287965 holiday garlic lemon crumbs Recipes
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sandwich bread , tear into quarters (use a good quality b... and11 Moresandwich bread , tear into quarters (use a good quality bread, soft whole wheat is ok), unsalted butter, divided, grated parmesan cheese, garlic cloves, minced (or garlic pressed), unbleached all-purpose flour, red pepper flakes, minced fresh thyme leave, green beans, ends trimmed, low sodium chicken broth, fresh lemon juice, table salt , to taste, ground black pepper , to taste30 min, 12 ingredients
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potatoes, washed, unpeeled, thinly sliced (6 cups) and6 Morepotatoes, washed, unpeeled, thinly sliced (6 cups), onion, thinly sliced, minced roasted garlic (purchased), lemon zest, freshly grated (may substitute lemon juice but would increase it to 2-3 tbsp), salt, ground pepper, butter45 min, 7 ingredients
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Lemon-Garlic Mayonnaise
mayonnaise, chopped fresh flat-leaf parsley, minced garlic and4 Moremayonnaise, chopped fresh flat-leaf parsley, minced garlic, lemon zest, fresh lemon juice, pepper, salt10 min, 7 ingredients -
Garlic Lemon Bake
olive oil, garlic, dry white wine, lemon zest and6 Moreolive oil, garlic, dry white wine, lemon zest, fresh squeezed lemon juice, dried oregano, thyme, salt, pepper to taste, skinless, boneless chicken breast40 min, 10 ingredients -
Garlic-Lemon Mayo
mayonnaise, garlic clove, pressed, lemon zest, lemon juice and2 Moremayonnaise, garlic clove, pressed, lemon zest, lemon juice, ground red pepper, salt to taste5 min, 6 ingredients -
Lemon Pesto Zucchini Bell Peppers
pesto sauce, olive oil and4 Morepesto sauce, olive oil, bell peppers (green , orange, yellow, red, (or more), zucchini (or more ), garlic cloves, lemons or 2 lemon juice20 min, 6 ingredients -
Romaine with Garlic Lemon Anchovy Dressing
garlic clove, minced and5 Moregarlic clove, minced, flat anchovy fillets, rinsed and patted dry, fresh lemon juice, extra-virgin olive oil, head romaine, leaves separated and cut crosswise into 1/2-inch-wide pieces, washed well, and spun dry (about 6 cups), parmesan curls, shaved with a vegetable peeler from at least a 1/4-lb piece of parmesan at room temperature6 ingredients
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