100785 honey roasted thyme creeme che Recipes
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verjus or 3 tbsp white grape juice and 2 tbsp apple cider... and10 Moreverjus or 3 tbsp white grape juice and 2 tbsp apple cider vinegar, grapeseed oil, shallot, finely chopped, fresh thyme leaves, fresh thyme sprigs, ripe but firm bartlett pears (about 2 1/2 lb), halved, cored, honey, head of butter lettuce , coarsely torn, baby arugula, blue cheese, sliced or coarsely crumbled, hazelnuts, toasted, coarsely chopped11 ingredients
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bone in prime rib beef roast , 3 ribs, about 6 lb and24 Morebone in prime rib beef roast , 3 ribs, about 6 lb, garlic cloves, smashed, grated fresh or prepared horseradish, leaves from 2 fresh rosemary sprigs, leaves from 4 fresh thyme sprigs, kosher salt, freshly ground black pepper, extra-virgin olive oil, dry white wine, all-purpose flour, canned chicken or beef broth, heavy cream, fresh thyme, garlic cloves, chopped, ground nutmeg, butter, russet potatoes, peeled and cut into 1/8-inch thick slices, salt and freshly ground black pepper, grated parmesan, plus more for broiling, butter, balsamic vinegar, honey, fresh thyme, salt and freshly ground black pepper, red onions, halved1 hour 55 min, 25 ingredients
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pork tenderloin (well trimmed 8-10 oz each) and7 Morepork tenderloin (well trimmed 8-10 oz each), garlic cloves (crushed ), orange zest (grated ), thyme leaves (fresh, stripped from stems , or 1/2 tsp. dried thyme), pepper (freshly ground ), orange juice, rice wine vinegar, honey20 min, 8 ingredients
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sheet frozen puff pastry (half of 17.3-oz package), thawed and9 Moresheet frozen puff pastry (half of 17.3-oz package), thawed, bacon slices, cut crosswise into 1/2-inch pieces, honey, dry white wine, sweet yellow onions (about 1 1/2 lb), cut into 1/4-inch-thick rounds, nonstick vegetable oil spray, creme fraiche, fine sea salt, freshly grated nutmeg, fresh thyme leaves1 hour 40 min, 10 ingredients
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Honey-Roasted Mixed Nutshoney, butter, ground cinnamon, divided, salted mixed nuts and1 Morehoney, butter, ground cinnamon, divided, salted mixed nuts, fine sugar30 min, 5 ingredients
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Honey Holiday Mixhoney-roasted almonds, popped popcorn, rice chex and6 Morehoney-roasted almonds, popped popcorn, rice chex, chow mein noodles, margarine, sugar, vanilla, ground cinnamon, golden raisin (optional)1 hour 5 min, 9 ingredients
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Honey Nut Chicken (Rachael Ray)honey roasted peanuts , about 2/3 cup, plain bread crumbs and8 Morehoney roasted peanuts , about 2/3 cup, plain bread crumbs, grill seasoning blend (recommended: montreal seasoning by mccormick ), eggs, a splash half-and-half or whole milk, hot sauce , several drops, all-purpose flour, vegetable oil, chicken breast, barbequed succotash , recipe follows25 min, 10 ingredients
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Honey Peanut Squareshoney-roasted peanuts, divided, sweetened condensed milk and4 Morehoney-roasted peanuts, divided, sweetened condensed milk, marshmallows, peanut butter chips, butter, cubed, peanut butter15 min, 6 ingredients
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Roasted Vegetables With Honey and Feta Cheesered peppers, thickly sliced, carrots, chopped and7 Morered peppers, thickly sliced, carrots, chopped, zucchini, quartered diagonally, red onions, each cut into 4 chunks, butternut squash, peeled and cut into chunks, olive oil , for roasting, thyme, feta cheese, honey1 hour , 9 ingredients
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Roast Leg of Lamb with Dark Beer, Honey and Thyme (Tyler Florence)leg of lamb , thighbone removed, and shin bone in (have y... and8 Moreleg of lamb , thighbone removed, and shin bone in (have your butcher do this), garlic, chopped, fresh thyme leaves, extra virgin olive oil, kosher salt and freshly ground black pepper, stout beer or porter (recommended: guinness), honey, juniper berries, crushed, bay leaves2 hour , 9 ingredients
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Honey-Roasted Porkboneless pork loin roast, honey, dijon mustard and4 Moreboneless pork loin roast, honey, dijon mustard, mixed or black peppercorns, crushed, dried thyme, salt, garnish: watercress sprigs7 ingredients
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Roasted Quail with Red Grapes and Pearl Onionsbalsamic vinegar, honey and8 Morebalsamic vinegar, honey, fresh thyme sprigs plus 1 tsp chopped leaves, warm clarified butter, pearl onions, whole quail* (5 to 6 oz each), cleaned and necks and feet removed if necessary, red seedless grapes (about 3 cups), garnish: fresh thyme leaves, accompaniment:baked wild rice amandine, unsalted butter , cut into 1-inch pieces10 ingredients
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