214 honey glazed dijon Recipes
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frozen orange juice concentrate, thawed and undiluted and14 Morefrozen orange juice concentrate, thawed and undiluted, honey, dijon mustard, prepared mustard, lemon juice, ground red pepper, chili powder, ground nutmeg, ground black pepper, salt, muscovy ducks, salt, divided, ground black pepper, divided, parsnip mash, garnish: fresh parsley sprigs15 ingredients
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salmon fillets (4 oz each), olive oil, smoked paprika and13 Moresalmon fillets (4 oz each), olive oil, smoked paprika, honey, garlic clove, minced, salt, pepper, crushed red pepper flakes, fresh baby spinach, shredded carrot, chopped red onion, olive oil, cider vinegar, chopped shallot, dijon mustard40 min, 16 ingredients
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Salmon With Honey, Mustard & Dill Glazehoney, dijon mustard, coarse grain mustard, lemon juice and3 Morehoney, dijon mustard, coarse grain mustard, lemon juice, salmon fillets, fresh dill, chopped, lemon wedge, to garnish40 min, 7 ingredients
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Glazed Chicken Sandwich With Honey Mustard Saucesugar, sweet sherry, soy sauce and9 Moresugar, sweet sherry, soy sauce, cider vinegar or 2 tbsp wine vinegar, mayonnaise, dijon mustard, honey, worcestershire sauce, hot sauce, boneless chicken breasts, halved, sesame seeds, bun30 min, 12 ingredients
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Honey Mustard Glazed Salmon Fillets (Robin Miller)fresh lemon juice, dijon mustard, honey, grated lemon zest and3 Morefresh lemon juice, dijon mustard, honey, grated lemon zest, salmon fillets, salt and ground black pepper20 min, 7 ingredients
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Honey Mustard-Glazed Salmon with Sweet-and-Sour Relishwhite wine vinegar, water, sugar, salt, chopped red onion and7 Morewhite wine vinegar, water, sugar, salt, chopped red onion, minced fresh parsley, chopped yellow squash, salmon fillets, skin on (1 inch thick ), salt, dijon mustard, honey12 ingredients
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Honey-Mustard Glazed Pork Tenderloin with Grilled Vegetablesnaturally brewed soy sauce, garlic, minced, ginger, minced and14 Morenaturally brewed soy sauce, garlic, minced, ginger, minced, scallions, sliced, honey, dijon mustard, red wine, canola oil, pork tenderloins, silver skinned removed, japanese eggplant, cut in half , lengthwise, zucchini , cut in thirds lengthwise, red bell pepper, cut in half, de-seeded, red onion, peeled and cut into 1/2-inch slices, sweet potatoes, skin on, washed and cut into 1/2-inch slices, fennel, de-cored, cut in thirds , lengthwise, salt and black pepper, to taste, canola oil, for cooking4 hour 45 min, 17 ingredients
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Glazed Lamb Shankslamb shanks (about 20 oz each) and17 Morelamb shanks (about 20 oz each), garlic cloves, thinly sliced, lemon juice, olive oil, divided, minced fresh thyme , rosemary and parsley, salt, pepper, guinness (dark beer), honey, fresh thyme sprigs, bay leaves, dijon mustard, garlic cloves, minced, salt, pepper, crushed red pepper flakes, yukon gold potatoes, peeled and cut into chunks6 hour 30 min, 18 ingredients
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Simple Shrimp Glazedijon mustard, honey, fresh lemon juice and2 Moredijon mustard, honey, fresh lemon juice, garlic cloves, minced, shrimp, peeled and deveined10 min, 5 ingredients
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Simple Glazed Shrimpdijon mustard, garlic minced, honey, lemon juice and1 Moredijon mustard, garlic minced, honey, lemon juice, peeled, deveined shrimp12 min, 5 ingredients
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