185409 honey duck grapefruit ginger sauce Recipes

wild dungenous crab meat, cream cheese, softened, minced chives, minced cilantro, mild curry powder , to taste, mango-ginger sauce, mango chutney, rice wine vinegar , to taste, won ton wrappers, medium thickness (best to get authentic ones at an asian market, if you can), canola oil, for frying

honey, dijon mustard, soya sauce, cider vinegar, cornstarch, water

honey, dijon mustard, chili sauce, mustard seeds, mustard powder, salt, black pepper, garlic powder, boneless skinless chicken thighs

butter, jalapenos, seeded and diced, rum, barbecue sauce, cayenne pepper, honey, chopped fresh cilantro

spicy brown mustard, honey, mayonnaise, lemon juice, onion powder, chopped green onion (optional)

duck, salt, vodka, honey, water, fresh ginger, mandarin pancake, green onion, ends sliced to make a brush, hoisin sauce, cucumber, peeled and cut in slivers

whole duck, rinsed, chopped fresh basil leaves, chopped fresh ginger root, salt, orange, quartered, water, honey, butter, lemon juice, undiluted, thawed orange juice concentrate

leaves sage, water, honey, balsamic vinegar, soy sauce, pitted sour cherries , and juices, cinnamon, duck

japanese rice, sushi vinegar, shrimps, peeled, cleaned, tail-on and pressed by hand to make them straight., salt, flour, eggs, beaten, panko (japanese bread crumbs), sheets of nori cut 2/3 size, black sesame seeds, avocado, cut in 8 strips, hot house cucumber, peeled, seeded and cut into 4 long strips (the length of nori), wasabi paste, ginger sauce , recipe follows, red pepper flakes, for garnish, golf ball-size ginger pieces, peeled and sliced, roasted sesame seeds, soy sauce, mayonnaise, sushi vinegar, water, lemon, juiced

garlic clove, minced, orange-ginger sauce and glaze (such as iron chef), seasoned rice vinegar, low-sodium soy sauce, dark sesame oil, canola oil, tuna steaks (about 1 inch thick ), salt, sesame seeds, black sesame seeds, sliced green onions

ground star anise, ground cinnamon, ground fennel, ground szechwan pepper, chinese five spice powder, salt, cayenne pepper, vegetable oil, divided, tilapia fillet (4-6), minced scallions, hot ginger , sauce, orange marmalade, fresh orange juice, rice vinegar, minced fresh gingerroot, red pepper flakes, minced garlic, vegetable oil, salt

japanese rice, sushi vinegar, shrimps, peeled, cleaned, tail-on and pressed by hand to make them straight., salt, flour, eggs, beaten, panko (japanese bread crumbs), sheets of nori cut 2/3 size, black sesame seeds, avocado, cut in 8 strips, hot house cucumber, peeled, seeded and cut into 4 long strips (the length of nori), wasabi paste, ginger sauce , recipe follows, red pepper flakes, for garnish

duck, cut in four portions or 4 duck breasts, orange , zest and juice, lemon , zest and juice, red currant jelly, cornstarch, port wine, brandy, fresh watercress and orange slice (to garnish)

cranberries, apple cider or juice, honey, cinnamon sticks, broken in half, grated orange peel, bay leaf, salt