1748 hill las Recipes

hilled ale (such as samuel adams), chilled hard cider (such as woodpecker

black beans, rinsed and drained, whole kernel corn, drained, tomatoes, chopped, avocado, peeled and chopped, green bell pepper, chopped, green onions, chopped, garlic cloves, chopped, jalapeno pepper, chopped, chopped fresh cilantro, fresh lime juice, olive oil, salt, ground cumin

store-bought pie crust, dijon mustard, shredded emmental cheese (or gruyere), tomatoes, sliced, salt & pepper, herbs de provence (see my recipe), olive oil, variation : try tapenade (crushed olive spread) in the place of the mustard.

dried black mushrooms, dry soybeans, chestnuts, water, grain rice, vegetable oil, bok choy , cut into 1-inch pieces, fresh water chestnuts, red dates, salt, skinless, boneless chicken breast, diced

olive oil, lean ground beef, carrots, diced, onion, minced, salt, ground black pepper, white wine

bacon slices, diced, shredded cabbage (about 1/2 large head ), onion, thinly sliced, dried pear halves, thinly sliced, caraway seeds, bay leaf, sauerkraut, rinsed, drained, kielbasa, cut into 1/2-inch-thick rounds, aquavit, canned low-salt chicken broth, white wine vinegar

chicken wings (about 4 lb), soy sauce (preferably kikkoman), dry red wine, sugar, ground ginger

pisco brandy, fresh lime juice, fresh lemon juice, granulated sugar, angostura bitters, crushed ice, dry ice (optional) (see note )

active dried yeast, warm water, flour, powdered sugar, salt, unsalted butter, melted, fruity extra virgin olive oil, orange flower water, aniseeds, toasted, water, egg yolk

fresh tomatoes, cored, peeled, and chopped (8-10) or 4 cups canned whole tomatoes, crushed, tomato juice (or part vegetable or part chicken stock), basil leaves, washed fresh, heavy cream, sweet unsalted butter, salt, cracked black pepper, lemon juice (optional)

coleslaw mix (found in the produce department), ears corn (about 2 cups kernels), scallions, green and white part, sliced, blue cheese, crumbled, fresh cilantro, chopped, carrot, shredded (optional), ranch dressing (such as marie s brand), salt and pepper

unsalted butter, sugar, cocoa, egg, beaten, graham wafer crumbs, pecans, finely chopped, coconut flakes, unsalted butter, cream, vanilla custard powder, icing sugar, peach preserves, pureed, chocolate chips, unsalted butter

this recipe is from hudson s on the bend just outside of austin , tx. not far from lake travis. 1 of the guys went to the same school as i did ,he graduated before me. they have a lot of wild game and some very different recipes. check out thier cook books, i own 1 and it s great., balsamic-apple vinaigrette, balsamic vinegar, apple juice concentrate (available in frozen foods section)

salt pork, pepper , to taste, rump roast or 5 lbs boneless veal, garlic clove, peeled and chopped, bay leaf, parsley, salt , to taste, cayenne pepper , to taste, onion, peeled and chopped, flour, bacon grease, onion, peeled and sliced, carrots, peeled and diced, turnip, peeled and diced, water, boiling

flour tortillas, refried beans, rice, shrimp, bell pepper, onion, canola oil, chili powder

avacado, sour cream, shredded cheddar cheese, shredded pork, chili powder, rice, pinto beans, canola oil

olive oil, onion, peeled and finely chopped (about 2 cups), garlic, peeled and finely chopped, beets (about 1 1/2 lb), finely chopped, baking potato, peeled and finely chopped, celery stalk, finely chopped, vegetable stock, fresh basil leaves, chopped or 1 tsp dried, fresh thyme leaves, chopped or 1 tsp dried, sea salt, freshly ground black pepper, approximately 1/3 cup plain nonfat or low-fat yogurt for garnish, approximately 3 tbsp chives or scallion greens, chopped for garnish

extra virgin olive oil, onion, peeled and cut in tiny dice, leeks, trimmed, washed and cut in tiny dice, turnips (about 6 oz total), peeled, trimmed and cut in tiny dice, carrot, trimmed, peeled , cut in tiny dice, stalks celery (about 4 oz total), cut in tiny dice, potatoes (about 10 oz total), peeled and cut in tiny dice, a half small savoy cabbage (about 1 lb), core removed and very thinly sliced, water, scant tbsp coarse sea salt, dried imported bay leaves, stalks fresh thyme, freshly ground nutmeg