884 homemade can Recipes

cooking oil, onion, chopped, garlic, minced, skinless chicken thighs (about 4), cut into thin strips, chili powder, ground cumin, dried oregano, salt, jalapeno peppers , seeds and ribs removed, chopped, canned crushed tomatoes with their juice, canned low-sodium chicken broth or homemade stock, drained and rinsed pinto beans (from 1 15-oz can), drained and rinsed black beans (from 1 15-oz can), fresh-ground black pepper, chopped cilantro (optional)

commercial whole wheat bread (about 8 oz), walnuts (about 8 oz), eggs, onions, diced, green bell pepper, diced, stalk celery, minced, parsley , stems discarded and leaves chopped, canned crushed tomatoes or 1 (16 oz) can diced tomatoes, drained very well, canola oil, poultry seasoning, salt, generous seasoning fresh ground black pepper, unsalted butter, sliced mushrooms (8 oz), unbleached flour, vegetable stock, store-bought or homemade, dry red wine, tamari soy sauce, fresh ground black pepper

beef top-round steak (1/2-inch thick ), veal top-round steak (1/2-inch thick ), all-purpose flour, kosher salt, freshly ground black pepper, olive oil, chopped onion (1 large), chopped red bell pepper (from 1 large), chopped celery (about 2 ribs), fresh crimini (or baby bella) mushrooms, quartered, a 28-oz c n) dr ined c nned tom toes, chopped, chopped garlic, bay leaves, fresh thyme leaves, minced, fresh rosemary leaves, minced, kosher salt, cayenne, black pepper, beef broth (homemade or canned ), dry red wine, balsamic vinegar (optional), chopped fresh parsley

beef chuck , about trimmed of excess fat or 1 (3 1/4 lb) round roast, trimmed of excess fat, garlic cloves, thinly sliced (optional), vegetable oil, salt, ground black pepper, chopped onion, chopped carrot, chopped celery, chopped parsnips or 1/2 cup turnip, homemade beef stock or 2 1/2 cups canned beef stock or 2 1/2 cups beef bouillon, bay leaves, dried thyme leaves, red potatoes , scrubbed and quartered, parsnips (peeled and cut into 3 or 4 chunks ), all-purpose flour, mashed into, softened unsalted butter, fresh thyme leave (optional)

sugar pumpkin or 1 large butternut or carnival squash (about 2 lb), olive oil, onion, chopped, garlic, minced, green or red bell pepper , cut into short, narrow strips, diced tomatoes, with liquid, cooked or canned pinto beans, corn kernels (from 2 large or 3 medium ears ), homemade or canned vegetable stock , or water, fresh hot chiles, seeded and minced, ground cumin , dried oregano, salt and freshly ground black pepper, minced fresh cilantro

chicken broth, beef broth, frozen vegetables , a 16 oz. bag (corn, peas, carrots), diced tomatoes, meatballs , precooked and frozen, defrosted, broken angel hair pasta (1- to 2-inch pieces), light red kidney beans, rinsed and drained or 1 (15 oz) can you can substitute homemade beans, garlic powder, shredded parmesan cheese or 1/4 cup grated parmesan cheese

cooking oil, onion, chopped, garlic, minced, skinless chicken thighs (about 4), cut into thin strips, chili powder, ground cumin, dried oregano, salt, jalapeno peppers , seeds and ribs removed, chopped, canned crushed tomatoes with their juice, canned low-sodium chicken broth or homemade stock, drained and rinsed pinto beans (from 1 15-oz can), drained and rinsed black beans (from 1 15-oz can), fresh-ground black pepper, chopped cilantro (optional)

cooking oil, onion, chopped, ribs celery , cut into 1/2-inch slices, green bell pepper , cut into 1/2-inch strips, dried thyme, dried oregano, dry mustard, tabasco sauce, fresh-ground black pepper, salt, dry white wine, canned crushed tomatoes in thick puree, canned low-sodium chicken broth or homemade stock, frozen baby lima beans (1 10-oz package), fresh (cut from about 3 ears) or frozen corn kernels, catfish fillets, cut into 1 1/2-inch pieces, chopped fresh parsley

cooking oil, red onion, chopped, jalapeno peppers , seeds and ribs removed, chopped, zucchini (about 1/2 lb), cut into 1/2-inch dice, dried oregano , or 2 tbsp chopped fresh oregano, ground cumin, canned low-sodium chicken broth or homemade stock, water, drained canned diced tomatoes (1 15-oz can), salt, fresh-ground black pepper, ground beef, garlic, minced, dry bread crumbs, egg, beaten to mix, fresh (cut from about 2 ears) or frozen corn kernels, lime juice

cooking oil, onions, chopped, carrots , halved lengthwise and cut crosswise into 1/2-inch slices, ribs celery , cut into 1/2-inch slices, canned low-sodium chicken broth or homemade stock, canned diced tomatoes with their juice (1 15-oz can), tomato paste, potatoes, peeled and cut into 1/2-inch dice, green beans, halved, salt, fine egg noodles (about 1 cup), chopped fresh parsley

olive oil, onion, chopped, celery rib, chopped, carrot, chopped, garlic cloves, minced, lean ground beef, ground veal (or can use ground beef), firm italian seasoned breadcrumbs , preferably from semolina bread, grated romano cheese, eggs, salt, fresh ground pepper, dried currant, chopped flat leaf parsley, chopped fresh sage (or 1 tsp. dried ), chopped fresh marjoram (or 1 tsp. dried ), grated lemon peel, unsalted butter, sliced mushrooms (wild or button or a combination), chopped shallots, all-purpose flour, beef broth (homemade or reduced-sodium canned ), marsala wine, chopped fresh herb (such as tarragon, sage, or thyme), salt, fresh ground pepper

delmarvelous chestnuts - whole shelled, onion, finely chopped (you can use any onion, vidalia is a good choice), port wine (use a good port), thyme ( i use fresh or fresh dried--not ground ), chicken stock (canned is ok--homemade is better), oil, butter, salt and pepper to taste

yeast, warm water, ground cinnamon, ground cardamom, unbleached white flour (you can substitute up to 1 3/4, whole wheat flour ), sugar, pumpkin puree (homemade or canned ), canola oil, egg (+ 1 egg for glaze), salt, cornmeal (optional)

ground beef, chopped fresh parsley, grated parmesan, plus more for serving, raisins, dry bread crumbs, egg, beaten, garlic, minced, salt, fresh-ground black pepper, olive oil, carrots, cut into 1/4-inch dice, onion, chopped, ribs celery, cut into 1/4-inch dice, zucchini, cut into 1/4-inch dice, canned low-sodium chicken broth or homemade stock, canned crushed tomatoes in thick puree, dried rosemary , or 2 tsp chopped fresh rosemary, pasta shells or other small macaroni

cooking oil, mild or hot italian sausage, garlic, minced, canned low-sodium chicken broth or homemade stock, head escarole , torn into 2-inch pieces (about 2 quarts), drained and rinsed canned cannellini beans (from 1 15-oz can), grated parmesan, plus more for serving, salt, fresh-ground black pepper, rigatoni

olive oil, chopped garlic, chopped onion, minced scallion, green hot salsa (to taste), diced tomatoes , in sauce, white hominy (about 3 cups kernals and juice), ground cinnamon, ground cumin, dried thyme leaves, homemade chicken stock or 4 cups canned low sodium chicken broth, salt (less if using canned chicken broth), corn kernels (from 2 ears of corn), lightly packed fresh cilantro, finely chopped

vegetable oil, onion, minced, chili powder, garlic cloves, minced (1 tsp.), ground cumin, ground coriander, dried oregano, cayenne pepper, salt, lean ground beef, canned tomato sauce, low sodium chicken broth, cider vinegar, brown sugar, ground black pepper, taco shells (warmed according to package instructions, or can use homemade shells)

onion, diced, boneless chicken cut into chunks (i prefer thigh meat), natural peanut butter (no sugar or stabilizers added), coconut milk (often in asian grocery section), chicken stock, canned or homemade, collard or other greens , chopped fairly finely and after removing center ribs (frozen, drained greens can be used as a substitute), sambal oelek, to taste (hot chili paste from asian grocery section ), cooked rice , as an accompaniment