483 homemade milk flour Recipes

water, butter or 3/4 cup margarine, bread flour, powdered milk, yeast, salt, sugar, instant potato flakes

american processed cheese, evaporated milk, butter, egg yolks, flour

dry yeast (about 2 1/4 tsp), sugar, warm fat-free milk (100o to 110o), butter or stick margarine, melted, all-purpose flour, divided, salt

king arthur unbleached all-purpose flour, baking powder, salt, shortening, pancake mix, sugar, milk, egg, lightly beaten

yeast, white lily bread flour, milk, sugar, salt, butter or 6 tbsp margarine, egg, slightly beaten

active dry yeast, warm water (110 degrees f), white sugar, all-purpose flour, instant potato flakes, powdered milk, salt, white sugar, butter or 2 tbsp margarine, warm water

wheat flour, cornmeal, dry milk, wheat germ, baby food, meat-flavored, water, egg, peanut oil

sugar, active dry yeast (1 packet or 1/4 oz), warm water (105-110f), warm milk (105-110f), vegetable oil, salt, all-purpose flour, egg white (for egg wash)

salt, mustard powder, brown sugar, all-purpose flour, cayenne pepper, milk, egg yolks, butter, red wine vinegar or 1/3 cup apple cider vinegar, white horseradish, dijon mustard, new potatoes or 3 lbs red potatoes, green onions, sliced thin, red onion, thinly sliced, black olives, drained, salt and pepper

elbow macaroni, whole milk, years aged white cheddar cheese, cubed, bleached all purpose flour, margarine, ground mustard, garlic salt, black pepper, paprika

dry yeast (1 package), water (warm, not hot ), milk, butter, egg (beaten ), sugar, salt, flour, oil

in small bowl combine the following, yeast (2 tsp), warm water, sugar, milk, oil, honey, salt, eggs (beaten ), flour

all purpose flour, wet yeast, crumbled (or dry-bakers yeast is fine) i used wet because that s all my deli had, unsalted butter , room temp cut into pieces (yes, this obviously is not 1 of my healthy recipes), eggs, room temp, warm milk (i used skim plus), sugar, salt, egg yolk with a dash of sugar (for the glaze), pam baking flavor

savory, flour, salt, beaten eggs, milk, melted butter, dessert : add, sugar, cognac, teasp. of your favorite favor extract

dried figs or 2 lbs. fresh figs, sugar, water (1 cup for dried figs; 1/2 cup for fresh), butter, room temp ., sugar, egg, cream or milk, vanilla, salt, baking powder, flour

all-purpose flour, eggs, milk, water, salt, vegetable oil, toasted bread cubes, butter or margarine, melted

dry active yeast, warm water , about 110 degrees f, sugar, egg, beaten, salt, milk, scalded but cooled to warm, melted butter , plus 2 ounces, flour, plus more , as needed, muffin tin pan