249 homemade flour salt yeast Recipes

active dry yeast (2 1/4 tsp), unbleached all-purpose flour plus additional for kneading and dredging, warm water (105-115f), salt, olive oil

water, 110 degrees, yeast, powdered milk, butter, melted, sugar, salt, flour

water, butter or 3/4 cup margarine, bread flour, powdered milk, yeast, salt, sugar, instant potato flakes

boiling water, old fashioned oats, shortening, salt, active dry yeast, warm water (110 to 115 ), sugar, brown sugar, molasses, all-purpose flour, melted butter

dry yeast (about 2 1/4 tsp), sugar, warm fat-free milk (100o to 110o), butter or stick margarine, melted, all-purpose flour, divided, salt

active dry yeast (about 2 1/4 tsp), warm water (100o to 110o), cold water, olive oil, sugar, salt, unbleached bread flour, divided

boiling water, old-fashioned oats, shortening, salt, active dry yeast, warm water (110o to 115o), sugar, brown sugar, molasses, king arthur unbleached all-purpose flour, melted butter

active dry yeast, warm water, all-purpose flour, white sugar, dried oregano, salt, egg, extra-virgin olive oil, diced tomatoes, tomato paste, onion, chopped, dried oregano, garlic, finely chopped, onion powder, kosher salt, ground black pepper, shredded mozzarella cheese, chopped green bell pepper (optional), chopped onion (optional), sliced fresh mushrooms (optional), shredded mozzarella cheese

active dry yeast, warm water (110 degrees f), white sugar, all-purpose flour, instant potato flakes, powdered milk, salt, white sugar, butter or 2 tbsp margarine, warm water

sugar, active dry yeast (1 packet or 1/4 oz), warm water (105-110f), warm milk (105-110f), vegetable oil, salt, all-purpose flour, egg white (for egg wash)

dry yeast (1 package), water (warm, not hot ), milk, butter, egg (beaten ), sugar, salt, flour, oil

all-purpose flour, active dry yeast, sugar, salt, water, olive oil, mozzarella cheese, grated, italian sausage, browned, ground beef, browned, onion, chopped and sauteed, pepperoni slices, marinara sauce, parmesan cheese, freshly grated, salt

active yeast, sugar, all-purpose flour, coarse salt, fresh thyme leaves, water (might need more), oil

rapid rise yeast, warm water, plain flour, warm water, salt, sugar, olive oil

dry active yeast, warm water , about 110 degrees f, sugar, egg, beaten, salt, milk, scalded but cooled to warm, melted butter , plus 2 ounces, flour, plus more , as needed, muffin tin pan

active dry yeast, sugar, divided, warm water (100o to 110o), butter or margarine, melted, eggs, lightly beaten, salt, all-purpose flour

active dry yeast, sugar, divided, warm water (100o to 110o), butter or margarine, melted, eggs, lightly beaten, salt, all-purpose flour