40210 homemade italian without fennel Recipes
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homemade chicken stock or low-sodium broth and9 Morehomemade chicken stock or low-sodium broth, carrot, finely diced, celery rib, finely diced, kosher salt and freshly ground pepper, orzo, ground pork, freshly grated parmigiano-reggiano, plus more for serving, dry bread crumbs, baby spinach, chopped, chickpeas, drained and rinsed10 ingredients
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fennel bulb, chopped, chopped onion, olive oil, water and9 Morefennel bulb, chopped, chopped onion, olive oil, water, reduced-sodium chicken broth, chopped carrots, salt, dried thyme, dried basil, pepper, cubed cooked chicken breast, uncooked orzo pasta, chopped fennel fronds10 min, 13 ingredients
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fennel seeds, anise seeds, mayonnaise, red-wine vinegar and8 Morefennel seeds, anise seeds, mayonnaise, red-wine vinegar, salt, black pepper, fennel bulbs (sometimes called anise; 1 to 1 1/2 lb total), stalks cut off and discarded but fronds reserved, fresh lemon juice, green cabbage (2 to 2 1/2 lb, preferably savoy), any tough outer leaves discarded, carrot, coarsely grated (1 cup), red onion , halved lengthwise, then thinly sliced lengthwise (1 cup), chopped fresh flat-leaf parsley1 hour 45 min, 12 ingredients
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fennel seeds, fresh lemon juice, olive oil and8 Morefennel seeds, fresh lemon juice, olive oil, picholine olives, pitted and minced, black pepper, sea salt, sliced fennel bulb (about 2 medium bulbs), sliced granny smith apple (about 2 apples), chopped fennel fronds, grated fresh parmesan cheese, fennel fronds (optional)11 ingredients
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Italian Tortellini Soup
fennel bulb, olive oil, chopped carrot and8 Morefennel bulb, olive oil, chopped carrot, garlic cloves, minced, low-sodium chicken broth, bay leaf, salt, black pepper, refrigerated cheese-filled tortellini, uncooked, shredded spinach or escarole, grated romano or parmesan cheese11 ingredients -
Italian Vegetable Caponata
fennel bulb with stalks (about 1 lb), olive oil and13 Morefennel bulb with stalks (about 1 lb), olive oil, eggplant (about 1 1/2 lb), cubed, cubed zucchini (about 1 small), chopped celery (1 stalk ), chopped onion (1/2 small), garlic cloves, minced, petite-cut diced tomatoes, undrained, golden raisins, coarsely chopped pitted kalamata olives, light brown sugar, capers, coarsely chopped, salt, freshly ground black pepper, balsamic vinegar15 ingredients -
Fennel Seed Spiked Pork Roast
fennel seed, dried rosemary, dried thyme leaves and8 Morefennel seed, dried rosemary, dried thyme leaves, whole black peppercorns, coarse sea salt, minced garlic, ouzo, fresh boston butt pork roast, onions, thickly sliced, fennel bulb, sliced thickly (optional), water as needed5 hour 20 min, 11 ingredients -
Fennel Tsatsiki
fennel bulb with fronds (sometimes called anise; about 3/... and5 Morefennel bulb with fronds (sometimes called anise; about 3/4 lb), fennel seeds, garlic cloves, lemon, plain yogurt (16 oz), salt6 ingredients -
Fennel and Cabbage Slaw-Vegetarian
fennel bulb, core removed, cut into quarters, and sliced ... and8 Morefennel bulb, core removed, cut into quarters, and sliced very thinly, fronds reserved, sliced purple cabbage, scallions, chopped, veggie bacon , cooked crisp and chopped, mayonnaise, red wine vinegar, chopped fennel leaves, sugar, salt & freshly ground black pepper25 min, 9 ingredients -
Fennel, Borlotti Bean and Polenta Bake
fennel (trimmed and sliced ), borlotti beans (cooked ) and16 Morefennel (trimmed and sliced ), borlotti beans (cooked ), button mushrooms (wiped and sliced), onion (peeled and chopped ), garlic cloves (minced ), chopped tomatoes (tinned ), tomato puree, pesto sauce, bay leaves, fennel seed, black pepper, vegetable stock, polenta, sage (rounded), parsley (rounded), parmesan cheese (rounded), water1 hour 10 min, 18 ingredients -
Fennel and Baby Pea Sauté
fennel bulbs, olive oil, onion, chopped, lemon juice and4 Morefennel bulbs, olive oil, onion, chopped, lemon juice, chopped fresh tarragon, baby peas, salt and pepper, fennel, tops chopped20 min, 8 ingredients -
Fennel Puree
fennel bulb, trimmed and cit into 1/2 inch slices and4 Morefennel bulb, trimmed and cit into 1/2 inch slices, coarse salt and white pepper, tb fennel seeds, toasted and tied in cheesecloth, water, tb unsalted butter40 min, 5 ingredients -
Fennel-Baked Sea Bass with Fennel Two Ways
fennel bulbs with stalks and6 Morefennel bulbs with stalks, extra-virgin olive oil, plus more for rubbing, chicken stock or low-sodium broth, unsalted butter, salt and freshly ground pepper, skin-on sea bass fillets, fresh lemon juice7 ingredients
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