239686 homemade potato cheese pierogies old perogies Recipes

frozen potato & cheese pierogi, grated parmesan cheese, butter

butter, potato & cheese pierogies, ham, diced, onion, peeled and sliced

zucchini, trimmed, coarse kosher salt, freshly ground black pepper, green onions, thinly sliced, fresh lemon juice, extra-virgin olive oil, homemade ricotta cheese, chopped fresh basil

potatoes, cooked, peeled, and hot, flour, pepper, salt or 1 tsp seasoning, minced onions (optional), canola oil or vegetable oil

potato - or as many as you want to do, parchment paper, sea salt

potatoes, smoky paprika (to your own taste ), black pepper, salt ( or flavored such as garlic , seasoning , ex.), flour, whole eggs, milk, a deep fryer / pan of oil heated to 300 degrees. ( set deep fryer to 300 i have a fry daddy with out a basket. works wonderful because if you fry anything with flour you end up with a messy oil when done..

mashed new potato cheese bake with garlic, seasoned dry bread crumbs, mashed new (red) potatoes, chopped cloves garlic (ccok with potatoes), eggs, parmesan cheese, sliced mozzarella cheese, butter, softened, paprika, ground red pepper, garnish optional: small amount chopped fresh dill )

potatoes, butter, milk, cream cheese, softened, shredded cheddar cheese, romano cheese or 1/2 cup parmesan cheese, grated, green pepper, chopped fine, onions, minced or 1/2 cup snipped chives, white pepper

potatoes, peeled, diced, heavy cream (whipping), butter, eggs, lightly beaten, salt, pepper, cayenne pepper, garlic cloves, minced, grated parmesan cheese or 1/3 cup romano cheese, chopped parsley, seasoned dry bread crumbs or 1 cup crushed corn flakes

butter, frozen mini potato & cheese pierogies, unseasoned breadcrumbs, grated gruyere cheese, grated parmesan cheese, sliced scallion (about 5 scallions), hidden valley original ranch dressing, plain low-fat greek yogurt, egg (slightly beaten ), cooked chicken breasts , cut in bite sized pieces (about 2 cups)

egg, lightly beaten, italian style breadcrumbs, grated parmesan cheese, frozen potato & cheese pierogies

frozen mixed peppers , stir-fry (green, red, yellow bell peppers and onions), potato & cheese pierogies (cheddar), tomato sauce, chopped fresh oregano (or 1 tsp. dried ), fennel seeds, toasted and ground, salt, fresh coarse ground black pepper

dozen potato & cheese pierogies, vegetable oil, ketchup, hot mustard, barbecue sauce, ranch dressing, sweet and sour sauce

potato, flour, grated cheese (white cheddar would be my choice), egg, butter, softened, salt

active yeast, warm water (110 degrees f), olive oil, flour, salt, chunky fresh tomato sauce, capicolla ham, small diced, homemade mozzarella cheese, small diced, chiffonade basil

potatoes, thinly sliced (use a mandolin if you have 1), oil (veggie or peanut ), salt

potatoes. (i use russets .), salt (optional), deep fryer, towel

homemade cottage cheese, eggs, butter, salt, sugar, cream, vanilla, cinnamon, nutmeg