295 homemade yeast Recipes

active dry yeast, warm water, sugar, salt, oleo, melted, egg, beaten, flour, salad oil (for deep frying)

water, butter or 3/4 cup margarine, bread flour, powdered milk, yeast, salt, sugar, instant potato flakes

water, margarine, salt, flour, dry milk, sugar, active dry yeast

active dry yeast, all-purpose flour (use 2 1/2 cups all-purpose and 1/2 cup pastry flour for more authentic dough), water, sea salt

water, butter, eggs, gold metal bread flour, sugar, active dry yeast, honey butter

dry yeast (about 2 1/4 tsp), sugar, warm fat-free milk (100o to 110o), butter or stick margarine, melted, all-purpose flour, divided, salt

active dry yeast (about 2 1/4 tsp), warm water (100o to 110o), cold water, olive oil, sugar, salt, unbleached bread flour, divided

boiling water, old-fashioned oats, shortening, salt, active dry yeast, warm water (110o to 115o), sugar, brown sugar, molasses, king arthur unbleached all-purpose flour, melted butter

active dry yeast, warm water, all-purpose flour, white sugar, dried oregano, salt, egg, extra-virgin olive oil, diced tomatoes, tomato paste, onion, chopped, dried oregano, garlic, finely chopped, onion powder, kosher salt, ground black pepper, shredded mozzarella cheese, chopped green bell pepper (optional), chopped onion (optional), sliced fresh mushrooms (optional), shredded mozzarella cheese

all-purpose flour, wheat bran, cornmeal, salt, garlic powder, whole wheat flour, rye flour, nonfat dry milk powder, active dry yeast, warm water, tomato juice

active dry yeast, warm water (110 degrees f), white sugar, all-purpose flour, instant potato flakes, powdered milk, salt, white sugar, butter or 2 tbsp margarine, warm water

sugar, active dry yeast (1 packet or 1/4 oz), warm water (105-110f), warm milk (105-110f), vegetable oil, salt, all-purpose flour, egg white (for egg wash)

dry yeast (1 package), water (warm, not hot ), milk, butter, egg (beaten ), sugar, salt, flour, oil

rapid rise yeast, warm water, plain flour, warm water, salt, sugar, olive oil

flour, yeast, warm water, warm milk, sugar, salt, butter, cooking oil

active dry yeast, sugar, frozen juice concentrate , any flavor except citrus, thawed, cold water

dry active yeast, warm water , about 110 degrees f, sugar, egg, beaten, salt, milk, scalded but cooled to warm, melted butter , plus 2 ounces, flour, plus more , as needed, muffin tin pan