339 homemade paprika Recipes

cod fillet, seasoned bread crumbs, grated parmesan cheese, minced fresh parsley, grated lemon peel, paprika, dried thyme, garlic salt, buttermilk, king arthur unbleached all-purpose flour

chicken , cut onto pieces, low fat buttermilk, kosher salt, hungarian paprika, garlic powder, cayenne pepper, flour , for dredging

salt, paprika, dry mustard, crushed dry oregano, garlic powder, crushed dried thyme, curry powder, onion powder

potatoes, smoky paprika (to your own taste ), black pepper, salt ( or flavored such as garlic , seasoning , ex.), flour, whole eggs, milk, a deep fryer / pan of oil heated to 300 degrees. ( set deep fryer to 300 i have a fry daddy with out a basket. works wonderful because if you fry anything with flour you end up with a messy oil when done..

breadcrumbs, flour, garlic powder, poultry seasoning, paprika, salt and pepper

all-purpose flour, fine dry breadcrumbs, cornstarch, paprika, onion powder, salt, sugar, poultry seasoning, crumbled dried parsley, vegetable oil, cut-up chicken

ground turkey, paprika, ground sage, ground thyme, nutmeg, ground black pepper, kosher salt

chili powder, paprika, cumin, onion powder, garlic powder, cayenne- i use 1 tsp copatle insted for the flavor

ground lean pork , ground turkey can be substituted, cider vinegar, chili powder, sweet paprika, ground cumin, table salt, garlic powder, ground coriander, dried oregano, crushed, red pepper flakes, ground black pepper

ground beef (browned & drained ), green pepper (diced ), fresh mushrooms (diced ), garlic cloves (pressed ), vidalia onion (chopped ), stalk celery (chopped ), carrot (minced ), brown sugar, tomato paste, water, sage, chili powder, celery seed, rosemary, pepper, paprika

vinegar, water, vegetable oil, salt, dry mustard, garlic salt, onion flakes, catsup, sugar, pepper, paprika

all-purpose flour, white whole wheat flour or 1/2 cup all-purpose flour, cornmeal, fine salt, plus more for sprinkling on top, paprika (optional), pepper, grated sharp white cheddar cheese (3 oz), grated parmesan cheese (1 oz), cold unsalted butter, cold water

hungarian paprika, ground cumin, ground fennel seed, ground yellow or brown mustard, ground red pepper, ground coriander, ground turmeric, ground cardamom, ground cinnamon

garlic, salt to taste, italian flat-leaf parsley, fresh chives, real ) mayonnaise, sour cream, buttermilk (as needed to desired consistency), white vinegar (optional, to taste), worcestershire sauce (optional, to taste), fresh dill (optional, to taste), cayenne pepper (optional, to taste), paprika (optional, to taste), fresh oregano (optional, to taste), tabasco (optional, to taste)

chilli power, cumin, dried oregano, garlic powder, onion powder, paprika, salt, sugar (optional)

lean ground beef (85% lean or leaner), liquid smoke flavoring, ground black pepper, mustard seeds, fennel seed, lightly crushed, crushed red pepper flakes, garlic powder, paprika, sugar, tender quick curing salt (regular salt will turn the meat brown)

cream of tomato soup, undiluted, sugar, white vinegar, paprika, olive oil, salt, dry mustard

bacon , cut into small pieces before coooking (can reduce amount as desired), celery ribs, diced, crouton , unflavored (alternatively you can buy a loaf of your favorite bread, and cut it into s and toast in the o), butter, yellow onion, diced, almonds (preferably roasted, you can toast lightly yourself, they add to the stuffing crunchiness), whipping cream, eggs, herbs , paprika, basil, thyme, fennel, rosemary, marjoram, sage, chicken stock , depending on dryness of croutons