132 honey bread oatmeal Recipes

boiling water, rolled oats, maple sugar, honey, butter, kosher salt, cinnamon (saigon prefered), instant yeast, white whole wheat flour, unbleached all-purpose flour

warm water, vegetable oil, honey, bread flour, potato flakes, oatmeal (old-fashioned or quick-cooking), lemon pepper, thyme or 1/2 tsp herbes de provence, salt, active dry yeast

water, vegetable oil, honey, salt, rolled oats, bread flour, dry yeast, water, vegetable oil, honey, salt, rolled oats, bread flour, dry yeast

sourdough starter, milk or 2 tbsp butter, honey or 1 tbsp real maple syrup, olive oil, bread flour (or unbleached all-purpose), oatmeal, salt, yeast ( makes the bread rise a little faster) (optional)

all-purpose flour, quick-cooking oats, salt, active dry yeast, water, honey, butter or 1/2 cup margarine, eggs, water, egg white, oatmeal

water (80o to 90o), canola oil, honey, salt, quick-cooking oats, king arthur unbleached bread flour, bread machine or quick-rise yeast

boiling water, rolled oats, honey, butter, salt, active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, honey, warmed slightly, rolled oats

warm water (between 75 and 85 degrees), margarine, honey, egg, lightly beaten, bread flour, quick-cooking oats, non-fat powdered milk, salt, cinnamon (add more if you like), bread machine yeast (or what ever you normally use)

water, honey, vegetable oil or 2 tbsp canola oil, white bread flour, oatmeal, uncooked, salt, active dry yeast

quinoa, water, oatmeal, water, milk, dry yeast, warm water, honey, vegetable oil, powdered milk, salt, sourdough starter (optional), bread flour, whole wheat flour, quinoa , for top of loaf

boiling water, oats, honey, olive oil, whole wheat bread flour, unbleached white flour, flax seed meal, salt, fast rising yeast, warm water

bread flour, divided, oat flour, warm water (100o to 110o), dry yeast (about 2 1/4 tsp), oats, boiling water, raisins, honey, ground cinnamon, barley flour, salt, cider vinegar

milk, mashed strawberry, cream cheese, butter, honey, salt, oatmeal, bread flour, yeast

pear nectar, vegetable oil, honey, salt, whole wheat flour, oatmeal, bread flour, yeast, dried pear half, diced

lukewarm water, powdered milk, salt, molasses (fancy), honey (liquid ), canola oil, whole wheat flour, white flour (all purpose-canada, bread flour-us), quick-cooking oatmeal, yeast, chopped walnuts or 1/2 cup pecans

white bread flour, oatmeal, uncooked, active dry yeast, water, honey, vegetable oil or canola oil, salt

warm water, unfiltered raw honey, pure vanilla extract, walnut oil, whole wheat flour, old fashioned oats, salt, vital wheat gluten, bread machine yeast (or rapid rise)

water (70o to 80o), honey, canola oil, quick-cooking oats, salt, king arthur unbleached bread flour, active dry yeast