136 homemade mayonnaise egg Recipes

whole egg, dry mustard, salt, distilled vinegar (clear), canola oil, paprika (optional)

dry mustard, paprika, salt, eggs, vinegar, canola oil (cup but never olive) or 3 cups sunflower oil (cup but never olive) or 3 cups vegetable oil (cup but never olive), lemon juice

safflower oil, egg, lime , juice of, rice vinegar, salt, pepper, paprika, minced dried garlic (not garlic powder), minced dried onion (not onion powder)

egg (preferably organic or free range), whole grain mustard, sea salt, fresh lemon juice, brown rice vinegar or 1 tbsp balsamic vinegar, extra virgin olive oil

eggs, dry mustard, apple cider vinegar, seasoning salt, vegetable oil

egg yolk, lemon juice, yellow mustard, oil (i use canola), salt, pepper

fresh lemon juice, dijon mustard, salt, pasteurized egg, canola oil

salt, dry mustard, paprika, red pepper, egg yolks, vinegar, vegetable oil, divided, lemon juice

eggs, lemon juice (fresh is always better), water, sugar, dry mustard, salt (scant), oil (your preference), nutmeg (freshly grated is wonderful), black pepper

egg yolks, wine vinegar or 3 -5 tbsp lemon juice, olive oil or 1 1/2-2 1/4 cups salad oil or 1 1/2-2 1/4 cups a mixture of each oil, salt, dry mustard or 1/4 tsp prepared mustard

pure olive oil, vegetable or grapeseed oil, pasteurized egg yolk, at room temperature, distilled white vinegar, kosher salt

dijon mustard, egg yolk, white wine vinegar, corn oil or 2 cups peanut oil or 2 cups vegetable oil, salt, fresh ground pepper

egg (use a higher omega-3 brand, if available), champagne vinegar or 1 tbsp lemon juice, salt, dijon mustard, honey (granulated sugar can be substituted), white pepper (black pepper can be substituted), canola oil (or olive oil), nonfat sour cream (light sour cream can be substituted)

alaskan halibut fillets, poached and flaked (about 2 cups loosely packed), unseasoned fine bread crumbs, essence , recipe follows, salt, cayenne pepper, chopped green onions, green parts only, chopped parsley, chopped dill, homemade mayonnaise , recipe follows, or store-bought mayonnaise, egg, beaten, unsalted butter, watercress or other greens, garnish, chopped parsley, garnish, essence, garnish, homemade tartar sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, fresh lemon juice, dijon mustard, vegetable oil, salt, cayenne pepper, chopped fresh parsley leaves, chopped green onions, green parts only, drained sweet pickle relish, creole or other whole-grain mustard, teaspooons minced garlic

eggs, homemade tarragon mayonnaise , recipe follows, minced shallots, minced garlic, cayenne, lobster , cooked until tender, tail meat chopped, claw meat left whole, mesclun greens, washed and spun dry, olive oil, salt, freshly ground black pepper, firm, ripe hass avocado, peeled and seed removed, rubbed with fresh lemon juice to prevent discoloration, pencil-thin asparagus spears, blanched and shocked in ice water bath, patted dry, sevruga caviar , tobiko, golden whitefish or salmon roe, for garnish, chopped fresh tarragon leaves, for garnish