548 honey mustard sweet Recipes

orange marmalade (apricot can be used as well), spicy brown mustard (i use guldens), honey, chicken

mayonnaise, classic yellow mustard or 1/3 cup honey mustard, dark brown sugar, minced garlic, dried thyme leaves, pork chops, 1/2 inch thick seasoned to taste with salt and pepper

sweet potatoes , about 300 g each, bacon, oil, spring onion, chopped, sweetcorn, drained, maple syrup or 3 tbsp honey, dijon mustard

bratwursts, onion, halved and thinly sliced, packaged shredded angel hair coleslaw mix, caraway seeds, apple cider, thousand island dressing, deli mustard with grated horseradish, honey, vegetable oil cooking spray, hot dog buns or hoagie roll

sweet potatoes, cut into chunks, broccoli, cut into chunks, chickpeas, drained and rinsed, olive oil, light sour cream, lemon (juice only), curry powder, dijon mustard, honey, salt and pepper (to taste)

white onion, diced, olive oil, fresh vine ripe tomatoes, chopped or 1 (15 oz) can canned tomatoes with juice, honey, barbecue sauce, sugar or 2 (1 g) packets splenda substitute, yellow mustard, brown sugar (optional), sweet green peppers, cored, seeded, diced, chunks, little smokies sausages, plain

sweet potatoes, peeled and cut into 1/2-inch pieces, olive oil, salt , plus more as needed, fresh ground black pepper , plus more as needed, ground cumin, ground ginger, raw green pumpkin seeds (pepitas), olive oil, dried cranberries, chopped scallion (green and white ), balsamic vinegar, mango chutney, dijon mustard, honey, garlic cloves, minced, olive oil

sweet potatoes (about 1 lb each), green onions (white bulb and 3 inches of green), olive oil, plus extra for brushing the potatoes and green onions, dijon mustard, cider vinegar, balsamic vinegar, honey, kosher salt and freshly ground black pepper, coarsely chopped flat-leaf parsley

cranberry juice, honey, chopped shallots, snipped parsley, dijon mustard, canola oil, sweet potatoes or yams, peeled, cut into 3/4-inch cubes (3 cups), yukon gold potatoes, peeled, cut into 3/4-inch cubes (2 cups), canola oil, divided, kosher salt, divided, freshly ground black pepper, divided, applewood smoked bacon (optional), diced yellow onion, dried raisins, dried cranberries, toasted, salted pepitas

honey, vinegar, ground mustard, salt, polish sausage, cut bite size

ham, honey, currant jelly, dijon mustard, ground ginger, red pepper flakes, dried thyme, dijon mustard

sweet potatoes, peeled and diced, red onion, finely diced, celery, finely diced, mayonnaise (regular or reduced-fat ), honey, dijon mustard, toasted pecans

mirin (sweet rice wine), honey, low-sodium soy sauce, stone-ground mustard, chili garlic sauce, canola oil, divided, green onions, diagonally cut into 4-inch pieces, halibut fillets, salt

sweet potatoes , par-cooked and cut into 1/2-inch slices, scallions, olive oil, divided, dijon mustard, cider vinegar, balsamic vinegar, honey, salt and freshly ground pepper, coarsely chopped flat-leaf parsley

sweet potatoes, scallions, extra-virgin olive oil, dijon mustard, apple cider vinegar, balsamic vinegar, honey, kosher salt and freshly ground pepper, roughly chopped fresh parsley

boneless skinless chicken breasts, pale ale beer, broccoli , slaw, mayonnaise, sweet relish, dijon mustard, honey, almonds, panko breadcrumbs, garlic powder, salt, ground black pepper, egg, butter, sesame seed hamburger buns

mustard (wholegrain or gluten free alternative), soy sauce (salt reduced or gluten free), honey, chicken drumsticks (skin removed ), sweet potatoes (cut into 2cm pieces steamed , then cooled), watercress (sprigs picked washed and dried), red onion (cut into thin slivers), tarragon (fresh leaves ), cucumber (small lebanese peeled cut into ribbons using peeler), tomatoes (semi dried, drained patted dry with paper towel), balsamic vinegar (or red wine vinegar or cherry vinegar)

center-cut corned beef brisket (3 1/2 to 4 lb.), red or white onions (1 in. wide, 1/2 lb. total), peeled, baby carrots (about 4 in. long), rinsed and peeled , or baby-cut carrots, rinsed, yukon gold potatoes (1 to 1 1/2 in. wide), scrubbed, black peppercorns, whole allspice, dried bay leaf, golden ale or wheat beer, head green cabbage (1 1/2 to 2 lb.), cored and cut into 6 or 8 wedges, sweet-hot mustard such as honey-dijon