126184 honey soy beef fillet sesame Recipes

sesame oil, rice vinegar, chopped ginger (fresh or in a jar), soy sauce, toasted sesame seeds

sesame oil, olive oil, rice vinegar, soy sauce, roasted sesame seeds, tahini paste, garlic powder, fresh cracked pepper and kosher salt

sesame seeds, peanut or vegetable oil, won ton wrappers (3 1/2 in. square), each cut into 4 triangles, qt. loosely packed baby or bite-size pieces mizuna (or mixed baby greens), qt. mustard greens, baby bok choy, ends trimmed , thinly sliced crosswise on a diagonal, english cucumber matchsticks (from about 1/2 cucumber), loosely packed cilantro sprigs, green onions , cut into 3-in. slivers, rice vinegar, reduced-sodium soy sauce, toasted sesame oil, sugar, asian chili oil, shredded cooked chicken

duck breast halves, salt, cayenne pepper, ground black pepper, chicken stock, honey, soy sauce, rice wine, grated fresh ginger, tomato sauce, chili powder, lime juice

reduced-sodium chicken broth, honey, soy sauce, crushed garlic, grated ginger, chicken drumstick, chopped spring onions or chives, to garnish

soy sauce, garlic cloves, crushed, onion, grated, white pepper, honey, green ginger wine (i use sherry) or 1/4 cup sherry wine (i use sherry), chicken drumsticks

oil, honey, soy sauce, cumin, cayenne pepper, pepper, chicken breasts, cubed, garlic cloves, minced, onions, cut up, red bell peppers, cut up

honey, soy sauce, garlic clove, crushed, sake (rice wine), chinese five spice powder, chicken meat (1 lb)

beef tenderloin fillets, chopped fresh tarragon, fresh ground pepper, butter, portabella mushroom caps, sliced, dry red wine, sour cream, stilton cheese or 3 oz blue cheese, crumbled, fresh tarragon

orange juice, honey, soy sauce, balsamic vinegar, dry mustard, paprika, garlic cloves, hot sauce, allspice

duck breasts, with skin, sea salt, grounded black pepper, chinese five spice powder, honey, soy sauce, pak choi, vegetable oil, oyster sauce

soy sauce, onions, finely chopped, garlic cloves, minced, vegetable oil, fresh gingerroot, grated, roasting chickens, whole, honey, soy sauce

beef tenderloin steaks, dry red wine or 1/2 cup reduced-sodium beef broth, all-purpose flour, reduced-sodium beef broth, steak sauce, worcestershire sauce, ketchup, ground mustard, fresh baby portabella mushrooms, sliced, pepper, salt, minced chives (optional)

beef tenderloin (about 7 1/2 oz. each and 1 1/4 inches thick ), kosher salt & freshly ground black pepper, vegetable oil (if not using a cast-iron pan), unsalted butter, chopped shallots, irish whiskey (like jameson), low sodium beef broth, worcestershire sauce, dijon mustard, heavy cream, fresh lemon juice

beef tenderloin fillets, chopped fresh thyme, freshly ground pepper, butter or margarine, divided, portobello mushroom caps, sliced, dry red wine or beef broth, sour cream, stilton or blue cheese, crumbled and divided, garnish: fresh thyme sprigs

beef steak fillets, best quality possible (4 x 180-200g), sea salt, black pepper, olive oil, white bread, toasted, parsley, finely chopped, garlic cloves, minced, butter, melted, favourite mustard

pasta, shape, cooked turkey or 4 oz chicken, chopped, baby gem lettuce, chopped, canned sweetcorn, tomatoes, cut in half, green onion, thinly sliced, light olive oil, runny honey, soy sauce, fresh lemon juice

soy sauce, honey, lemon juice, fresh ginger, 1-inch long, peeled and thinly sliced, garlic cloves, smashed, salmon fillets, 4 pieces, heads baby bok choy , root ends trimmed off