176145 homemade dip without sour cream Recipes

sugar, salt, mustard powder, flour, butter, sour cream, eggs, beaten, wine vinegar, crumbled dried tarragon or 1 tsp snipped fresh tarragon

sour cream, red onion, chopped finely, chopped chives, chopped dill, ear corn on the cob or 10 oz frozen corn, cooked, egg, beaten, self raising flour, milk, red thai chile, chopped finely, chopped coriander, vegetable oil , for shallow frying, smoked salmon , slices

onion, italian parsley, marjoram, oregano, basil, thyme, salt, pepper, cumin, worcestershire sauce, sour cream (lite works well too)

light sour cream, nonfat plain yogurt, light mayonnaise, mrs. dash seasoning mix (original blend), sugar

sour cream, maple syrup, dark brown sugar, garnishes: sliced strawberries , fresh mint sprig, orange slices, fresh whole strawberries

chopped pecans (can use walnuts but pecans are better!), cake flour, salt, baking soda, butter, softened (no subsitutes), sugar, eggs (room temperature ), vanilla, almond extract, sour cream (or use 1/2 cup each and softened cream cheese), sugar, orange juice, vanilla

sugar, ground cinnamon, ground nutmeg, ground allspice, salt, sour cream, reduced fat, vanilla extract, imitation rum extract

sour cream (can use greek yoghurt), dried vegetable soup mix (approx 2-4 cup of soup sachets)

sour cream, grated lime zest, lime juice, fresh cilantro, ground cumin, salt, cayenne pepper (optional)

nonfat sour cream, fat free blue cheese dressing, chopped fresh chives

apricot preserves or 1/4 cup peach preserves, carton sour cream, ground cinnamon, apples or pears, slices or peach slices

plain fat-free yogurt, extra virgin olive oil, yellow onions (6to8 oz ea.)finely chopped, sugar, salt and pepper, reduced-fat sour cream, snipped chives,for garnish

sour cream, grated lemon peel, lemon juice, powdered sugar, strawberries, rinsed and drained

sour cream, green onions, thinly sliced, chopped fresh cilantro, grated lime rind, fresh lime juice, salt, pepper

unbaked pie pastry (for a 9-inch bottom crust), raisins (or use half cup and 1/2 cup currants), eggs, separated, egg whites (5 eggs whites total, save the 3 egg yolks for another recipe), sour cream (use full-fat only), sugar (use more for a sweeter taste if desired), flour, vanilla, nutmeg, salt, sugar (for egg whites)