91544 holiday potato gouda thyme Recipes

potatoes, peeled and cooked, cream cheese, room temperature, butter, sour cream, milk, eggs, onion, chopped, salt, pepper

peeled and cut potatoes, cream cheese, sour cream, butter, salt and pepper

gouda cheese, dijon mustard, miracle whip, cayenne pepper, garlic powder

gouda cheese ( about 8oz), milk, dry white wine or apple juice, prepared mustard, drops red pepper sauce

potatoes, cut into 3cm chunks, brussels sprouts, trimmed, carrots, peeled cut into 3cm chunks, olive oil (or less ), fresh thyme leaves, garlic cloves, crushed

butter, breadcrumbs, all-purpose flour, dried thyme, salt, fresh ground black pepper, potatoes, peeled and thinly sliced, onion (optional), chicken stock, whipping cream, dijon mustard

potatoes, peeled and grated, onion, grated, eggs, flour, salt, pepper, vegetable oil, for frying

potatoes, sour cream (the normal 2cup container), cream cheese (normal sized block of it), milk (varies...just to loosen potatoes)

gouda cheese, shredded (6 oz.), butter or 1/2 cup margarine, softened, flour, dry mustard, salt, whole cashews

gouda cheese, finely shredded, sour cream, pecans, very finely chopped, cracker , for serving

baking potatoes (about 3), cut lengthwise into 8 wedges, wedges cut crosswise in half, olive oil, salt, fresh-ground black pepper, thyme sprigs plus 2 1/2 tsp chopped fresh , or 2 tsp dried, cod fillets or steaks, about 1 inch thick

butter or 2 tsp margarine, chopped red onions, neufchatel cheese, softened, crumbled domestic blue cheese (1/4 to 1/3), heavy cream, minced fresh thyme or 1 tsp dried thyme leaves, crushed, salt, baking potatoes (about 4 medium), fresh thyme sprig (for garnish ), red pearl onion, cut in wedges (for garnish )

butter, onion, minced, garlic cloves, minced, fresh thyme leave, minced, salt, ground black pepper, russet potatoes or 5 medium , peeled and sliced 1/8-inch thick, low sodium chicken broth, heavy cream, bay leaves, cheddar cheese, shredded

warm water (105 to115o f), active dry yeast, sugar, dry milk powder, all-purpose flour, kosher salt, approximately 1-inch-wide and 3-inch-long) fingerling potatoes, fresh thyme plus 2 tsp leaves, garlic, peeled and smashed with back of knife, kosher salt, canola oil, unsalted butter, fresh shiitake mushrooms, stemmed and thinly sliced, shallots, minced (from 2 medium shallots), freshly ground black pepper, extra-virgin olive oil, white truffle oil, creme fraiche, fresh chives, minced

olive oil, kosher salt, freshly ground black pepper, refrigerated potato wedges (such as simply potatoes), minced garlic, chopped fresh thyme

vegetable oil, russet (baking) potatoes (about 1 1/2 lb), dried thyme, crumbled

zucchini (about 3 medium), boiling potatoes such as yukon gold, chopped fresh lemon thyme, unsalted butter

butter, room temperature, minced fresh thyme, minced lemon peel (yellow part only ), russet potatoes, peeled , cut into 2-inch pieces, half and half