47959 homemade frh basil Recipes

  • Homemade Tomato Basil Pasta Sauce
    butter, tomatoes, diced, chopped fresh basil, olive oil and
    5 More
    butter, tomatoes, diced, chopped fresh basil, olive oil, garlic salt, salt and ground black pepper to taste, all-purpose flour, water, garlic, grated
    30 min, 9 ingredients
  • Homemade Tomato-Basil Soup with Cheese Toasts
    olive oil, sweet onion, diced, garlic, minced and
    7 More
    olive oil, sweet onion, diced, garlic, minced, peeled diced tomatoes or 1 (28 oz) can crushed tomatoes, chicken broth, chopped fresh basil leaf, kosher salt, baguette , cut into 12 thick slices, olive oil, shredded italian cheese blend (available in most supermarkets)
    20 min, 10 ingredients
  • Homemade Dressing
    homemade cornbread, cubed, homemade biscuits, cubed and
    7 More
    homemade cornbread, cubed, homemade biscuits, cubed, butter, melted, celery, chopped, onion, chopped, eggs, well beaten, chicken stock , equal to cornbread, poultry seasoning, to taste, at least 1/2 tsp, salt and pepper, to taste
    45 min, 9 ingredients
  • Homemade Applesauce
    homemade applesauce, apples, water and
    2 More
    homemade applesauce, apples, water, sugar(brown or white ) i left it out and it tasted fine., cinnamon and nutmeg...to your taste.
    5 ingredients
  • Basil-Marinated Fish
    basil vinegar, olive oil and
    6 More
    basil vinegar, olive oil, chopped, fresh basil , thyme, oregano and parsley or 1 tsp each dried basil, thyme, oregano and parsley flakes, garlic cloves, minced, grated lemon peel, salt, pepper, orange roughy fillets or halibut fillets (1 lb)
    10 min, 8 ingredients
  • Basil Puree
    basil , leaves picked from stems, salt , or to taste and
    2 More
    basil , leaves picked from stems, salt , or to taste, extra-virgin olive oil, balsamic vinegar
    10 min, 4 ingredients
  • Basil Pecan Vinaigrette
    basil, garlic, minced, dijon mustard, red wine vinegar and
    3 More
    basil, garlic, minced, dijon mustard, red wine vinegar, extra virgin olive oil, low sodium chicken broth, pecans, chopped
    7 ingredients
  • Basil Pesto
    basil, garlic cloves, pine nuts, grated parmesan cheese and
    2 More
    basil, garlic cloves, pine nuts, grated parmesan cheese, lemon juice, olive oil
    10 min, 6 ingredients
  • Basil-Walnut Pesto
    basil leaves (approx . 2 oz), olive oil, chopped walnuts and
    4 More
    basil leaves (approx . 2 oz), olive oil, chopped walnuts, garlic, minced or crushed, grated parmesan cheese, softened butter (optional), salt (optional)
    12 min, 7 ingredients
  • Basil Lime Butter for Corn on the Cob
    basil leaves, lightly packed, garlic cloves and
    4 More
    basil leaves, lightly packed, garlic cloves, unsalted butter, softened, fresh lime juice, kosher salt, sugar
    5 min, 6 ingredients
  • Basil Tea Recipe from India
    basil leaves (tulsi leaves), water and
    3 More
    basil leaves (tulsi leaves), water, tea leaves (chai patti, or 2 tea bags), sugar (your preference, cheeni), milk (your preference, doodh)
    5 min, 5 ingredients
  • Basil Pistachio Pesto (Raw Recipe)
    basil leaves, raw pistachios, extra virgin olive oil and
    2 More
    basil leaves, raw pistachios, extra virgin olive oil, sea salt (to taste), fresh ground black pepper
    5 min, 5 ingredients
  • Homemade Pizza Rolls Homemade Pizza Rolls
    homemade pizza rolls and
    18 More
    homemade pizza rolls, shredded pizza cheese or mozzarella cheese, sausage, cooked, drained, sliced pepperoni, chopped, green pepper, finely chopped, fresh sliced mushrooms, coarsely chopped, onion, finely chopped, chopped black olives, pizza sauce or spaghetti sauce, egg roll wraps, oil (for frying ), combine above ingredients except wrappers (and oil)., place a 1/4 cup filling in center of each egg roll. fold bottom corner over filling. fold sides toward center over filling. moisten remaining corner w/water and roll up tightly to seal. fry in 1-inch of 375o oil for 1-2 minutes til golden brown., serve with addition pizza sauce for dipping if desired., extra cooked rolls can be frozen ., reheat :., place on cookie sheet and bake in 375o oven for 20-25 minutes til heated through and nice and crispy on the outside., i make some with homemade sausage, some with chopped peperoni, some with a couple of my italian cheese blends, etc., your only limited to what you can imagine
    22 min, 19 ingredients
  •  homemade Gourmet  Chocolate Peanut Butter Mousse homemade Gourmet Chocolate Peanut Butter Mousse
    homemade gourmet basic cheesecake mix and
    3 More
    homemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided
    15 min, 4 ingredients
  • Homemade Fresh Pumpkin Pie Homemade Fresh Pumpkin Pie
    homemade fresh pumpkin pie, pastry crust, eggs, milk and
    21 More
    homemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).
    45 min, 25 ingredients
  • Basil and Garlic Wine Vinegar Basil and Garlic Wine Vinegar
    basil leaves, cider vinegar, garlic and
    4 More
    basil leaves, cider vinegar, garlic, fresh basil , added after 2 weeks, red wine vinegar , added after 3 weeks, boiled water , added after 3 weeks, fresh basil , added afteer 3 weeks
    504 hour 5 min, 7 ingredients
  • Basil Oil Basil Oil
    basil leaves , save basil tops for garnish, spinach and
    2 More
    basil leaves , save basil tops for garnish, spinach, canola oil, salt
    4 ingredients
  • Basil and Garlic Mayonnaise Basil and Garlic Mayonnaise
    basil leaves , torn, garlic clove, peeled and
    2 More
    basil leaves , torn, garlic clove, peeled, red wine vinegar, light mayonnaise
    4 ingredients




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