, well drained and
    4 More
    frozen corn, thawed, well drained, philadelphia light cream cheese spread, tomato, chopped about 1 cup, shredded kraft 2% low-fat monterey jack and colby cheese, jalapeno pepper, seeded, finely chopped
    40 min, 5 ingredients
  • Cream Cheese Chili Dip
    hot green chili peppers , deseeded and chopped and
    6 More
    hot green chili peppers , deseeded and chopped, fat garlic cloves, peeled and chopped, around 14oz cream cheese, fresh coriander or 1 large cilantro, discarding the thick stalks, natural yoghurt, sugar, salt
    30 min, 7 ingredients
  • Hot Feta Artichoke Dip
    artichoke hearts, drained,chopped, crumbled feta cheese and
    3 More
    artichoke hearts, drained,chopped, crumbled feta cheese, low-fat mayonnaise, shredded parmesan cheese, garlic, minced
    35 min, 5 ingredients
  • Hot Bottomless Bean Dip
    cream cheese, at room temperature, full fat sour cream and
    7 More
    cream cheese, at room temperature, full fat sour cream, chopped seeded jalapeno pepper, sliced green onions, refried beans, sweet red pepper, chopped, triple cheddar shredded cheese, corn tortilla chips (pc sea salt kettle cooked), salsa, mild (president s choice)
    16 min, 9 ingredients
  • Quick Vegetarian Bean Dip
    fat-free refried beans, salsa, cheddar cheese, cumin and
    4 More
    fat-free refried beans, salsa, cheddar cheese, cumin, chili powder (i used pampered chef southwest spice), hot sauce (optional), tortilla chips , for serving, sour cream , for serving
    15 min, 8 ingredients
  • Hot Spinach-Artichoke Dip
    freshly grated parmesan cheese, reduced-fat sour cream and
    8 More
    freshly grated parmesan cheese, reduced-fat sour cream, mayonnaise, green onions, sliced, fresh lemon juice, garlic clove, pressed, shredded pepper jack cheese, frozen chopped spinach, thawed and well drained, artichoke hearts, drained and chopped, crackers and assorted fresh vegetables
    10 ingredients
  • Hot Crab and Artichoke Dip
    cream cheese, mayonnaise and
    15 More
    cream cheese, mayonnaise, fat-free greek yogurt (i used 0% fage), lemon juice, green onion, chopped, grated asiago cheese, divided (could also subsitute monterrey jack or mozzarella), quartered artichoke hearts, drained, jumbo lump crab meat, salt, pepper, roma tomatoes, seeded and chopped, chopped red onion, jalapeno, seeded and chopped, handful cilantro, chopped, green onion top, chopped, squeeze lime juice, salt
    35 min, 17 ingredients
  • Blue Cheese  Hot Wing  Dip
    less-fat cream cheese, softened and cut into pieces and
    13 More
    less-fat cream cheese, softened and cut into pieces, loosely packed fresh flat-leaf parsley leaves, chopped green onions, reduced-fat mayonnaise, reduced-fat sour cream, white wine vinegar, garlic clove, minced, hot sauce, lemon zest, coarsely ground pepper, crumbled blue cheese, milk (optional), garnishes: crumbled blue cheese , chopped green onions, freshly cracked pepper, serve with: fried chicken breast tenders , celery sticks, radishes, hot wing sauce
    14 ingredients
  • Basic Pinto Bean Dip Basic Pinto Bean Dip
    fat-free refried beans, pinto beans, dice green chilies and
    10 More
    fat-free refried beans, pinto beans, dice green chilies, margarine or 2 -3 tbsp oil, diced onion, garlic, minced, dried oregano, cumin, chili powder, minced serrano chilies, hot sauce, salt, tortilla chips
    35 min, 13 ingredients
  • Chunky Vegetable Dip Chunky Vegetable Dip
    fat-free cottage cheese, celery, stalk, diced and
    5 More
    fat-free cottage cheese, celery, stalk, diced, carrot, diced, sweet red pepper, diced, shallot, finely chopped, hot pepper sauce , to taste, black pepper , to taste
    5 min, 7 ingredients
  • Hot Crab & Artichoke Dip Hot Crab & Artichoke Dip
    plain low-fat greek yogurt, light mayonnaise and
    6 More
    plain low-fat greek yogurt, light mayonnaise, parmesan cheese, grated, garlic cloves, minced, imitation crabmeat, chopped, artichoke hearts, drained and quartered, green chilies, drained and chopped, paprika
    35 min, 8 ingredients
  • Cheesy Sausage Spinach Dip Cheesy Sausage Spinach Dip
    hot pork sausage, onion, chopped and
    10 More
    hot pork sausage, onion, chopped, sweet red pepper, chopped, garlic cloves, minced, reduced-fat cream cheese, softened, parmesan cheese, finely shredded, milk, mayonnaise, light sour cream, fresh spinach leaves, chopped, mild banana pepper ring, drained and chopped, crostini or bagel chips or blue corn tortilla chips or sliced and toasted french bread
    55 min, 12 ingredients
  • Hot Spinach and Artichoke Dip Hot Spinach and Artichoke Dip
    artichoke hearts pack in water and
    9 More
    artichoke hearts pack in water, frozen spinach, thawed and squeezed, chopped shallots, garlic, fat free greek yogurt, light mayo, parmagiano reggiano, shredded part skim mozzarella cheese, salt and pepper, olive oil spray
    20 min, 10 ingredients
  • Garlicky Spinach (or Broccoli) Dip Garlicky Spinach (or Broccoli) Dip
    fat-free ricotta cheese, nonfat sour cream, orange juice and
    10 More
    fat-free ricotta cheese, nonfat sour cream, orange juice, frozen chopped spinach, thawed and squeezed dry or 10 oz chopped fresh broccoli, chopped scallion, chopped fresh basil (, lower amount ), chopped fresh oregano (, lower amount ), garlic, minced, ground nutmeg, hot pepper sauce, red pepper flakes, salt or substitute, black pepper
    25 min, 13 ingredients
  • Hot Spinach-Artichoke Dip with Crab Hot Spinach-Artichoke Dip with Crab
    freshly grated parmesan cheese, reduced-fat sour cream and
    9 More
    freshly grated parmesan cheese, reduced-fat sour cream, mayonnaise, green onions, sliced, fresh lemon juice, garlic clove, pressed, shredded pepper jack cheese, frozen chopped spinach, thawed and well drained, artichoke hearts, drained and chopped, fresh jumbo lump crabmeat, drained and picked, crackers and assorted fresh vegetables
    11 ingredients
  • Hot Artichoke-Crab Dip (Robin Miller) Hot Artichoke-Crab Dip (Robin Miller)
    crab cake mixture , reserved from crab cakes or see recip... and
    17 More
    crab cake mixture , reserved from crab cakes or see recipe below, artichoke hearts, drained and chopped, frozen chopped spinach, thawed and well drained, lowfat sour cream, chopped fresh parsley leaves, salt-free garlic and herb seasoning, grated parmesan , divided, pita pockets, cut into wedges, assorted vegetables (baby carrots, sliced zucchini, celery stalks), fresh lump crabmeat (or an equal amount of canned lump crabmeat), low-fat sour cream, oats (regular or quick-cooking ), seasoned dry bread crumbs, dijon mustard, crab boil seasoning (recommended : old bay), dried oregano, ground black pepper, olive oil
    20 min, 18 ingredients
  • Hot Artichoke-Spinach Dip (Food Network Kitchens) Hot Artichoke-Spinach Dip (Food Network Kitchens)
    kosher salt, baby spinach, fresh basil and
    12 More
    kosher salt, baby spinach, fresh basil, canned cannellini beans, drained and rinsed, neufchatel cream cheese, garlic , smashed, low-sodium chicken broth, artichoke hearts, drained, squeezed dry and finely chopped, grated parmesan cheese, shredded low-fat mozzarella cheese, cayenne pepper, worcestershire sauce, freshly ground black pepper, baked chips , for serving
    45 min, 15 ingredients




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