152 honey red wine dressing Recipes

reduced-fat mayonnaise, reduced-fat sour cream, honey, red wine vinegar, fat-free milk, lime juice, ground mustard, garlic powder, dried thyme, dried savory, pepper, celery salt

honey, red wine vinegar, salad dressing , kraft miracle whip light dressing, dijon mustard, sesame oil

mayonnaise, red wine vinegar, liquid honey, garlic, crushed, dijon mustard, worcestershire sauce, tabasco sauce, salt and pepper, sweet onion , rough chopped

red chili powder (or to taste), canola oil, honey (optional), boneless skinless chicken breast halves (about 8 oz), tomato paste (use contadina pesto if you find it), whole roasted red pepper (or pimento from a jar), red wine vinegar, water, garlic clove, chopped, dried basil

honey, dijon mustard, water, vinegar , red wine and/or balsamic, lemon, juiced, salt, fresh ground pepper, worcestershire sauce, garlic, minced, olive oil

olive oil, honey, red wine vinegar, poppy seeds, chopped onion, dijon mustard, salt

vegetable oil, honey, red wine vinegar, poppy seeds, minced onion, dijon mustard, salt

red onion, cut into 8 wedges, orange-fleshed sweet potatoes (often labeled yams ), peeled and cut into 1-in. chunks, red thin-skinned potatoes, cut in half, fennel bulb, ends trimmed and cut into 8 wedges, red bell pepper, cut into 1-in. chunks, extra-virgin olive oil, divided, kosher salt, divided, pepper, divided, coarsely chopped walnuts, good-quality red wine vinegar , such as kimberley brand, honey, qts. (about 6 oz.) loosely packed mixed salad greens

egg yolks, olive oil, paprika, black pepper, crushed, salt, garlic, fresh pureed, honey, tarragon vinegar, red wine vinegar

red wine vinegar, garlic powder, basil, oregano, honey or 1 tsp pure maple syrup, canola oil or 1 tbsp olive oil

rioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing

sugar, chopped sweet onion, dry mustard, salt, honey, red wine vinegar, vegetable oil, chopped pecans, toasted

red onion, dice fine, water, honey, red wine vinegar, dijon mustard, cornstarch, tabasco sauce (optional)

butter, shallot, chopped, red wine vinegar, honey, salt and freshly ground black pepper, loosely packed cups baby spinach

grated ginger ( i freeze mine first and then grate it), garlic (small) mashed, honey, red wine vinegar, peanut sauce (i use house of tsang), hot chili sauce (i use kame), sesame oil, extra virgin olive oil, toasted sesame seeds, salt & pepper to taste

miracle whip, fat free greek yogurt, chili sauce (to taste), liquid honey (optional), red wine vinegar (optional), paprika

garlic x 1 bulb, dijon mustard 1 tbsp, runny honey 3 tsp, red wine vinegar 4 fl oz, fresh basil 1 large handful, extra virgin olive oil, salt & pepper

fresh lime juice, honey, red-wine vinegar, minced garlic, olive oil, salt and freshly ground black pepper, cubed mango , frozen/defrosted or jarred, head romaine (about 1 1/2-lb), chopped, seedless cucumber, cubed