178 honey lemon tea Recipes

echinacea root, peppermint leaf, catnip, leaves, yarrow leaves, lemon balm leaves, honey , if desired, lemon , if desired

water, unflavored black tea, cinnamon sticks (3 inch), cranberry juice, honey, lemon juice

water, fresh mint leaves, grated fresh ginger, honey, lemons

water, unflavored black tea bags, star anise, cinnamon sticks, passion fruit nectar, honey, lemon juice

dried mint, dried sage leaves, dried rosemary, crushed, dried thyme, boiling water, honey, lemon wedge

water, cinnamon sticks, star anise, cm piece ginger, finely sliced, red chili, orange juice, honey, lemon , zest and juice, oranges , cut into slices

boiling water, dried thyme (1 tsp fresh ), honey (optional), lemon (optional)

tea for cold n sore throat, tea bag of dry sage ( fresh or dry whichever is available), tea bag of dry chamomile tea, few sprig of thyme ( fresh or dry which ever is available ), few sprig of rosemary ( fresh or dry which ever is available), ginger, lemon, honey as per your taste, few grains of salt ( very very little like 1 or 2 grain ), water to boil

tea (echinacea or chamomile), cinnamon stick, honey, fresh lemon juice

boiling water, loose green tea or 2 green tea bags, opened, minced fresh chives or green onions, extra-virgin olive oil, fresh lemon juice, low-sodium soy sauce, honey, minced peeled fresh ginger, minced seeded hot red chile, salt, garlic cloves, minced

green tea teabags, cold water, ripe peaches, pitted and sliced or canned peaches, honey, lemon, juiced, fresh mint

irish whiskey, extremely hot brewed tea, honey, lemon juice, cinnamon stick

boiling water, dried echinacea fresh edible flower (or roots), chopped fresh ginger, lemon , juice of, freshly squeezed, honey (or more to taste)

sugar, honey, glucose, brewed tea, lollipop molds, lemon rinds, mint leaves, lollipop sticks

raspberries, rinsed, water for ice cube trays, plus 8 cups , divided, honey, coarsely chopped fresh ginger, white tea bags, lemons, juiced (about 1/2 cup), lemon slices, mint sprigs, for garnish

water, honey , or to taste, fennel seeds, orange-pekoe tea bags, three 3-inch strips of lemon zest removed with a vegetable peeler plus additional for garnish, fresh lemon juice , or to taste