156386 honeyed red lavender jam Recipes
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unsalted butter, melted, for brushing pan, eggs, separated and15 Moreunsalted butter, melted, for brushing pan, eggs, separated, sugar, divided, extra-virgin olive oil, grated meyer lemon zest plus 3 tbsp meyer lemon juice (see cooks note, below), cake flour (not self-rising), salt, sugar, all-purpose flour, salt, grated meyer lemon zest plus 3/4 cup meyer lemon juice, egg yolk, unsalted butter, heavy cream, mild honey, dried lavender blossoms, garnish: confectioners sugar3 hour , 17 ingredients
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lavender flowers (be sure to buy edible grade from a heal... and4 Morelavender flowers (be sure to buy edible grade from a health food store, same goes for the hibiscus if using), lemon juice, sugar or 1/2 cup honey, water (could also substitute the cold half for club soda), dried hibiscus flowers (optional)1 hour 5 min, 5 ingredients
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honey or agave nectar, dried lavender and10 Morehoney or agave nectar, dried lavender, freshly ground black pepper, salt, fresh lime juice, peach, sliced into 1/2-inch-thick wedges, nectarine, sliced into 1/2-inch-thick wedges, plum, sliced into 1/2-inch-thick wedges, raspberries, blackberries, blueberries, whole mint leaves25 min, 12 ingredients
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Nectarines Poached in Lavender-Honey Syrupwater, sugar, honey, dried lavender blossoms and2 Morewater, sugar, honey, dried lavender blossoms, nectarines, halved and pitted, fresh lavender, sprigs to garnish (optional)20 min, 6 ingredients
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Apricot and Lavender Marmaladeapricots, caster sugar, lemon , juice of, lavender honey and1 Moreapricots, caster sugar, lemon , juice of, lavender honey, dried lavender flowers1 hour 5 min, 5 ingredients
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Lavender Ice Cream and Currant Saladlavender flowers, whole milk, whole milk, heavy cream and11 Morelavender flowers, whole milk, whole milk, heavy cream, heavy cream, fine sugar, water, fine sugar, fine sugar, red currants, lavender flowers, yellow raspberries (1.5 oz per serving), red currants (1.5 oz per serving), lemon , for its juice, sugar24 hour , 15 ingredients
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Lavender Blossom Sorbetlavender flowers (culinary grade) and4 Morelavender flowers (culinary grade), white wine (use a light, fruity wine) or 550 ml sparkling wine or 550 ml champagne, lavender blossom syrup, wild flower honey, creme fraiche30 min, 5 ingredients
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