135895 homemade spaghetti without tomato paste Recipes

onion, chopped, crushed tomatoes, tomato sauce, tomato paste, sugar, salt, pepper, dried oregano, bay leaves, water, dry bread, ground beef, eggs, grated parmesan cheese, chopped parsley, dried oregano, salt, pepper, hot cooked spaghetti

ground beef, chopped onion, garlic cloves, minced, mushrooms, chopped fresh parsley or 2 tsp dried parsley, garlic salt, salt, oregano, pepper, bay leaf, basil, tomato paste, tomato sauce, tomatoes, rotel, white wine (optional), spaghetti

garlic clove, chopped, onion, chopped, olive oil, italian-style tomato paste, tomatoes seasoned with basil garlic & oregano, chopped, italian-style tomato sauce, red wine, fennel head, chopped (optional), fennel seed, garlic salt, pepper, salt, sugar, ground chuck, italian sausage, garlic clove, minced, fennel seed, onion, finely chopped, breadcrumbs, eggs, spaghetti

ground beef, onion, chopped, garlic, minced, tomato juice, water, tomato sauce, tomato paste, chili powder, oregano, basil, sugar, salt, pepper, spaghetti, parmesan cheese, grated

ground veal or 1 lb beef, breadcrumbs, salt, pepper, nutmeg, chili powder, oil, onion, finely chopped, garlic clove, finely chopped, tomatoes, peeled and chopped (i use canned tomatoes), chicken stock, red wine, tomato paste, spaghetti, cooked and drained, parmesan cheese, grated, oil

ground beef, egg, milk, soft breadcrumbs, salt, garlic powder, italian sausage, chopped, chopped onion, chopped green pepper, whole tomatoes, drained and chopped, tomato sauce, beef broth, tomato paste, minced garlic, basil, oregano, rosemary, sugar, salt and pepper, hot cooked spaghetti, fresh, grated parmesan cheese

olive oil, brown onion (chopped medium sized), beef mince, garlic cloves (minced ), dried thyme, basil, oregano, tomato sauce or 3 tbsp ketchup, chili flakes, tomato soup (large can of heinz serves well), red wine (dry is preferable), tomato paste, chicken stock (or 1 cup of water and a stock cube), salt, black pepper, spaghetti (500 g uncooked )

tomato puree (i use half of a #10 can for a recipe for us, and we get leftovers. you can freeze the other half), tomato sauce, tomato paste, sugar, spaghetti noodles (or your favorite pasta)

crushed tomatoes, diced tomatoes, water, tomato paste, onion, chopped, green bell pepper, chopped, garlic cloves, minced, sugar, salt, ground black pepper, garlic powder, dried parsley, dried basil, dried oregano, grated parmesan cheese, olive oil, lean ground beef, ground pork, eggs, lightly beaten, dried basil, dried oregano, onion powder, garlic powder, dried parsley, grated parmesan cheese, dry italian seasoned breadcrumbs, salt, ground black pepper, olive oil (for frying ), spaghetti noodles, cooked or 1 equivalent fresh pasta

tomato sauce, whole tomatoes , broken apart by hand, tomato paste, sliced olives, bay leaves, raw sugar, dried basil, dried oregano, chopped fresh parsley, sea salt (to taste), olive oil, onion, chopped, garlic cloves, minced, fresh mushrooms, sliced (1 small can of mushrooms may be substituted), ground beef, salt and pepper, to taste, whole wheat spaghetti, parmigiano-reggiano cheese, grated

spaghetti, extra virgin olive oil , 2 turns of the pan, for both meats and sauce, pork chops (loin chops, thin cut, 1/2-inch thick, each chop cut in 1/2), salt and pepper, sweet italian sausage link (2 links ), crushed red pepper flakes , for moderate to spicy marinara, garlic cloves, chopped, onion, minced, beef broth, crushed tomatoes, tomato paste, diced tomatoes, water, sugar, chopped flat leaf parsley , a couple of handfuls of leaves, basil leaves, fresh (torn or chopped, a handful), meatloaf mix (ground beef, pork and veal combined, from butcher counter), egg, garlic cloves, chopped, grated parmigiano-reggiano cheese, 2 handfuls, plus extra for tossing pasta and to pass at table, italian seasoned breadcrumbs, 3 handfuls, salt and pepper

dried porcini mushrooms, water, italian sausage (sweet and or or hot ), garlic clove, crushed, italian-style plum tomatoes with juice, tomato paste, salt, dried fennel (omit if sausage is heavily seasoned with fennel), fresh coarse ground black pepper, spaghetti or 12 oz bucatini pasta or 12 oz perciatelli, grated parmesan cheese

ground beef, onion, chopped, garlic cloves, petite diced tomatoes, tomato paste, tomato sauce, bay leaf, basil, oregano, marjoram, salt, poultry seasoning, sugar, water, cooked spaghetti

extra lean ground beef, onion, finely chopped, italian stewed tomatoes, tomato paste, tomato juice, uncooked spaghetti, cheddar cheese or 1 cup parmesan cheese, to taste,if desired

eggs, sun-dried tomato paste (or normal tomato paste), full-fat milk, sharp cheddar cheese, grated, sun-dried tomatoes, chopped, spinach, washed and stalks removed, blanched, well drained, scallions, sliced, dried herbs, fresh parsley, chopped, spaghetti, cooked and chopped, salt and pepper

bacon drippings or olive oil, diced onions, chopped garlic, crushed red pepper flakes, crushed tomatoes, tomato sauce, tomato paste, dried basil leaves, dried oregano leaves, salt and freshly ground black pepper, ground chuck, ground pork sausage, red wine, egg, lightly beaten, minced green onions, white parts only, minced garlic, chopped fresh parsley leaves, grated parmesan, kosher salt, freshly ground black pepper, essence , recipe follows, spaghetti, cooked, drained and tossed with olive oil

olive oil, bacon or pancetta, diced, chopped yellow onions, diced carrots, diced celery, minced garlic, salt, ground black pepper, bay leaves, dried thyme, dried oregano, ground cinnamon, ground nutmeg, ground beef or ground veal, pork sausage, removed from the casings , or ground pork, tomato paste, red wine, crushed tomatoes and their juice, tomato sauce, beef or chicken stock or broth, sugar, heavy cream, unsalted butter, chopped fresh parsley leaves, spaghetti, freshly grated parmesan

extra-virgin olive oil, plus 4 tbsp, for frying, squash blossoms , center parts removed, onion, finely chopped, salt and freshly ground black pepper, italian parsley, finely chopped to yield 1/4 cup, saffron threads , crushed in a mortar and dissolved in water, brown chicken stock , recipe follows, spaghetti, egg, beaten, freshly grated pecorino romano, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems